TY  - JOUR
AU  - Tešović, Bojana
AU  - Nišavić, Jakov
AU  - Banović-Đeri, Bojana
AU  - Petrović, Tamaš
AU  - Radalj, Andrea
AU  - Šekler, Milanko
AU  - Matović, Kazimir
AU  - Debeljak, Zoran
AU  - Vasković, Nikola
AU  - Dmitrić, Marko
AU  - Vidanović, Dejan
PY  - 2023
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/2520
AB  - West Nile virus (WNV) can affect humans, birds, horses and another mammals, causing asymptomatic infection, mild febrile disease, neurological and systematic disease and death. In order to gain insight into the
prevalence of WNV, a monitoring program has been established in the Republic of Serbia. Whole genome
sequencing is essential for the molecular epizootiological analysis of virus entry and transmission routes,
especially in high-risk regions. This paper describes the development of a multiplex PCR based NGS protocol
for whole genome sequencing of WNV lineage 2 directly from biological samples using Oxford Nanopore
(ONT) platform. The results obtained using this platform, confirmed by Sanger sequencing, indicate that this
protocol can be applied to obtain whole sequences of the WNV genome, even when the virus concentration
in the sample is medium, Ct value is approximately 30. The use of this protocol does not require prior virus
isolation on cell culture nor the depletion of host nucleic acids.
PB  - Elsevier
T2  - Diagnostic Microbiology and Infectious Disease
T1  - Development of multiplex PCR based NGS protocol for whole genome sequencing of West Nile virus lineage 2 directly from biological samples using Oxford Nanopore platform
VL  - 105
IS  - 2
SP  - 115852
DO  - 10.1016/j.diagmicrobio.2022.115852
ER  - 

@article{
author = "Tešović, Bojana and Nišavić, Jakov and Banović-Đeri, Bojana and Petrović, Tamaš and Radalj, Andrea and Šekler, Milanko and Matović, Kazimir and Debeljak, Zoran and Vasković, Nikola and Dmitrić, Marko and Vidanović, Dejan",
year = "2023",
abstract = "West Nile virus (WNV) can affect humans, birds, horses and another mammals, causing asymptomatic infection, mild febrile disease, neurological and systematic disease and death. In order to gain insight into the
prevalence of WNV, a monitoring program has been established in the Republic of Serbia. Whole genome
sequencing is essential for the molecular epizootiological analysis of virus entry and transmission routes,
especially in high-risk regions. This paper describes the development of a multiplex PCR based NGS protocol
for whole genome sequencing of WNV lineage 2 directly from biological samples using Oxford Nanopore
(ONT) platform. The results obtained using this platform, confirmed by Sanger sequencing, indicate that this
protocol can be applied to obtain whole sequences of the WNV genome, even when the virus concentration
in the sample is medium, Ct value is approximately 30. The use of this protocol does not require prior virus
isolation on cell culture nor the depletion of host nucleic acids.",
publisher = "Elsevier",
journal = "Diagnostic Microbiology and Infectious Disease",
title = "Development of multiplex PCR based NGS protocol for whole genome sequencing of West Nile virus lineage 2 directly from biological samples using Oxford Nanopore platform",
volume = "105",
number = "2",
pages = "115852",
doi = "10.1016/j.diagmicrobio.2022.115852"
}

Tešović, B., Nišavić, J., Banović-Đeri, B., Petrović, T., Radalj, A., Šekler, M., Matović, K., Debeljak, Z., Vasković, N., Dmitrić, M.,& Vidanović, D.. (2023). Development of multiplex PCR based NGS protocol for whole genome sequencing of West Nile virus lineage 2 directly from biological samples using Oxford Nanopore platform. in Diagnostic Microbiology and Infectious Disease
Elsevier., 105(2), 115852.
https://doi.org/10.1016/j.diagmicrobio.2022.115852

Tešović B, Nišavić J, Banović-Đeri B, Petrović T, Radalj A, Šekler M, Matović K, Debeljak Z, Vasković N, Dmitrić M, Vidanović D. Development of multiplex PCR based NGS protocol for whole genome sequencing of West Nile virus lineage 2 directly from biological samples using Oxford Nanopore platform. in Diagnostic Microbiology and Infectious Disease. 2023;105(2):115852.
doi:10.1016/j.diagmicrobio.2022.115852 .

Tešović, Bojana, Nišavić, Jakov, Banović-Đeri, Bojana, Petrović, Tamaš, Radalj, Andrea, Šekler, Milanko, Matović, Kazimir, Debeljak, Zoran, Vasković, Nikola, Dmitrić, Marko, Vidanović, Dejan, "Development of multiplex PCR based NGS protocol for whole genome sequencing of West Nile virus lineage 2 directly from biological samples using Oxford Nanopore platform" in Diagnostic Microbiology and Infectious Disease, 105, no. 2 (2023):115852,
https://doi.org/10.1016/j.diagmicrobio.2022.115852 . .

TY  - JOUR
AU  - Arsić, Miloš
AU  - Vićić, Ivan
AU  - Galić, Nataša
AU  - Dmitrić, Marko
AU  - Kureljušić, Jasna
AU  - Dimitrijević, Mirjana
AU  - Petrović, Miloš
AU  - Šarić, Ljubiša
AU  - Karabasil, Nedjeljko
PY  - 2022
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/2496
AB  - A survey was undertaken to determine the overall prevalence of Yersinia enterocolitica in pigs of slaughter age and to characterize the isolates in relation to bio-serotype, the presence of virulence genes, genetic diversity, and antimicrobial resistance. Moreover, possible risk factors associated with Y. enterocolitica infection during the pre-harvested and harvested phase of pig production were studied. The overall Y. enterocolitica prevalence in the pigs was 10.4% (95% confidence interval, CI = 8.5–12.3%). The most common Y. enterocolitica bio-serotype was 4/O:3, accounting for 81.6% of investigated isolates. The pathogenicity of 63 Y. enterocolitica 4/O:3 isolates, originating from all infected farms, was confirmed by the presence of both the ail and ystA virulence-associated genes and the absence of ystB gene (100%). Characterization with PFGE of 63 confirmed Y. enterocolitica 4/O:3 isolates identified five different genotypes with shared identical genetic profiles (100% similarity) within each genotype. Isolates originating from farrow-to-finish farms were only resistant to ampicillin, while resistance to nalidixic acid, tetracycline, and chloramphenicol at fattening farms was also observed. Risk factors related to Y. enterocolitica pig infection include fattening farms (odds ratio, OR = 2.3, 95% CI = 1.4–3.8, P < 0.001), a 3–6 h lairage period (OR = 1.6, 95% CI = 1.0–2.6, P = 0.035) and winter season (OR = 3.8, 95% CI = 2.0–7.4, P < 0.001). In addition to the overall characterization of Y. enterocolitica isolates, identification of the main risks associated with infection allows better application of preventive measures to reduce the occurrence and distribution of Y. enterocolitica infection.
PB  - Elsevier
T2  - Research in Veterinary Science
T1  - Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia
VL  - 152
SP  - 167
EP  - 174
DO  - 10.1016/j.rvsc.2022.08.007
ER  - 

@article{
author = "Arsić, Miloš and Vićić, Ivan and Galić, Nataša and Dmitrić, Marko and Kureljušić, Jasna and Dimitrijević, Mirjana and Petrović, Miloš and Šarić, Ljubiša and Karabasil, Nedjeljko",
year = "2022",
abstract = "A survey was undertaken to determine the overall prevalence of Yersinia enterocolitica in pigs of slaughter age and to characterize the isolates in relation to bio-serotype, the presence of virulence genes, genetic diversity, and antimicrobial resistance. Moreover, possible risk factors associated with Y. enterocolitica infection during the pre-harvested and harvested phase of pig production were studied. The overall Y. enterocolitica prevalence in the pigs was 10.4% (95% confidence interval, CI = 8.5–12.3%). The most common Y. enterocolitica bio-serotype was 4/O:3, accounting for 81.6% of investigated isolates. The pathogenicity of 63 Y. enterocolitica 4/O:3 isolates, originating from all infected farms, was confirmed by the presence of both the ail and ystA virulence-associated genes and the absence of ystB gene (100%). Characterization with PFGE of 63 confirmed Y. enterocolitica 4/O:3 isolates identified five different genotypes with shared identical genetic profiles (100% similarity) within each genotype. Isolates originating from farrow-to-finish farms were only resistant to ampicillin, while resistance to nalidixic acid, tetracycline, and chloramphenicol at fattening farms was also observed. Risk factors related to Y. enterocolitica pig infection include fattening farms (odds ratio, OR = 2.3, 95% CI = 1.4–3.8, P < 0.001), a 3–6 h lairage period (OR = 1.6, 95% CI = 1.0–2.6, P = 0.035) and winter season (OR = 3.8, 95% CI = 2.0–7.4, P < 0.001). In addition to the overall characterization of Y. enterocolitica isolates, identification of the main risks associated with infection allows better application of preventive measures to reduce the occurrence and distribution of Y. enterocolitica infection.",
publisher = "Elsevier",
journal = "Research in Veterinary Science",
title = "Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia",
volume = "152",
pages = "167-174",
doi = "10.1016/j.rvsc.2022.08.007"
}

Arsić, M., Vićić, I., Galić, N., Dmitrić, M., Kureljušić, J., Dimitrijević, M., Petrović, M., Šarić, L.,& Karabasil, N.. (2022). Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia. in Research in Veterinary Science
Elsevier., 152, 167-174.
https://doi.org/10.1016/j.rvsc.2022.08.007

Arsić M, Vićić I, Galić N, Dmitrić M, Kureljušić J, Dimitrijević M, Petrović M, Šarić L, Karabasil N. Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia. in Research in Veterinary Science. 2022;152:167-174.
doi:10.1016/j.rvsc.2022.08.007 .

Arsić, Miloš, Vićić, Ivan, Galić, Nataša, Dmitrić, Marko, Kureljušić, Jasna, Dimitrijević, Mirjana, Petrović, Miloš, Šarić, Ljubiša, Karabasil, Nedjeljko, "Risk factors and the overall characterization of Yersinia enterocolitica as an initial model of pathogen surveillance in the pig production system in Serbia" in Research in Veterinary Science, 152 (2022):167-174,
https://doi.org/10.1016/j.rvsc.2022.08.007 . .

TY  - THES
AU  - Dmitrić, Marko
PY  - 2019
UR  - http://eteze.bg.ac.rs/application/showtheses?thesesId=7525
UR  - https://fedorabg.bg.ac.rs/fedora/get/o:22425/bdef:Content/download
UR  - http://vbs.rs/scripts/cobiss?command=DISPLAY&base=70036&RID=51828239
UR  - https://nardus.mpn.gov.rs/handle/123456789/17349
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/3937
AB  - Izolacija i identifikacija Salmonella spp. ostaje nezamenjiva kao potvrdna metoda umikrobiologiji hrane i hrane za životinje. Međutim, savremena industrija hrane, ali i javnozdravstvo zahtevaju razvoj novih, brzih metoda za detekciju Salmonella spp., jednog odnajvažnijih patogenih mikroorganizama prenosivih hranom. Pored toga, tokomepidemioloških studija, uglavnom nije dovoljno da se izolati Salmonella tipiziraju do nivoavrste i serotipa, već je neophodna i primena metoda tipizacije koje mogu napraviti razlikuizmeđu epidemiološki različitih, ali genetski srodnih izolata. Veliki broj alternativnihmetoda, uključujući i real-time PCR protokole, razvijen je i validovan u cilju detekcijeSalmonella spp. Pored toga, napredak u razvoju molekularnih metoda pružio je alate visokediskriminatorne moći koji su posebno mesto primene zauzeli pri određivanju izvorakontaminacije hrane, omogućavajući brzu i izuzetno pouzdanu tipizaciju Salmonella spp.Ova doktorska disertacija obuhvata četiri osnovne celine: (1)“In house” validacija real-timePCR protokola za detekciju invA i ttr gena Salmonella spp. u hrani i hrani za životinje; (2)„In house“ validacija real-time PCR protokola za detekciju Salmonella Enteritidis i S.Typhimurium u hrani; (3) Razvoj i „in house“ validacija novog real-time PCR protokolaza detekciju invA gena Salmonella spp. u hrani; (4) Molekularna karakterizacija i ispitivanjeantimikrobne osetljivosti Salmonella Enteritidis and S. Typhimurium izolovanih iz hrane,hrane za životinje i fecesa.Tokom izrade ove doktorske disertacije formirana je kolekcija od 60 izolata SalmonellaEnteritidis i 60 izolata S. Typhimurium (po 12 poreklom ljudi, 24 poreklom iz hrane i 24poreklom iz fecesa živine), a zatim je izvršena njihova molekularna karakterizacija iispitivanje antimikrobne osetljivosti. Ispitivanje antimikrobne osetljivosti Salmonellaizvršeno je disk difuzionom metodom prema EUCAST protokolu, dok je za određivanjeminimalne inhibitorne koncentracije primenjen E test. Molekularna karakterizacijaizvršena je primenom PFGE metode (Pulsed Field Gel Electrophoresis) prema „CDCPulseNet“ protokolu...
AB  - method in the microbiology of food and feed. However, the modern food industry and publichealth require the development of new, rapid methods for the detection of Salmonella spp., oneof the most important foodborne pathogens. In addition, during epidemiological studies, it isgenerally not sufficient to determine Salmonella isolates up to the species or the serotype level,but it is also necessary to apply subtyping methods that can distinguish betweenepidemiologically distinct, but genetically related isolates. A number of alternative methods,including real-time PCR protocols, have been developed and validated for the detection ofSalmonella spp. In addition, the advances in the development of molecular methods haveprovided tools of high discriminatory power that have been particularly useful in determiningfood contamination sources, enabling fast and highly reliable typing of Salmonella spp.This dissertation has four major sections: (1) In-house validation of the real-time PCR protocolfor the detection of invA and ttr genes of Salmonella spp. in food and feed; (2) In-housevalidation of the real-time PCR protocol for the detection of Salmonella Enteritidis and S.Typhimurium in food; (3) Development and in-house validation of new real-time PCR protocolfor the detection of the invA gene of Salmonella spp. in food; (4) Molecular characterizationand antimicrobial susceptibility testing of Salmonella Enteritidis and S. Typhimurium isolatedfrom food, feed and feces.An extensive validation study, where real-time PCR protocols for the detection of invA and ttrof Salmonella spp. in food and feed were tested, gave excellent results and showed that theycan be used as an adequate replacement for the standard method. By comparing different DNAextraction procedures, lower Ct values were achieved by using "Chelex extraction" rather thanby extraction based on the thermal lysis of the cell...
PB  - Универзитет у Београду, Факултет ветеринарске медицине
T2  - Универзитет у Београду
T1  - Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane
UR  - https://hdl.handle.net/21.15107/rcub_nardus_17349
ER  - 

@phdthesis{
author = "Dmitrić, Marko",
year = "2019",
abstract = "Izolacija i identifikacija Salmonella spp. ostaje nezamenjiva kao potvrdna metoda umikrobiologiji hrane i hrane za životinje. Međutim, savremena industrija hrane, ali i javnozdravstvo zahtevaju razvoj novih, brzih metoda za detekciju Salmonella spp., jednog odnajvažnijih patogenih mikroorganizama prenosivih hranom. Pored toga, tokomepidemioloških studija, uglavnom nije dovoljno da se izolati Salmonella tipiziraju do nivoavrste i serotipa, već je neophodna i primena metoda tipizacije koje mogu napraviti razlikuizmeđu epidemiološki različitih, ali genetski srodnih izolata. Veliki broj alternativnihmetoda, uključujući i real-time PCR protokole, razvijen je i validovan u cilju detekcijeSalmonella spp. Pored toga, napredak u razvoju molekularnih metoda pružio je alate visokediskriminatorne moći koji su posebno mesto primene zauzeli pri određivanju izvorakontaminacije hrane, omogućavajući brzu i izuzetno pouzdanu tipizaciju Salmonella spp.Ova doktorska disertacija obuhvata četiri osnovne celine: (1)“In house” validacija real-timePCR protokola za detekciju invA i ttr gena Salmonella spp. u hrani i hrani za životinje; (2)„In house“ validacija real-time PCR protokola za detekciju Salmonella Enteritidis i S.Typhimurium u hrani; (3) Razvoj i „in house“ validacija novog real-time PCR protokolaza detekciju invA gena Salmonella spp. u hrani; (4) Molekularna karakterizacija i ispitivanjeantimikrobne osetljivosti Salmonella Enteritidis and S. Typhimurium izolovanih iz hrane,hrane za životinje i fecesa.Tokom izrade ove doktorske disertacije formirana je kolekcija od 60 izolata SalmonellaEnteritidis i 60 izolata S. Typhimurium (po 12 poreklom ljudi, 24 poreklom iz hrane i 24poreklom iz fecesa živine), a zatim je izvršena njihova molekularna karakterizacija iispitivanje antimikrobne osetljivosti. Ispitivanje antimikrobne osetljivosti Salmonellaizvršeno je disk difuzionom metodom prema EUCAST protokolu, dok je za određivanjeminimalne inhibitorne koncentracije primenjen E test. Molekularna karakterizacijaizvršena je primenom PFGE metode (Pulsed Field Gel Electrophoresis) prema „CDCPulseNet“ protokolu..., method in the microbiology of food and feed. However, the modern food industry and publichealth require the development of new, rapid methods for the detection of Salmonella spp., oneof the most important foodborne pathogens. In addition, during epidemiological studies, it isgenerally not sufficient to determine Salmonella isolates up to the species or the serotype level,but it is also necessary to apply subtyping methods that can distinguish betweenepidemiologically distinct, but genetically related isolates. A number of alternative methods,including real-time PCR protocols, have been developed and validated for the detection ofSalmonella spp. In addition, the advances in the development of molecular methods haveprovided tools of high discriminatory power that have been particularly useful in determiningfood contamination sources, enabling fast and highly reliable typing of Salmonella spp.This dissertation has four major sections: (1) In-house validation of the real-time PCR protocolfor the detection of invA and ttr genes of Salmonella spp. in food and feed; (2) In-housevalidation of the real-time PCR protocol for the detection of Salmonella Enteritidis and S.Typhimurium in food; (3) Development and in-house validation of new real-time PCR protocolfor the detection of the invA gene of Salmonella spp. in food; (4) Molecular characterizationand antimicrobial susceptibility testing of Salmonella Enteritidis and S. Typhimurium isolatedfrom food, feed and feces.An extensive validation study, where real-time PCR protocols for the detection of invA and ttrof Salmonella spp. in food and feed were tested, gave excellent results and showed that theycan be used as an adequate replacement for the standard method. By comparing different DNAextraction procedures, lower Ct values were achieved by using "Chelex extraction" rather thanby extraction based on the thermal lysis of the cell...",
publisher = "Универзитет у Београду, Факултет ветеринарске медицине",
journal = "Универзитет у Београду",
title = "Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane",
url = "https://hdl.handle.net/21.15107/rcub_nardus_17349"
}

Dmitrić, M.. (2019). Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane. in Универзитет у Београду
Универзитет у Београду, Факултет ветеринарске медицине..
https://hdl.handle.net/21.15107/rcub_nardus_17349

Dmitrić M. Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane. in Универзитет у Београду. 2019;.
https://hdl.handle.net/21.15107/rcub_nardus_17349 .

Dmitrić, Marko, "Detekcija salmonela vrsta i karakterizacija Salmonella Enteritidis i Salmonella Typhimurium poreklom iz lanca hrane" in Универзитет у Београду (2019),
https://hdl.handle.net/21.15107/rcub_nardus_17349 .

TY  - JOUR
AU  - Matović, Kazimir
AU  - Mišić, Dušan
AU  - Karabasil, Nedjeljko
AU  - Nedić, Nebojša
AU  - Dmitrić, Marko
AU  - Jevtić, Goran
AU  - Ćirić, Jelena
PY  - 2019
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1756
AB  - A total of 61 honey bees from different regions of the Republic of Serbia were analyzed for Clostridium botulinum (C. botulinum) spores. The microbiological methods and molecular methods (multiplex PCR/mPCR and PCR method) were utilized to examine multiple subunits of each honey bees samples. The C. botulinum spores in PCR-positive samples were estimated by the most probable number method (MPN). The presence of C. botulinum spores, by applying mPCR and PCR methods, was detected in 1 of the 61 honey bees (1.64%). Using MPN method, the number of spores in positive sample was 110/kg. Detection of C. botulinum spores directly from untreated honey bees, without prior enrichment, is impossible by applying PCR. Using conventional microbiological methods, detection of C. botulinum spores in dead honey bees is not possible without preenrichment. Therefore, conventional, microbiological methods are not suitable for the detection of C. botulinum spores in honey bees. In order to detect C. botulinum spores in honey bees using PCR methods, due to the small and/or unequal distribution of spores in the samples, it is desirable to use multiple subunits/replicates for each sample examined.
PB  - Taylor & Francis Ltd, Abingdon
T2  - Journal of Apicultural Research
T1  - Clostridium botulinum spores in European honey bees from Serbia
VL  - 58
IS  - 3
SP  - 420
EP  - 426
DO  - 10.1080/00218839.2018.1560654
ER  - 

@article{
author = "Matović, Kazimir and Mišić, Dušan and Karabasil, Nedjeljko and Nedić, Nebojša and Dmitrić, Marko and Jevtić, Goran and Ćirić, Jelena",
year = "2019",
abstract = "A total of 61 honey bees from different regions of the Republic of Serbia were analyzed for Clostridium botulinum (C. botulinum) spores. The microbiological methods and molecular methods (multiplex PCR/mPCR and PCR method) were utilized to examine multiple subunits of each honey bees samples. The C. botulinum spores in PCR-positive samples were estimated by the most probable number method (MPN). The presence of C. botulinum spores, by applying mPCR and PCR methods, was detected in 1 of the 61 honey bees (1.64%). Using MPN method, the number of spores in positive sample was 110/kg. Detection of C. botulinum spores directly from untreated honey bees, without prior enrichment, is impossible by applying PCR. Using conventional microbiological methods, detection of C. botulinum spores in dead honey bees is not possible without preenrichment. Therefore, conventional, microbiological methods are not suitable for the detection of C. botulinum spores in honey bees. In order to detect C. botulinum spores in honey bees using PCR methods, due to the small and/or unequal distribution of spores in the samples, it is desirable to use multiple subunits/replicates for each sample examined.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Journal of Apicultural Research",
title = "Clostridium botulinum spores in European honey bees from Serbia",
volume = "58",
number = "3",
pages = "420-426",
doi = "10.1080/00218839.2018.1560654"
}

Matović, K., Mišić, D., Karabasil, N., Nedić, N., Dmitrić, M., Jevtić, G.,& Ćirić, J.. (2019). Clostridium botulinum spores in European honey bees from Serbia. in Journal of Apicultural Research
Taylor & Francis Ltd, Abingdon., 58(3), 420-426.
https://doi.org/10.1080/00218839.2018.1560654

Matović K, Mišić D, Karabasil N, Nedić N, Dmitrić M, Jevtić G, Ćirić J. Clostridium botulinum spores in European honey bees from Serbia. in Journal of Apicultural Research. 2019;58(3):420-426.
doi:10.1080/00218839.2018.1560654 .

Matović, Kazimir, Mišić, Dušan, Karabasil, Nedjeljko, Nedić, Nebojša, Dmitrić, Marko, Jevtić, Goran, Ćirić, Jelena, "Clostridium botulinum spores in European honey bees from Serbia" in Journal of Apicultural Research, 58, no. 3 (2019):420-426,
https://doi.org/10.1080/00218839.2018.1560654 . .

TY  - CONF
AU  - Dmitrić, Marko
AU  - Vidanović, Dejan
AU  - Matović, Kazimir
AU  - Sarić, Ljubiša
AU  - Karabasil, Nedjeljko
PY  - 2019
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1677
AB  - The aim of this paper was to evaluate two real-time PCR (qPCR) protocols for the detection of Salmonella spp. in minced meat and chicken neck skin, after DNA extraction using the InstaTM Gene matrix (BioRad, USA) and DNA extraction based on thermal cell lysis. The applied molecular methods were sensitive and specific for the rapid detection of Salmonella spp. in minced meat and chicken neck skin. The qualitative results were identical regardless of the applied DNA extraction or qPCR protocols. Lower Cq values were achieved after DNA extraction using the InstaTM Gene matrix.
PB  - Iop Publishing Ltd, Bristol
C3  - 60th International Meat Industry Conference (MEATCON2019)
T1  - Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures
VL  - 333
SP  - UNSP 012041
DO  - 10.1088/1755-1315/333/1/012041
ER  - 

@conference{
author = "Dmitrić, Marko and Vidanović, Dejan and Matović, Kazimir and Sarić, Ljubiša and Karabasil, Nedjeljko",
year = "2019",
abstract = "The aim of this paper was to evaluate two real-time PCR (qPCR) protocols for the detection of Salmonella spp. in minced meat and chicken neck skin, after DNA extraction using the InstaTM Gene matrix (BioRad, USA) and DNA extraction based on thermal cell lysis. The applied molecular methods were sensitive and specific for the rapid detection of Salmonella spp. in minced meat and chicken neck skin. The qualitative results were identical regardless of the applied DNA extraction or qPCR protocols. Lower Cq values were achieved after DNA extraction using the InstaTM Gene matrix.",
publisher = "Iop Publishing Ltd, Bristol",
journal = "60th International Meat Industry Conference (MEATCON2019)",
title = "Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures",
volume = "333",
pages = "UNSP 012041",
doi = "10.1088/1755-1315/333/1/012041"
}

Dmitrić, M., Vidanović, D., Matović, K., Sarić, L.,& Karabasil, N.. (2019). Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures. in 60th International Meat Industry Conference (MEATCON2019)
Iop Publishing Ltd, Bristol., 333, UNSP 012041.
https://doi.org/10.1088/1755-1315/333/1/012041

Dmitrić M, Vidanović D, Matović K, Sarić L, Karabasil N. Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures. in 60th International Meat Industry Conference (MEATCON2019). 2019;333:UNSP 012041.
doi:10.1088/1755-1315/333/1/012041 .

Dmitrić, Marko, Vidanović, Dejan, Matović, Kazimir, Sarić, Ljubiša, Karabasil, Nedjeljko, "Real-time PCR methods for detecting Salmonella spp. in food after different DNA extraction procedures" in 60th International Meat Industry Conference (MEATCON2019), 333 (2019):UNSP 012041,
https://doi.org/10.1088/1755-1315/333/1/012041 . .

TY  - JOUR
AU  - Dmitrić, Marko
AU  - Debeljak, Zoran
AU  - Vidanović, Dejan
AU  - Šekler, Milanko
AU  - Vasković, Nikola
AU  - Matović, Kazimir
AU  - Karabasil, Nedjeljko
PY  - 2018
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1581
AB  - After a human trichinellosis outbreak in Zlatibor District, Serbia, in 2016, Trichinella larvae were found in wild boar (Sus scrofa) meat products. One hundred and fourteen people were infected during the outbreak. The larvae were determined to be Trichinella britovi using the polymerase chain reaction method. Trichinella britovi has previously been identified in Serbia, but this is the first case of the species being confirmed in food samples linked to human trichinellosis. The results of the study confirmed that the T. britovi is able to affect human health. In addition, this study suggests the role of wild boars as reservoirs of T. britovi in Serbia.
PB  - Allen Press Inc, Lawrence
T2  - Journal of Parasitology
T1  - Trichinella britovi in Game Meat Linked to Human Trichinellosis Outbreak in Serbia
VL  - 104
IS  - 5
SP  - 557
EP  - 559
DO  - 10.1645/18-42
ER  - 

@article{
author = "Dmitrić, Marko and Debeljak, Zoran and Vidanović, Dejan and Šekler, Milanko and Vasković, Nikola and Matović, Kazimir and Karabasil, Nedjeljko",
year = "2018",
abstract = "After a human trichinellosis outbreak in Zlatibor District, Serbia, in 2016, Trichinella larvae were found in wild boar (Sus scrofa) meat products. One hundred and fourteen people were infected during the outbreak. The larvae were determined to be Trichinella britovi using the polymerase chain reaction method. Trichinella britovi has previously been identified in Serbia, but this is the first case of the species being confirmed in food samples linked to human trichinellosis. The results of the study confirmed that the T. britovi is able to affect human health. In addition, this study suggests the role of wild boars as reservoirs of T. britovi in Serbia.",
publisher = "Allen Press Inc, Lawrence",
journal = "Journal of Parasitology",
title = "Trichinella britovi in Game Meat Linked to Human Trichinellosis Outbreak in Serbia",
volume = "104",
number = "5",
pages = "557-559",
doi = "10.1645/18-42"
}

Dmitrić, M., Debeljak, Z., Vidanović, D., Šekler, M., Vasković, N., Matović, K.,& Karabasil, N.. (2018). Trichinella britovi in Game Meat Linked to Human Trichinellosis Outbreak in Serbia. in Journal of Parasitology
Allen Press Inc, Lawrence., 104(5), 557-559.
https://doi.org/10.1645/18-42

Dmitrić M, Debeljak Z, Vidanović D, Šekler M, Vasković N, Matović K, Karabasil N. Trichinella britovi in Game Meat Linked to Human Trichinellosis Outbreak in Serbia. in Journal of Parasitology. 2018;104(5):557-559.
doi:10.1645/18-42 .

Dmitrić, Marko, Debeljak, Zoran, Vidanović, Dejan, Šekler, Milanko, Vasković, Nikola, Matović, Kazimir, Karabasil, Nedjeljko, "Trichinella britovi in Game Meat Linked to Human Trichinellosis Outbreak in Serbia" in Journal of Parasitology, 104, no. 5 (2018):557-559,
https://doi.org/10.1645/18-42 . .

TY  - JOUR
AU  - Kureljušić, Jasna
AU  - Dmitrić, Marko
AU  - Vidanović, Dejan
AU  - Teodorović, Vlado
AU  - Kureljušić, Branislav
AU  - Velhner, Maja
AU  - Karabasil, Nedjeljko
PY  - 2017
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1465
AB  - Introduction: The aim of this study was to determine the prevalence of Salmonella along the slaughter line and to identify possible critical control points in one slaughterhouse facility located in the city of Belgrade. Methodology: In total, 700 samples were tested: two swabs from both sides of carcass were taken from each of 100 pigs. In this way, 200 pig skin swab samples were taken after stunning, 200 after processing and 200 after chilling. Additional 100 samples of ileal contents were also taken from the same pigs to obtain a collection of 270 isolates. All samples were analyzed using standard culture methods and serotyping. PFGE was performed for 27 isolates. Determination of antimicrobial resistance was performed by E-test. Results: In total, 47 (23.5%) swab samples were positive for the presence of Salmonella after stunning. After processing, Salmonella was isolated in two swab samples (1%), whereas all samples which were collected after chilling were negative for Salmonella. The sampling of ileal contents was positive for five Salmonella isolates (5%). The most frequently isolated serotypes were S. Derby (90.74%), S. Infantis (5.56%) and S. Typhimurium (3.7%). All tested isolates were resistant to tetracycline. Resistance was recorded to nalidixic acid (23.3%), ciprofloxacin (20%), ampicillin (10%) and chloramphenicol (14.4%), as well. The PFGE results indicated that isolates had a high genetic similarity. Conclusions: The investigation has confirmed that bacteriological examinations of carcass swabs, as well as ileal content, could be used to assess the carriage of salmonellae in pigs at the time of slaughter.
PB  - J Infection Developing Countries, Tramaniglio
T2  - Journal of Infection in Developing Countries
T1  - Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance
VL  - 11
IS  - 8
SP  - 640
EP  - 645
DO  - 10.3855/jidc.9311
ER  - 

@article{
author = "Kureljušić, Jasna and Dmitrić, Marko and Vidanović, Dejan and Teodorović, Vlado and Kureljušić, Branislav and Velhner, Maja and Karabasil, Nedjeljko",
year = "2017",
abstract = "Introduction: The aim of this study was to determine the prevalence of Salmonella along the slaughter line and to identify possible critical control points in one slaughterhouse facility located in the city of Belgrade. Methodology: In total, 700 samples were tested: two swabs from both sides of carcass were taken from each of 100 pigs. In this way, 200 pig skin swab samples were taken after stunning, 200 after processing and 200 after chilling. Additional 100 samples of ileal contents were also taken from the same pigs to obtain a collection of 270 isolates. All samples were analyzed using standard culture methods and serotyping. PFGE was performed for 27 isolates. Determination of antimicrobial resistance was performed by E-test. Results: In total, 47 (23.5%) swab samples were positive for the presence of Salmonella after stunning. After processing, Salmonella was isolated in two swab samples (1%), whereas all samples which were collected after chilling were negative for Salmonella. The sampling of ileal contents was positive for five Salmonella isolates (5%). The most frequently isolated serotypes were S. Derby (90.74%), S. Infantis (5.56%) and S. Typhimurium (3.7%). All tested isolates were resistant to tetracycline. Resistance was recorded to nalidixic acid (23.3%), ciprofloxacin (20%), ampicillin (10%) and chloramphenicol (14.4%), as well. The PFGE results indicated that isolates had a high genetic similarity. Conclusions: The investigation has confirmed that bacteriological examinations of carcass swabs, as well as ileal content, could be used to assess the carriage of salmonellae in pigs at the time of slaughter.",
publisher = "J Infection Developing Countries, Tramaniglio",
journal = "Journal of Infection in Developing Countries",
title = "Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance",
volume = "11",
number = "8",
pages = "640-645",
doi = "10.3855/jidc.9311"
}

Kureljušić, J., Dmitrić, M., Vidanović, D., Teodorović, V., Kureljušić, B., Velhner, M.,& Karabasil, N.. (2017). Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance. in Journal of Infection in Developing Countries
J Infection Developing Countries, Tramaniglio., 11(8), 640-645.
https://doi.org/10.3855/jidc.9311

Kureljušić J, Dmitrić M, Vidanović D, Teodorović V, Kureljušić B, Velhner M, Karabasil N. Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance. in Journal of Infection in Developing Countries. 2017;11(8):640-645.
doi:10.3855/jidc.9311 .

Kureljušić, Jasna, Dmitrić, Marko, Vidanović, Dejan, Teodorović, Vlado, Kureljušić, Branislav, Velhner, Maja, Karabasil, Nedjeljko, "Prevalence of Salmonella enterica in slaughtered pigs in Serbia: Serotyping, PFGE-genotyping and antimicrobial resistance" in Journal of Infection in Developing Countries, 11, no. 8 (2017):640-645,
https://doi.org/10.3855/jidc.9311 . .

TY  - JOUR
AU  - Dmitrić, Marko
AU  - Vidanović, Dejan
AU  - Vasković, Nikola
AU  - Matović, Kazimir
AU  - Šekler, Milanko
AU  - Debeljak, Zoran
AU  - Karabasil, Nedjeljko
PY  - 2017
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1483
AB  - Wild animals, including red foxes (Vulpes vulpes) and golden jackals (Canis aureus), are the most important reservoirs of Trichinella spp. Although the red fox is considered one of the main reservoirs of Trichinella spp. in Europe, only a few animals have been examined in Serbia. The present study assessed Trichinella spp. infection in red foxes and golden jackals from the six districts in Serbia. Thirty-seven carcasses of red foxes and 13 carcasses of golden jackals shot during the official hunting season were examined. Larvae of Trichinella spp. were detected in 13 (35%) of 37 red foxes and in 8 (61%) of 13 golden jackals. Trichinella spiralis and Trichinella britovi were the only two species identified after a multiplex polymerase chain reaction analysis. Trichinella britovi infection was detected in 85% of red foxes and in 38% of golden jackals, and T. spiralis was detected in 15% of red foxes and in 63% of golden jackals. The findings emphasize the need for an active surveillance program for Trichinella spp. infection in wildlife in Serbia and the whole of the Balkans, with special attention on the red fox because it is widespread and occurs in high densities.
PB  - Amer Assoc Zoo Veterinarians, Yulee
T2  - Journal of Zoo and Wildlife Medicine
T1  - Trichinella infections in red foxes (vulpes vulpes) and golden jackals (canis aureus) in six districts of Serbia
VL  - 48
IS  - 3
SP  - 703
EP  - 707
DO  - 10.1638/2016-0169.1
ER  - 

@article{
author = "Dmitrić, Marko and Vidanović, Dejan and Vasković, Nikola and Matović, Kazimir and Šekler, Milanko and Debeljak, Zoran and Karabasil, Nedjeljko",
year = "2017",
abstract = "Wild animals, including red foxes (Vulpes vulpes) and golden jackals (Canis aureus), are the most important reservoirs of Trichinella spp. Although the red fox is considered one of the main reservoirs of Trichinella spp. in Europe, only a few animals have been examined in Serbia. The present study assessed Trichinella spp. infection in red foxes and golden jackals from the six districts in Serbia. Thirty-seven carcasses of red foxes and 13 carcasses of golden jackals shot during the official hunting season were examined. Larvae of Trichinella spp. were detected in 13 (35%) of 37 red foxes and in 8 (61%) of 13 golden jackals. Trichinella spiralis and Trichinella britovi were the only two species identified after a multiplex polymerase chain reaction analysis. Trichinella britovi infection was detected in 85% of red foxes and in 38% of golden jackals, and T. spiralis was detected in 15% of red foxes and in 63% of golden jackals. The findings emphasize the need for an active surveillance program for Trichinella spp. infection in wildlife in Serbia and the whole of the Balkans, with special attention on the red fox because it is widespread and occurs in high densities.",
publisher = "Amer Assoc Zoo Veterinarians, Yulee",
journal = "Journal of Zoo and Wildlife Medicine",
title = "Trichinella infections in red foxes (vulpes vulpes) and golden jackals (canis aureus) in six districts of Serbia",
volume = "48",
number = "3",
pages = "703-707",
doi = "10.1638/2016-0169.1"
}

Dmitrić, M., Vidanović, D., Vasković, N., Matović, K., Šekler, M., Debeljak, Z.,& Karabasil, N.. (2017). Trichinella infections in red foxes (vulpes vulpes) and golden jackals (canis aureus) in six districts of Serbia. in Journal of Zoo and Wildlife Medicine
Amer Assoc Zoo Veterinarians, Yulee., 48(3), 703-707.
https://doi.org/10.1638/2016-0169.1

Dmitrić M, Vidanović D, Vasković N, Matović K, Šekler M, Debeljak Z, Karabasil N. Trichinella infections in red foxes (vulpes vulpes) and golden jackals (canis aureus) in six districts of Serbia. in Journal of Zoo and Wildlife Medicine. 2017;48(3):703-707.
doi:10.1638/2016-0169.1 .

Dmitrić, Marko, Vidanović, Dejan, Vasković, Nikola, Matović, Kazimir, Šekler, Milanko, Debeljak, Zoran, Karabasil, Nedjeljko, "Trichinella infections in red foxes (vulpes vulpes) and golden jackals (canis aureus) in six districts of Serbia" in Journal of Zoo and Wildlife Medicine, 48, no. 3 (2017):703-707,
https://doi.org/10.1638/2016-0169.1 . .

TY  - CONF
AU  - Matović, Kazimir
AU  - Baltić, Milan Ž.
AU  - Nedić, Nebojša
AU  - Dmitrić, Marko
AU  - Nenadić, Dragan
AU  - Vasković, Nikola
AU  - Jevtić, Goran
AU  - Mišić, Dušan
PY  - 2015
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1267
AB  - The presence of Clostridium botulinum spores in 59 honey samples originating from different regions of the Republic of Serbia was studied. In addition to microbiological methods, after enrichment, centrifugation and membrane filtration, molecular methods (PCR methods) were utilized. The number of spores in PCR positive samples was estimated by the most probable number (MPN) method. PCR confirmed C. botulinum spores in 5 (8.47%) honey samples. MPN of spores varied from 20/kg to 204/kg honey. PCR was more sensitive than cultural methods. Natural honey contamination with C. botulinum spores is low-level and not homogeneous, and therefore, PCR methods require multiple sub-sampling.
PB  - Elsevier Science Bv, Amsterdam
C3  - 58th International Meat Industry Conference (MEATCON2015)
T1  - The investigation of the presence of Clostridium botulinum spores in honey in Serbia
VL  - 5
SP  - 180
EP  - 183
DO  - 10.1016/j.profoo.2015.09.051
ER  - 

@conference{
author = "Matović, Kazimir and Baltić, Milan Ž. and Nedić, Nebojša and Dmitrić, Marko and Nenadić, Dragan and Vasković, Nikola and Jevtić, Goran and Mišić, Dušan",
year = "2015",
abstract = "The presence of Clostridium botulinum spores in 59 honey samples originating from different regions of the Republic of Serbia was studied. In addition to microbiological methods, after enrichment, centrifugation and membrane filtration, molecular methods (PCR methods) were utilized. The number of spores in PCR positive samples was estimated by the most probable number (MPN) method. PCR confirmed C. botulinum spores in 5 (8.47%) honey samples. MPN of spores varied from 20/kg to 204/kg honey. PCR was more sensitive than cultural methods. Natural honey contamination with C. botulinum spores is low-level and not homogeneous, and therefore, PCR methods require multiple sub-sampling.",
publisher = "Elsevier Science Bv, Amsterdam",
journal = "58th International Meat Industry Conference (MEATCON2015)",
title = "The investigation of the presence of Clostridium botulinum spores in honey in Serbia",
volume = "5",
pages = "180-183",
doi = "10.1016/j.profoo.2015.09.051"
}

Matović, K., Baltić, M. Ž., Nedić, N., Dmitrić, M., Nenadić, D., Vasković, N., Jevtić, G.,& Mišić, D.. (2015). The investigation of the presence of Clostridium botulinum spores in honey in Serbia. in 58th International Meat Industry Conference (MEATCON2015)
Elsevier Science Bv, Amsterdam., 5, 180-183.
https://doi.org/10.1016/j.profoo.2015.09.051

Matović K, Baltić MŽ, Nedić N, Dmitrić M, Nenadić D, Vasković N, Jevtić G, Mišić D. The investigation of the presence of Clostridium botulinum spores in honey in Serbia. in 58th International Meat Industry Conference (MEATCON2015). 2015;5:180-183.
doi:10.1016/j.profoo.2015.09.051 .

Matović, Kazimir, Baltić, Milan Ž., Nedić, Nebojša, Dmitrić, Marko, Nenadić, Dragan, Vasković, Nikola, Jevtić, Goran, Mišić, Dušan, "The investigation of the presence of Clostridium botulinum spores in honey in Serbia" in 58th International Meat Industry Conference (MEATCON2015), 5 (2015):180-183,
https://doi.org/10.1016/j.profoo.2015.09.051 . .

TY  - JOUR
AU  - Pajić, Marko
AU  - Karabasil, Nedjeljko
AU  - Todorović, Dalibor
AU  - Milanov, Dubravka
AU  - Dmitrić, Marko
AU  - Lakićević, Brankica
AU  - Đorđević, Vesna
PY  - 2015
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1245
AB  - Salmonellae represent one of the main causes of zoonotic diseases in people, triggered by ingestion of contaminated food, mostly poultry meat and eggs. The presence of Salmonella in broiler chickens is monitored and controlled according stipulated veterinary-sanitary measures as well as compulsory pre-slaughter control of chicken faeces. The objective of this investigation was to determine the prevalence of Salmonella in primary broiler production and thus to recommend preventive measures for its suppression. The investigation included 37 farms, divided into three categories. Faeces, liver and transport diapers samples were tested in laboratory for clinical bacteriology. During the two-year investigation period (2013-2014), Salmonella was isolated from 13.36% and 14.2% of the samples. Most of the isolates originated from faeces. The most frequent were serovarieties Enteritidis and Infantis. During the period of investigation, the prevalence of salmonellosis in poultry showed the trend of increasing, and moreover, the isolation incidence of certain serovarieties was different.
AB  - Salmonele su jedan od glavnih uzročnika zoonotskih oboljenja ljudi prouzrokovanih konzumacijom kontaminirane hrane, a najčešće mesa živine i jaja. Prisustvo salmonela kod brojlerskih pilića kontroliše se propisanim veterinarsko-sanitarnim merama i obaveznom kontrolom fecesa pilića pred klanje. Cilj ovog istraživanja bio je da se utvrdi prevalencija Salmonella u primarnoj brojlerskoj proizvodnji i da se preporuče preventivne mere za njeno suzbijanje. U istraživanje je bilo uključeno 37 farmi, podeljenih u tri kategorije. Uzorci fecesa, jetri i transportnih pelena su ispitivani u laboratoriji za kliničku bakteriologiju. Tokom dvogodišnjeg perioda ispitivanja (2013-2014), salmonele su izolovane iz 13,36% i 14,2% uzorka. Većina izolata bila je poreklom iz fecesa. Najfrekventnije su ustanovljavani serovarijeteti Enteritidis i Infantis. U navedenom periodu ispitivanja, prevalencija salmoneloze kod živine pokazala je trend povećanja, a određeni serovarijeteti su ustanovljeni učestalije u odnosu na broj ustanovljen prethodnih godina.
PB  - Institut za higijenu i tehnologiju mesa, Beograd
T2  - Tehnologija mesa
T1  - Control of Salmonella in primary production of broiler chickens
T1  - Kontrola Salmonella u primarnoj proizvodnji brojlerskih pilića
VL  - 56
IS  - 2
SP  - 103
EP  - 108
UR  - https://hdl.handle.net/21.15107/rcub_veterinar_1245
ER  - 

@article{
author = "Pajić, Marko and Karabasil, Nedjeljko and Todorović, Dalibor and Milanov, Dubravka and Dmitrić, Marko and Lakićević, Brankica and Đorđević, Vesna",
year = "2015",
abstract = "Salmonellae represent one of the main causes of zoonotic diseases in people, triggered by ingestion of contaminated food, mostly poultry meat and eggs. The presence of Salmonella in broiler chickens is monitored and controlled according stipulated veterinary-sanitary measures as well as compulsory pre-slaughter control of chicken faeces. The objective of this investigation was to determine the prevalence of Salmonella in primary broiler production and thus to recommend preventive measures for its suppression. The investigation included 37 farms, divided into three categories. Faeces, liver and transport diapers samples were tested in laboratory for clinical bacteriology. During the two-year investigation period (2013-2014), Salmonella was isolated from 13.36% and 14.2% of the samples. Most of the isolates originated from faeces. The most frequent were serovarieties Enteritidis and Infantis. During the period of investigation, the prevalence of salmonellosis in poultry showed the trend of increasing, and moreover, the isolation incidence of certain serovarieties was different., Salmonele su jedan od glavnih uzročnika zoonotskih oboljenja ljudi prouzrokovanih konzumacijom kontaminirane hrane, a najčešće mesa živine i jaja. Prisustvo salmonela kod brojlerskih pilića kontroliše se propisanim veterinarsko-sanitarnim merama i obaveznom kontrolom fecesa pilića pred klanje. Cilj ovog istraživanja bio je da se utvrdi prevalencija Salmonella u primarnoj brojlerskoj proizvodnji i da se preporuče preventivne mere za njeno suzbijanje. U istraživanje je bilo uključeno 37 farmi, podeljenih u tri kategorije. Uzorci fecesa, jetri i transportnih pelena su ispitivani u laboratoriji za kliničku bakteriologiju. Tokom dvogodišnjeg perioda ispitivanja (2013-2014), salmonele su izolovane iz 13,36% i 14,2% uzorka. Većina izolata bila je poreklom iz fecesa. Najfrekventnije su ustanovljavani serovarijeteti Enteritidis i Infantis. U navedenom periodu ispitivanja, prevalencija salmoneloze kod živine pokazala je trend povećanja, a određeni serovarijeteti su ustanovljeni učestalije u odnosu na broj ustanovljen prethodnih godina.",
publisher = "Institut za higijenu i tehnologiju mesa, Beograd",
journal = "Tehnologija mesa",
title = "Control of Salmonella in primary production of broiler chickens, Kontrola Salmonella u primarnoj proizvodnji brojlerskih pilića",
volume = "56",
number = "2",
pages = "103-108",
url = "https://hdl.handle.net/21.15107/rcub_veterinar_1245"
}

Pajić, M., Karabasil, N., Todorović, D., Milanov, D., Dmitrić, M., Lakićević, B.,& Đorđević, V.. (2015). Control of Salmonella in primary production of broiler chickens. in Tehnologija mesa
Institut za higijenu i tehnologiju mesa, Beograd., 56(2), 103-108.
https://hdl.handle.net/21.15107/rcub_veterinar_1245

Pajić M, Karabasil N, Todorović D, Milanov D, Dmitrić M, Lakićević B, Đorđević V. Control of Salmonella in primary production of broiler chickens. in Tehnologija mesa. 2015;56(2):103-108.
https://hdl.handle.net/21.15107/rcub_veterinar_1245 .

Pajić, Marko, Karabasil, Nedjeljko, Todorović, Dalibor, Milanov, Dubravka, Dmitrić, Marko, Lakićević, Brankica, Đorđević, Vesna, "Control of Salmonella in primary production of broiler chickens" in Tehnologija mesa, 56, no. 2 (2015):103-108,
https://hdl.handle.net/21.15107/rcub_veterinar_1245 .