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Household chemicals as possible causes of poisoning and environmental pollution
(Novi Sad : Matica srpska, 2023)
Nowadays, in order to maintain cleanliness in our houses, as well as to
maintain personal hygiene, numerous chemical agents are used every day. Dishwashing
detergents are used the most, followed by laundry detergents, ...
Non-thermal technologies for milk and dairy processing
(Institute of Meat Hygiene and Technology, 2023)
Modern consumers demand minimally processed, high-quality, sustainably produced, and
ethically sourced food. The food industry strives to meet these demands without compromising
food safety. Non-thermal technologies offer ...
Control of coccidiosis of farm breeding sheep
(Iasi : Ion Ionescu de la Brad, 2023)
Infection with coccidia is one of the most common and damaging sheep diseases, particularly young lambs and
economically important diseases of sheep. Coccidiosis is caused by parasitic protozoa in the genus Eimeria. ...
Patogeneza laminitisa mlečnih krava
(Banja Luka : JU Veterinarski institut Republike Srpske "Dr Vaso Butozan", 2023)
Hromost je najraniji ali i najvažniji klinički simptom oboljenja akropodijuma goveda. Prema literaturnim podacima u 90 % slučajeva uzrok hromosti je lokalizovan u papcima, a u 10 % slučajeva je u drugim anatomskim delovima ...
Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food
(Sciendo, 2023)
Intake of long-chain n-3 polyunsaturated fatty acids (PUFA) benefits human and animal health. Our study aimed to analyze the long-chain n-3 PUFA content of two types of food and their effect on plasma and erythrocyte ...
Microbiological parameters and sensory characteristics of sliced meat products packaged in modified atmosphere throughout the shelf life
(Institute of Meat Hygiene and Technology, 2023)
Demand for food, such as ready to eat food which is easy to consume with as long as possible
shelf life, has continuously increased due to the modernization and growth of the human population.
Sliced meat products that ...
Restriktivna ishrana brojlera- uticaj na proizvodne rezultate i kvalitet mesa
(Beograd : Srpsko veterinarsko društvo, 2023)
U savremenoj živinarskoj proizvodnji koriste se brojni programi kojima se
“namerno” izaziva ograničavanje rasta u određenom periodu, nakon čega životinja
ispoljava ubrzani rast. Pored poboljšanja intenziteta porasta, na ...
Akutni respiratorni distres sindrom kod pasa
(Beograd : Srpsko veterinarsko društvo, 2023)
Pathogenesis of laminitis in dairy cows
(Banja Luka : PI Veterinary Institute Republic of Srpska "Dr. Vaso Butozan", 2023)
The lameness is the earliest but also the most important clinical symptom of the acropodium disease in cattle. According to literature data, in 90% of cases, the cause of lameness is localized in the hooves, and in 10% of ...