Show simple item record

Prisustvo gena za enerotoksine i emetični toksin i genetička raznolikost bakterije bacillus cereus izolovane iz hrane, okoline i kliničkih uzoraka u Srbiji

dc.creatorSavić, Dejana
dc.creatorRistanović, Elizabeta
dc.creatorMiljković Selimović, Biljana
dc.creatorRadaković, Sonja
dc.creatorJošić, Dragana
dc.creatorLepšanović, Zorica
dc.date.accessioned2022-02-09T09:45:17Z
dc.date.available2022-02-09T09:45:17Z
dc.date.issued2020
dc.identifier.issn0567-8315
dc.identifier.urihttps://vet-erinar.vet.bg.ac.rs/handle/123456789/2403
dc.description.abstractBacillus cereus, usually ingested by food, can cause two types of disease due to the presence of toxins: vomiting and diarrhea syndrome. Systemic infections can also occur. The aim was to detect genes for enterotoxins (hblA, entFM) and emetic toxin (cer) and to investigate the genetic heterogeneity of B. cereus isolates from food, environment and human stool. Identification of B. cereus was performed by means of selective medium, classical biochemical test and polymerase chain reaction (PCR). Toxin genes were detected by PCR. Typing was performed by random amplified polymorphic DNA (RAPD). EntFM gene was present in all stool and food samples and in 28/30 environmental isolates. HblA gene was present in 29/30 stool, 23/30 food and 24/30 environmental isolates. Cer gene was present in 30/30 stool, 28/30 food and 25/30 environmental isolates. The RAPD results show high heterogeneity among the isolates from each group. In the cumulative dendrogram, representative isolates from all three groups formed two clusters with a difference of 53%. The detection of toxin genes in all B. cereus isolates indicated these bacteria as potentially pathogenic and a serious threat for human health. The presence of isolates from all three groups in the same cluster suggests the existence of similar strains in the environment, food and patients, which is in line with the circulation of strains in nature through the food chain.
dc.description.abstractBacillus cereus se najčešće unosi hranom i usled prisustva toksina može izazvati povraćanje i dijareu. Sistemska infekcija je moguća. Cilj je bio da se utvrdi prisustvo gena za enterotoksine (hblA, entFM) i emetični toksin (cer) i istražiti genetsku heterogenost izolata B. cereus iz uzoraka hrane, životne sredine i stolice pacijenata. Identifi kacija B. cereus je urađena upotrebom selektivne hranljive podloge, klasičnih biohemijskih testova i lančane reakcije polimeraze (PCR). Detekcija gena je rađena PCR-om. Tipizacija je urađena pomoću nasumičnog umnožavanja polimorfne DNA (RAPD). EntFM gen je bio prisutan u svakom uzorku stolice i hrane, a u 28/30 izolata iz okoline. HblA gen je bio prisutan u 29/30 izolata stolice, 23/30 izolata hrane i u 24/30 izolata iz okoline. Cer gen je bio prisutan u svim izolatima stolice, 28/30 izolata hrane i 25/30 izolata iz okoline. RAPD rezultati pokazuju visoku heterogenost među izolatima iz svake grupe. Zbirni dendrogram dobijen od odabranih izolata iz sve tri ispitane grupe, pokazuje formiranje dva klastera sa međusobnom razlikom od 53%. Detekcija gena koji kodiraju prisustvo toksina u svim izolatima B. cereus, ukazuje da su ove bakterije potencijalno patogene i predstavljaju ozbiljnu pretnju po ljudsko zdravlje. Prisustvo izolata iz sve tri grupe u istom klasteru ukazuje na postojanje sličnih sojeva iz različitih izvora, što se dovodi u direktnu vezu sa kretanjem sojeva u prirodi kroz lanac ishrane.
dc.languageEnglish
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/37006/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceActa Veterinaria-Beograd
dc.subjectBacillus cereus
dc.subjectEmetic toxin gene
dc.subjectEnterotoxin genes
dc.subjectPCR
dc.subjectRAPD typing
dc.titleEnterotoxin and emetic toxin genes profiles and genetic diversity of bacillus cereus isolated from food, environmental and clinical samples in Serbia
dc.titlePrisustvo gena za enerotoksine i emetični toksin i genetička raznolikost bakterije bacillus cereus izolovane iz hrane, okoline i kliničkih uzoraka u Srbiji
dc.typearticleen
dc.rights.licenseBY
dc.citation.volume70
dc.citation.issue2
dc.citation.spage182
dc.citation.epage193
dc.citation.rankM23
dc.identifier.wos000540849900003
dc.identifier.doi10.2478/acve-2020-0013
dc.identifier.scopus2-s2.0-85087829713
dc.identifier.fulltexthttp://veterinar.vet.bg.ac.rs/bitstream/id/6657/10.2478_acve-2020-0013.pdf
dc.type.versionpublishedVersion


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record