Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia
2016
Аутори
Lukić, MirjanaIvanović, Jelena
Janjić, Jelena
Starčević, Marija
Đorđević, Jasna
Marković, Radmila
Baltić, Milan Ž.
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The aim of this study was to determine the slaughter weight, hot carcass weight, cold carcass weight, dressing percentage, chilling loss, forequarter weight, hindquarter weight and participation of forequarters and hindquarters of the beef cattle breeds Simmental (males, females and cattle from repurchase) and Holstein Friesian. A total of 100 animals were studied. After slaughter, carcass parameters were measured individually. The results show that the Holstein Friesian cattle had a significantly lower (p lt 0.01) average slaughter weight, hot carcass weight, cold carcass weight and dressing percentage than Simmental beef cattle. Also, females had a significantly lower average cold carcass weight than males (p lt 0.05). Male Simmental beef cattle had significantly higher (p lt 0.01) average forequarter and hindquarter weights than female Simmental beef cattle and Holstein Friesian cattle.
Кључне речи:
Carcass performance / cattle / Simmental beef / Holstein Friesian beefИзвор:
Meat Technology, 2016, 57, 2, 95-101Издавач:
- Institute of meat hygiene and technology, Belgrade
Финансирање / пројекти:
- Одабране биолошке опасности за безбедност/квалитет хране анималног порекла и контролне мере од фарме до потрошача (RS-MESTD-Technological Development (TD or TR)-31034)
Колекције
Институција/група
Fakultet veterinarske medicineTY - JOUR AU - Lukić, Mirjana AU - Ivanović, Jelena AU - Janjić, Jelena AU - Starčević, Marija AU - Đorđević, Jasna AU - Marković, Radmila AU - Baltić, Milan Ž. PY - 2016 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1375 AB - The aim of this study was to determine the slaughter weight, hot carcass weight, cold carcass weight, dressing percentage, chilling loss, forequarter weight, hindquarter weight and participation of forequarters and hindquarters of the beef cattle breeds Simmental (males, females and cattle from repurchase) and Holstein Friesian. A total of 100 animals were studied. After slaughter, carcass parameters were measured individually. The results show that the Holstein Friesian cattle had a significantly lower (p lt 0.01) average slaughter weight, hot carcass weight, cold carcass weight and dressing percentage than Simmental beef cattle. Also, females had a significantly lower average cold carcass weight than males (p lt 0.05). Male Simmental beef cattle had significantly higher (p lt 0.01) average forequarter and hindquarter weights than female Simmental beef cattle and Holstein Friesian cattle. PB - Institute of meat hygiene and technology, Belgrade T2 - Meat Technology T1 - Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia VL - 57 IS - 2 SP - 95 EP - 101 UR - https://hdl.handle.net/21.15107/rcub_veterinar_1375 ER -
@article{ author = "Lukić, Mirjana and Ivanović, Jelena and Janjić, Jelena and Starčević, Marija and Đorđević, Jasna and Marković, Radmila and Baltić, Milan Ž.", year = "2016", abstract = "The aim of this study was to determine the slaughter weight, hot carcass weight, cold carcass weight, dressing percentage, chilling loss, forequarter weight, hindquarter weight and participation of forequarters and hindquarters of the beef cattle breeds Simmental (males, females and cattle from repurchase) and Holstein Friesian. A total of 100 animals were studied. After slaughter, carcass parameters were measured individually. The results show that the Holstein Friesian cattle had a significantly lower (p lt 0.01) average slaughter weight, hot carcass weight, cold carcass weight and dressing percentage than Simmental beef cattle. Also, females had a significantly lower average cold carcass weight than males (p lt 0.05). Male Simmental beef cattle had significantly higher (p lt 0.01) average forequarter and hindquarter weights than female Simmental beef cattle and Holstein Friesian cattle.", publisher = "Institute of meat hygiene and technology, Belgrade", journal = "Meat Technology", title = "Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia", volume = "57", number = "2", pages = "95-101", url = "https://hdl.handle.net/21.15107/rcub_veterinar_1375" }
Lukić, M., Ivanović, J., Janjić, J., Starčević, M., Đorđević, J., Marković, R.,& Baltić, M. Ž.. (2016). Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia. in Meat Technology Institute of meat hygiene and technology, Belgrade., 57(2), 95-101. https://hdl.handle.net/21.15107/rcub_veterinar_1375
Lukić M, Ivanović J, Janjić J, Starčević M, Đorđević J, Marković R, Baltić MŽ. Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia. in Meat Technology. 2016;57(2):95-101. https://hdl.handle.net/21.15107/rcub_veterinar_1375 .
Lukić, Mirjana, Ivanović, Jelena, Janjić, Jelena, Starčević, Marija, Đorđević, Jasna, Marković, Radmila, Baltić, Milan Ž., "Carcass performance of Simmental and Holstein Friesian beef cattle in Serbia" in Meat Technology, 57, no. 2 (2016):95-101, https://hdl.handle.net/21.15107/rcub_veterinar_1375 .