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Приказ резултата 41-50 од 1765
Authentication of meat and meat products vs. detection of animal species in feed - what is the difference?
(Bristol : Iop Publishing Ltd, 2017)
Authenticity of food is an issue that is growing in awareness and concern. Although food adulteration has been present since antiquity, it has broadened to include entire global populations as modern food supply chains ...
Detection and molecular characterization of equine herpesviruses 1, 2, and 5 in horses in the Republic of Serbia
(Veterinarni A Farmaceuticka Univerzita Brno, Brno, 2018)
The presence of equine herpesviruses 1, 2 and 5 (EHV-1, EHV-2 and EHV-5) was examined in 66 samples of spinal cord, submandibular lymph nodes and spleen of healthy, non-vaccinated abattoir horses from different locations ...
How the type of the questionnaire affects consumer responses about farm animal welfare
(Belgrade : Faculty of Agriculture, 2012)
In the article, the part of the survey of consumers’ responses about farm
animal welfare in Serbia is presented. The main aim of the survey was to estimate
how the type of the questionnaire affects consumer responses ...
Mogućnosti izrade proizvoda od mesa kao funkcionalne hrane / Possibilities of creating meat products as functional food
(Banja Luka : Veterinarska Komora Republike Srpske i Društvo Veterinara Republike Srpske, 2017)
Funkcionalna hrana predstavlja namirnice koje pored osnovnih hranljivih materija sadrže i sastojke za koje je dokazano da pozitivno utiču na zdravlje ljudi, kao što su probiotici, prebiotici, sinbiotici, antioksidansi, ...
Inulin as a prebiotic and fat replacer in meat products
(The V.M. Gorbatov All-Russian Meat Research Institute, 2017)
Fat reduction in meat products is demanded by consumers concerninghealth issues but represents a serious challenge for meat industry as fatty tissue plays an important role for the products properties. Because of that, a ...
First insights into the genetic diversity of Echinococcus granulosus sensu stricto (s.s.) in Serbia
(Elsevier Science Bv, Amsterdam, 2016)
Cystic echinococcosis (CE) caused by Echinococcus granulosus sensu stricto (s.s.) is a cosmopolitan zoonotic infection which is endemic in Serbia where it is subject to mandatory reporting. However, information on the ...
Phylogeny and evolutionary genetics of porcine parvovirus in wild boars
(Elsevier, Amsterdam, 2012)
Porcine parvovirus (PPV) is widespread among swine and is responsible for reproductive failure of susceptible sows, characterized by embryonic and fetal death. Studies showed that PPV in domestic pig is genetically diverse ...
Estimation of Dermatological Application of Creams with St. John s Wort Oil Extracts
(MDPI, Basel, 2012)
Oleum Hyperici, the oil extract of St. Johns Wort (SJW), is one of the oldest folk remedies, traditionally used in the topical treatment of wounds, bruises, ulcers, cuts, burns, hemorrhoids and also as an antiseptic. ...
Fizičkohemijske karakteristike i kvalitet mekih sireva na tržištu beogradskih pijaca
(Čačak : Univerzitet, Agronomski fakultet, 2016)
Sir kao namirnica, zbog svoje hranljive vrednosti,zauzima važno mesto u
ishrani ljudi. U Republici Srbiji sirevi se proizvode u industrijskim pogonima,ali
značajan deo se proizvodi u zanatskim pogonima, kao i u individualnim ...
Protective effect of HI-6 and trimedoxime combination in mice acutely poisoned with tabun, dichlorvos or heptenophos / Zaštitni efekat kombinacije HI-6 i trimedoksima u miševa akutno trovanih tabunom, dihlorvosom ili heptenofosom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2012)
The aim of this study was to compare the protective effect of two individual oximes (HI-6 and trimedoxime) with their combination in mice acutely poisoned with tabun, dichlorvos or heptenophos. Oxime HI-6 did not protect ...