Whole genome sequencing: an efficient approach to ensuring food safety
Апстракт
Whole genome sequencing is an effective, powerful tool that can be applied to a wide range of public health and food safety applications. A major difference between WGS and the traditional typing techniques is that WGS allows all genes to be included in the analysis, instead of a well-defined subset of genes or variable intergenic regions. Also, the use of WGS can facilitate the understanding of contamination/colonization routes of foodborne pathogens within the food production environment, and can also afford efficient tracking of pathogens entry routes and distribution from farm-to-consumer. Tracking foodborne pathogens in the food processing-distribution-retail-consumer continuum is of the utmost importance for facilitation of outbreak investigations and rapid action in controlling/preventing foodborne outbreaks. Therefore, WGS likely will replace most of the numerous workflows used in public health laboratories to characterize foodborne pathogens into one consolidated, efficient wo...rkflow.
Извор:
59th International Meat Industry Conference (MEATCON2017), 2017, 85, UNSP 012052-Издавач:
- Iop Publishing Ltd, Bristol
DOI: 10.1088/1755-1315/85/1/012052
ISSN: 1755-1307
WoS: 000418556900052
Scopus: 2-s2.0-85030642326
Колекције
Институција/група
Fakultet veterinarske medicineTY - CONF AU - Lakićević, Brankica AU - Nastasijević, Ivan AU - Dimitrijević, Mirjana PY - 2017 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1487 AB - Whole genome sequencing is an effective, powerful tool that can be applied to a wide range of public health and food safety applications. A major difference between WGS and the traditional typing techniques is that WGS allows all genes to be included in the analysis, instead of a well-defined subset of genes or variable intergenic regions. Also, the use of WGS can facilitate the understanding of contamination/colonization routes of foodborne pathogens within the food production environment, and can also afford efficient tracking of pathogens entry routes and distribution from farm-to-consumer. Tracking foodborne pathogens in the food processing-distribution-retail-consumer continuum is of the utmost importance for facilitation of outbreak investigations and rapid action in controlling/preventing foodborne outbreaks. Therefore, WGS likely will replace most of the numerous workflows used in public health laboratories to characterize foodborne pathogens into one consolidated, efficient workflow. PB - Iop Publishing Ltd, Bristol C3 - 59th International Meat Industry Conference (MEATCON2017) T1 - Whole genome sequencing: an efficient approach to ensuring food safety VL - 85 SP - UNSP 012052 DO - 10.1088/1755-1315/85/1/012052 ER -
@conference{ author = "Lakićević, Brankica and Nastasijević, Ivan and Dimitrijević, Mirjana", year = "2017", abstract = "Whole genome sequencing is an effective, powerful tool that can be applied to a wide range of public health and food safety applications. A major difference between WGS and the traditional typing techniques is that WGS allows all genes to be included in the analysis, instead of a well-defined subset of genes or variable intergenic regions. Also, the use of WGS can facilitate the understanding of contamination/colonization routes of foodborne pathogens within the food production environment, and can also afford efficient tracking of pathogens entry routes and distribution from farm-to-consumer. Tracking foodborne pathogens in the food processing-distribution-retail-consumer continuum is of the utmost importance for facilitation of outbreak investigations and rapid action in controlling/preventing foodborne outbreaks. Therefore, WGS likely will replace most of the numerous workflows used in public health laboratories to characterize foodborne pathogens into one consolidated, efficient workflow.", publisher = "Iop Publishing Ltd, Bristol", journal = "59th International Meat Industry Conference (MEATCON2017)", title = "Whole genome sequencing: an efficient approach to ensuring food safety", volume = "85", pages = "UNSP 012052", doi = "10.1088/1755-1315/85/1/012052" }
Lakićević, B., Nastasijević, I.,& Dimitrijević, M.. (2017). Whole genome sequencing: an efficient approach to ensuring food safety. in 59th International Meat Industry Conference (MEATCON2017) Iop Publishing Ltd, Bristol., 85, UNSP 012052. https://doi.org/10.1088/1755-1315/85/1/012052
Lakićević B, Nastasijević I, Dimitrijević M. Whole genome sequencing: an efficient approach to ensuring food safety. in 59th International Meat Industry Conference (MEATCON2017). 2017;85:UNSP 012052. doi:10.1088/1755-1315/85/1/012052 .
Lakićević, Brankica, Nastasijević, Ivan, Dimitrijević, Mirjana, "Whole genome sequencing: an efficient approach to ensuring food safety" in 59th International Meat Industry Conference (MEATCON2017), 85 (2017):UNSP 012052, https://doi.org/10.1088/1755-1315/85/1/012052 . .