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Приказ резултата 3591-3600 од 3603
Determination of heavy metals in muscle tissue of six fish species with different feeding habits from the Danube River, Belgrade-public health and environmental risk assessment
(Springer Heidelberg, Heidelberg, 2017)
The aim of this study was to investigate the presence of heavy metals/metalloids (Pb, Cd, Hg, Cu, Fe, Zn, As) in the muscle tissue of fish from the Danube River (two locations: Zemun and Grocka). For the purpose of heavy ...
N-alkylphenothiazines - synthesis, structure and application as ligands in metal complexes
(Savez hemijskih inženjera, Beograd, 2016)
Phenothiazines are a large group of heterocyclic, aromatic molecules with nitrogen and sulphur between two benzene rings. Their derivatives, N-alkylphenothiazines have substituent on heterocyclic nitrogen atom which gives ...
In vivo enzymes activities of some Ru(II) compounds with N-alkylphenothiazines / In vivo ispitivanje enzimske aktivnosti nekih Ru(II) jedinjenja sa N-alkilfenotiazinima
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
The purpose of the present study was to investigate and compare the effects of two ruthenium complexes with trifluoperazine on acethylcholinesterase enzyme activity and lactate dehydrogenase levels in vivo under physiological ...
Element contents in muscle tissue of Prussian carp from different lakes in an urban area
(Institute of meat hygiene and technology, Belgrade, 2019)
The aim of this study was to determine the content of some elements (Pb, Cd, Hg, Fe, Cu, Zn, As) in muscle tissue of Prussian carp (Carassius auratus gibelio) from seven different lakes in the Belgrade region, Serbia. ...
Toxic metals content in muscle tissue of common carp from locations near Belgrade
(Belgrade : Vinča institute of nuclear sciences- National institute of the republic of serbia Vinča, 2021)
The aim of this study was to determine the contamination of some toxic metals (Pb, Cd, Hg and As) in muscle tissue of Common carp (Cyprinus carpio) from four different localities (Veliko Blato, Grabovac, Mokri Sebeš and ...
Uticaj kompleksa rutenijuma(II) sa N-alkilfenotiazinima na oksidoredukcione procese u K562 ćelijama humane leukemije / The effect of ruthenium(II) complexes with N-alkylphenothiazines on the oxidation-reduction processes in K562 human leukemic cells
(Beograd : Srpsko hemijsko društvo, 2017)
Kompleksi rutenijuma privlače veliku pažnju kao lekovi bazirani na metalima u medicini zbog svoje
antioksidativne aktivnosti i citotoksičnosti. Uticaj tri kompleksa Ru(II), opšte formule
L[RuCl3(DMSO)3] (1-3), gde je L ...
Chemical composition variability of grey alder wood (Alnus incana (L.) Moensch) from Jošanička river basin (Kopaonik, Serbia)
(Skopje : Faculty of Design and Technologies of Furniture and InteriorSkopje : Ss. Cyril and Methodius University, 2015)
Alnus incana (L.) Moensch, commonly known as grey alder, is a deciduous tree widely
distributed in northern Europe that could represent a potential source of valuable „green― chemicals,
including biologically active ...
Ispitivanje sadržaja žive u tkivima i organima rečne ribe izlovljene iz Dunava / Examination of mercury content in tissues and organs in river fish caught up in Danube
(Banja Luka : Veterinarska komora Republike Srpske, 2014)
Због заштите здравља потрошача количина тешких метала и металоида
ограничена је прописима у већини земаља у свету (и у Србији), у храни па и у риби. То се
пре свега односи на живу, олово, кадмијум и арсен, а у појединим ...
Tradicionalni proizvodi od mesa u duhu dobre proizvođačke prakse / Traditional meat production and products as the example of good manufacturing practice
(Srpsko veterinarsko društvo, 2010)
Priroda je, konfiguracijom zemljišta, njegovom pedološkom strukturom i klimom omogućila Srbiji da ima velike i raznolike mogućnosti poljoprivredne proizvodnje. U toj proizvodnji stočarstvo ima posebnu ulogu, s obzirom na ...
Uticaj pola i kastracije na mesnatost trupova svinja
(Beograd : Fakultet veterinarske medicine, 2012)
Kvalitet svinja za klanje i trupova zaklanih svinja zasniva se na njihovoj mesnatosti, koja zavisi od rase i tipa, genetske osnove, ishrane, mase, starosti svinja pri klanju, kao i od pola i kastracije. Cilj ovog rada bio ...