Influence of different litter types on ammonia and carbon dioxide emission in broiler production
Einfluss verschiedener Einstreuarten auf die Ammoniak- und Kohlendioxidemission in der Broilerproduktion
Само за регистроване кориснике
2021
Аутори
Knežević, SlobodanVidaković-Knežević, Suzana
Pajić, Marko
Ružić, Zoran
Đukić-Stojčić, Mirjana
Živkov-Baloš, Milica
Đorđević, Milutin
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Harmful gases, such as ammonia (NH3) and carbon dioxide (CO2), affect both birds and workers involved in broiler
production. Five hundred and seventy-six one-day-old ROSS 308 broilers were reared on six types of litter (Treatment
1: chopped wheat straw; treatment 2: wood shavings; treatment 3: mixture of 1/3 chopped wheat straw, 1/3 wood
shavings and 1/3 peat; treatment 4: wheat straw pellets; treatment 5: softwood pellets and treatment 6: pellets of 1/3
wheat straw, 1/3 wood shavings and 1/3 peat). Using chamber emission of harmful gases, NH3 and CO2 were
measured weekly for each treatment. The results showed that the critical level of NH3 was reached for the first time
on day 28. By the end of the rearing period, NH3 concentrations were above the permitted value in all the treatments,
with no significant difference between treatments (P > 0.05). The carbon dioxide values did not exceed the critical
level during the fattening period. Litter types made no significant difference... (P > 0.05) to carbon dioxide
concentrations. The type of litter significantly affected the final body weight. This paper describes the influence of
different materials and material combinations used as litter in broiler production. As birds are in constant contact
with the litter, careful selection, appropriate management and proper storage and use of poultry litter contributes to
improving in-house air quality and reducing air emissions from animal production facilities.
Кључне речи:
Ammonia / broiler / carbon dioxide / harmful gas / litterИзвор:
European Poultry Science, 2021, 85, 1-10Издавач:
- Eugen Ulmer, Stuttgart
Финансирање / пројекти:
- Праћење здравственог стања дивљачи и увођење нових биотехнолошких поступака у детекцији заразних и зоонозних агенаса - анализа ризика за здравље људи, домаћих и дивљих животиња и контаминацију животне средине (RS-MESTD-Technological Development (TD or TR)-31084)
- Истраживање фармаколошких карактеристика антимикробних агенаса, увођење нових технолошких решења и алтернативних метода профилаксе с циљем да се побољша контрола инфективних обољења домаћих животиња (RS-MESTD-Technological Development (TD or TR)-31071)
Колекције
Институција/група
Fakultet veterinarske medicineTY - JOUR AU - Knežević, Slobodan AU - Vidaković-Knežević, Suzana AU - Pajić, Marko AU - Ružić, Zoran AU - Đukić-Stojčić, Mirjana AU - Živkov-Baloš, Milica AU - Đorđević, Milutin PY - 2021 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/2278 AB - Harmful gases, such as ammonia (NH3) and carbon dioxide (CO2), affect both birds and workers involved in broiler production. Five hundred and seventy-six one-day-old ROSS 308 broilers were reared on six types of litter (Treatment 1: chopped wheat straw; treatment 2: wood shavings; treatment 3: mixture of 1/3 chopped wheat straw, 1/3 wood shavings and 1/3 peat; treatment 4: wheat straw pellets; treatment 5: softwood pellets and treatment 6: pellets of 1/3 wheat straw, 1/3 wood shavings and 1/3 peat). Using chamber emission of harmful gases, NH3 and CO2 were measured weekly for each treatment. The results showed that the critical level of NH3 was reached for the first time on day 28. By the end of the rearing period, NH3 concentrations were above the permitted value in all the treatments, with no significant difference between treatments (P > 0.05). The carbon dioxide values did not exceed the critical level during the fattening period. Litter types made no significant difference (P > 0.05) to carbon dioxide concentrations. The type of litter significantly affected the final body weight. This paper describes the influence of different materials and material combinations used as litter in broiler production. As birds are in constant contact with the litter, careful selection, appropriate management and proper storage and use of poultry litter contributes to improving in-house air quality and reducing air emissions from animal production facilities. PB - Eugen Ulmer, Stuttgart T2 - European Poultry Science T1 - Influence of different litter types on ammonia and carbon dioxide emission in broiler production T1 - Einfluss verschiedener Einstreuarten auf die Ammoniak- und Kohlendioxidemission in der Broilerproduktion VL - 85 SP - 1 EP - 10 DO - 10.1399/eps.2021.XX ER -
@article{ author = "Knežević, Slobodan and Vidaković-Knežević, Suzana and Pajić, Marko and Ružić, Zoran and Đukić-Stojčić, Mirjana and Živkov-Baloš, Milica and Đorđević, Milutin", year = "2021", abstract = "Harmful gases, such as ammonia (NH3) and carbon dioxide (CO2), affect both birds and workers involved in broiler production. Five hundred and seventy-six one-day-old ROSS 308 broilers were reared on six types of litter (Treatment 1: chopped wheat straw; treatment 2: wood shavings; treatment 3: mixture of 1/3 chopped wheat straw, 1/3 wood shavings and 1/3 peat; treatment 4: wheat straw pellets; treatment 5: softwood pellets and treatment 6: pellets of 1/3 wheat straw, 1/3 wood shavings and 1/3 peat). Using chamber emission of harmful gases, NH3 and CO2 were measured weekly for each treatment. The results showed that the critical level of NH3 was reached for the first time on day 28. By the end of the rearing period, NH3 concentrations were above the permitted value in all the treatments, with no significant difference between treatments (P > 0.05). The carbon dioxide values did not exceed the critical level during the fattening period. Litter types made no significant difference (P > 0.05) to carbon dioxide concentrations. The type of litter significantly affected the final body weight. This paper describes the influence of different materials and material combinations used as litter in broiler production. As birds are in constant contact with the litter, careful selection, appropriate management and proper storage and use of poultry litter contributes to improving in-house air quality and reducing air emissions from animal production facilities.", publisher = "Eugen Ulmer, Stuttgart", journal = "European Poultry Science", title = "Influence of different litter types on ammonia and carbon dioxide emission in broiler production, Einfluss verschiedener Einstreuarten auf die Ammoniak- und Kohlendioxidemission in der Broilerproduktion", volume = "85", pages = "1-10", doi = "10.1399/eps.2021.XX" }
Knežević, S., Vidaković-Knežević, S., Pajić, M., Ružić, Z., Đukić-Stojčić, M., Živkov-Baloš, M.,& Đorđević, M.. (2021). Influence of different litter types on ammonia and carbon dioxide emission in broiler production. in European Poultry Science Eugen Ulmer, Stuttgart., 85, 1-10. https://doi.org/10.1399/eps.2021.XX
Knežević S, Vidaković-Knežević S, Pajić M, Ružić Z, Đukić-Stojčić M, Živkov-Baloš M, Đorđević M. Influence of different litter types on ammonia and carbon dioxide emission in broiler production. in European Poultry Science. 2021;85:1-10. doi:10.1399/eps.2021.XX .
Knežević, Slobodan, Vidaković-Knežević, Suzana, Pajić, Marko, Ružić, Zoran, Đukić-Stojčić, Mirjana, Živkov-Baloš, Milica, Đorđević, Milutin, "Influence of different litter types on ammonia and carbon dioxide emission in broiler production" in European Poultry Science, 85 (2021):1-10, https://doi.org/10.1399/eps.2021.XX . .