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dc.creatorSarić, Ljubiša
dc.creatorPezo, Lato
dc.creatorSarić, Bojana
dc.creatorPlavsić, Dragana
dc.creatorJovanov, Pavle
dc.creatorKarabasil, Neđeljko
dc.creatorGubić, Jasmina
dc.date.accessioned2020-06-03T14:16:27Z
dc.date.available2020-06-03T14:16:27Z
dc.date.issued2017
dc.identifier.issn1590-4261
dc.identifier.urihttp://vet-erinar.vet.bg.ac.rs/handle/123456789/1499
dc.description.abstractThe aim of this study was to examine the antibacterial activity of raw donkeys milk (DM) against Salmonella Enteritidis and Salmonella Typhimurium as well as to determine the dependence of this antibacterial activity on calcium, lysozyme and lactoferrin content. Antibacterial assays were conducted in DM artificially contaminated with these Salmonella serotypes and then incubated at 38 degrees C for 8 hours. Calcium concentration was found to have a strong influence on the antibacterial activity of the contaminated DM samples supplemented with CaCl2 and EDTA. The antibacterial activity of DM against the tested Salmonella strains was observed to be strongly calcium dependent, with the addition of CaCl2 to DM samples improving its antibacterial potential against both pathogens. Salmonella Enteritidis appeared to be less sensitive to the antimicrobial agents in DM than S. Typhimurium. One explanation is the calcium-dependant antibacterial activity of DM is attributable to the calcium-binding ability of its lysozyme. Lysozyme may be the main antibacterial agent, most probably via a nonenzymatic mode of action against tested Salmonella strains.en
dc.publisherSpringer, New York
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31029/RS//
dc.rightsrestrictedAccess
dc.sourceAnnals of Microbiology
dc.subjectDonkey'smilken
dc.subjectAntibacterial activityen
dc.subjectSalmonellaen
dc.subjectCalciumen
dc.titleCalcium-dependent antibacterial activity of donkey s milk against Salmonellaen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractСарић, Љубиша; Јованов, Павле; Карабасил, Неђељко; Губић, Јасмина; Сарић, Бојана; Плавсић, Драгана; Пезо, Лато;
dc.citation.volume67
dc.citation.issue2
dc.citation.spage185
dc.citation.epage194
dc.citation.other67(2): 185-194
dc.citation.rankM23
dc.identifier.wos000394088500005
dc.identifier.doi10.1007/s13213-016-1250-2
dc.identifier.scopus2-s2.0-85007417003
dc.identifier.rcubconv_2242
dc.type.versionpublishedVersion


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