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Veterinar - Electronic Repository of Research and Scientific Papers
University of Belgrade, Faculty of Veterinary Medicine
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Titles
Q fever - Epizootiological enigma
[1]
Q groznica preživara – rizik za javno zdravlje
[1]
Qualität der Rohwurst Sremski Kulen: Produktion unter traditionellen und industriellen Bedingungen in Serbien
[1]
Qualität und Nährwert von mit Inulin und Erbsenfasern als Fettgewebe-Ersatzstoffe hergestellten Rohwürsten
[1]
Quality analysis of sexed bull semen by computer- assisted semen analysis - casa
[1]
Quality and fertility of extended boar semen after prolonged transport
[1]
Quality and microflora of functional fermented sausages enriched with probiotic L.caseiLC01 and prebiotic with KCl and CaCl2 as NaCl substitutes [Qualität und Mikroflora von funktionellen Rohwürsten Untersuchungen von Würsten, die mit KCl und CaCl2 als Ko
[1]
Quality and nutritive value of fermented sausages produced with inulin and pea fibre as fat replacers
[1]
Quality assessment of Srpska sausage from nine different manufacturers in Serbia
[1]
Quality control of examination of meat samples for the presence of Trichinella larvae - experience from Serbia
[1]
Quality management of organic milk production and processing
[1]
Quality of breaded fish products on the market
[1]
Quality of fermeted sausage Sremski Kulen produced under traditional and industrial conditions in Serbia
[1]
Quality of pates at the Banja Luka market in 2013
[1]
Quality of sausages at the Banja Luka market in 2013
[1]
Quality of table eggs in relation to shell colour
[1]
Quantitative analysis of sesquiterpene lactone cnicin in seven Centaurea species wild-growing in Serbia and Montenegro using 1H-NMR spectroscopy
[1]
Quantitative and qualitative analysis of Ag-NOR in benign and malignant canine mammary gland tumors
[1]
Quantitative and qualitative determination of enrofloxacin residues in fish tissues
[1]
Quantitative PCR assessment of Lotmaria passim in Apis mellifera colonies co-infected naturally with Nosema ceranae
[1]
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