Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food
Authors
Popović, TamaraDebeljak Martačić, Jasmina
Pokimica, Biljana
Ravić, Branko
Ranković, Slavica
Glibetić, Maria
Stepanović, Predrag
Article (Published version)
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Intake of long-chain n-3 polyunsaturated fatty acids (PUFA) benefits human and animal health. Our study aimed to analyze the long-chain n-3 PUFA content of two types of food and their effect on plasma and erythrocyte phospholipids of Belgian Shepherd dogs. A total of 10 dogs were fed commercial granulated food (Food 1), and another 10 were provided commercial Premium granulated food of high quality (Food 2). All the analyses were performed using gas-liquid chromatography. Our results showed that Food 1 contained more n-3 PUFA than Food 2, which was reflected in higher n-3 PUFA in plasma and erythrocyte phospholipids. Because long-chain n-3 PUFA in phospholipids are precursors for antioxidative molecules, further studies should investigate the effects of the analyzed commercial granulated food rich in n-3 on oxidative stress parameters in dogs.
Keywords:
commercial foods / dogs / fatty acids profi les / n-3 fatty acids / phospholipidsSource:
Acta Veterinaria, 2023, 73, 1, 119-132Publisher:
- Sciendo
Funding / projects:
- Ministry of Science, Technological Development and Innovation of the Republic of Serbia, institutional funding - 200015 (University of Belgrade, Institute for Medical Research) (RS-MESTD-inst-2020-200015)
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Fakultet veterinarske medicineTY - JOUR AU - Popović, Tamara AU - Debeljak Martačić, Jasmina AU - Pokimica, Biljana AU - Ravić, Branko AU - Ranković, Slavica AU - Glibetić, Maria AU - Stepanović, Predrag PY - 2023 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/2813 AB - Intake of long-chain n-3 polyunsaturated fatty acids (PUFA) benefits human and animal health. Our study aimed to analyze the long-chain n-3 PUFA content of two types of food and their effect on plasma and erythrocyte phospholipids of Belgian Shepherd dogs. A total of 10 dogs were fed commercial granulated food (Food 1), and another 10 were provided commercial Premium granulated food of high quality (Food 2). All the analyses were performed using gas-liquid chromatography. Our results showed that Food 1 contained more n-3 PUFA than Food 2, which was reflected in higher n-3 PUFA in plasma and erythrocyte phospholipids. Because long-chain n-3 PUFA in phospholipids are precursors for antioxidative molecules, further studies should investigate the effects of the analyzed commercial granulated food rich in n-3 on oxidative stress parameters in dogs. PB - Sciendo T2 - Acta Veterinaria T1 - Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food VL - 73 IS - 1 SP - 119 EP - 132 DO - 10.2478/acve-2023-0009 ER -
@article{ author = "Popović, Tamara and Debeljak Martačić, Jasmina and Pokimica, Biljana and Ravić, Branko and Ranković, Slavica and Glibetić, Maria and Stepanović, Predrag", year = "2023", abstract = "Intake of long-chain n-3 polyunsaturated fatty acids (PUFA) benefits human and animal health. Our study aimed to analyze the long-chain n-3 PUFA content of two types of food and their effect on plasma and erythrocyte phospholipids of Belgian Shepherd dogs. A total of 10 dogs were fed commercial granulated food (Food 1), and another 10 were provided commercial Premium granulated food of high quality (Food 2). All the analyses were performed using gas-liquid chromatography. Our results showed that Food 1 contained more n-3 PUFA than Food 2, which was reflected in higher n-3 PUFA in plasma and erythrocyte phospholipids. Because long-chain n-3 PUFA in phospholipids are precursors for antioxidative molecules, further studies should investigate the effects of the analyzed commercial granulated food rich in n-3 on oxidative stress parameters in dogs.", publisher = "Sciendo", journal = "Acta Veterinaria", title = "Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food", volume = "73", number = "1", pages = "119-132", doi = "10.2478/acve-2023-0009" }
Popović, T., Debeljak Martačić, J., Pokimica, B., Ravić, B., Ranković, S., Glibetić, M.,& Stepanović, P.. (2023). Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food. in Acta Veterinaria Sciendo., 73(1), 119-132. https://doi.org/10.2478/acve-2023-0009
Popović T, Debeljak Martačić J, Pokimica B, Ravić B, Ranković S, Glibetić M, Stepanović P. Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food. in Acta Veterinaria. 2023;73(1):119-132. doi:10.2478/acve-2023-0009 .
Popović, Tamara, Debeljak Martačić, Jasmina, Pokimica, Biljana, Ravić, Branko, Ranković, Slavica, Glibetić, Maria, Stepanović, Predrag, "Phospholipid Fatty Acid Profiles of Plasma and Erythrocyte Membranes in Dogs Fed with Commercial Granulated Food" in Acta Veterinaria, 73, no. 1 (2023):119-132, https://doi.org/10.2478/acve-2023-0009 . .