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Antibacterial activity of essential oils of some Lamiaceae family species isolated by different methods / Antibakterijska aktivnost etarskih ulja odabranih biljaka familije Lamiaceae izolovanih različitim metodama
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2009)
In the present study, isolation of essential oils from leaves of rosemary (Rosmarinus officinalis), sage (Salvia officinalis) and thyme (Thymus vulgaris) by supercritical carbon dioxide as well as hydrodistillation was ...
Properties and nutritional value of functional sausages / Važnije osobine i nutritivna vrednost funkcionalnih proizvoda od mesa
(Društvo za ishranu Srbije, Beograd, 2010)
Several properties and nutritional value of functional fermented, cooked and liver sausages are reported. Functional fermented and cooked sausages contained more proteins and less fat, consequently having being of less ...
The use of creatine in the pigs nutrition / Upotreba kreatina u ishrani svinja
(Institut PKB Agroekonomik, Padinska skela, 2012)
Creatine monohydrate (CMH) has become a popular dietary supplement used by athletes to increase muscle performance. Creatine acts in muscles in the form of creatine phosphate, which provides muscle with ATP. The increased ...
Using native bull sperm for insemination HF breed and shortening service period of temporary sterility of dairy cows and increase in the percentage of pregnancy / Korišćenje nativne sperme bikova HF rase za osemenjavanje i skraćivanje servis perioda kod privremenog steriliteta mlečnih krava i povećanje procenta steonosti
(Institut PKB Agroekonomik, Padinska skela, 2011)
On large farms of dairy cattle HF breed, very rarely achieved fertility in a herd of over 80% of cows, per year. On farms in Serbia are very few dairy farms are able to achieve fertility of over 75-77% in one year. This ...
Application of management of nutrition, health, production and reproduction of dairy cows / Primena menadžmenta ishrane, zdravlja, proizvodnje i reprodukcije mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2011)
Main goal of each livestock production is profit. On dairy cow farms aim is to produce as much milk as possible, similarly on beef farms main aim is to produce as much meat as possible. Both productions (dairy and beef) ...
Pulmonary strongylidosis of small ruminants / Plućna strongilidoza malih preživara
(Institut PKB Agroekonomik, Padinska skela, 2014)
Pulmonary strongylidosis of small ruminants is a parasitosis caused by multiple species of nematodes of the genus Dictyocaulus and Protostrongylus. The development of the parasite, depending on the species can be direct ...
Mycotoxins / Mikotoksini - naša stvarnost
(Srpsko hemijsko društvo, Beograd, 2009)
Mycotoxins are secondary metabolities produced by saprophytis species of fungi. They exert toxigenic activity, including carcinogenicity, immunosuppression, inhibition of protein synthesis, dermal irritation and many other ...
Cytogenetic methods as a part of biosecurity plans on cattle and pig farms / Citogenetičke metode kao deo planova biosigurnosti na farmama goveda i svinja
(Institut PKB Agroekonomik, Padinska skela, 2011)
The planned use of biosecurity measures, a high level of welfare and good manufacturing practices are critical for the health of cattle and pigs in intensive production. The required level of biosecurity on cattle and pig ...
Animal health control pigs on comercial farms / Kontrola zdravlja stada svinja na komercijalnim farmama
(Institut PKB Agroekonomik, Padinska skela, 2014)
The concept of modern industrial production of pigs on commercial farms is based, among other things, the implementation of biosecurity measures, as well as solving problems of environmental protection, which greatly burden ...
The importance of arable land in Serbia to the feed pheasant and brown hare and the number of populations / Značaj obradivih površina u Srbiji za ishranu fazana i zeca i brojnost populacija
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this review paper has been shown how the specific feeding brown hares and pheasant, the structure of arable land in the hunting grounds of Serbia and its importance as a nutrient base for the number of populations of ...