Investigation of biofilm forming ability in Pseudomonas spp. from milk
Аутори
Savić Radovanović, RadoslavaRajić Savić, Nataša
Đorđević, Jasna
Babić, Milijana
Zdravković, Nemanja
Gajić, Ina
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The genus Pseudomonas includes gram-negative bacilli, not requiring nutrient compounds necessary for growth and due to its relatively large genome and flexible metabolic capabilities, this organism exploits numerous environmental niches. They are often isolated from food, soil, manure and animal skin. It is an opportunistic pathogen that can cause acute, or chronic infections of various mammalian hosts and their organs due to the ability to form a wide spectrum of virulence factors.. Pseudomonas species grow well on bacterial media and often produce pigments, such as P. aeruginosa-thermostable blue-green pigment (pyocyanin) and P. flurescens-greenish-yellow pigment fluorescin. From the view point of milk hygiene the importance of this psychotrophic organism is, even it is destroyed by the pasteurization process, ability to synthesize thermostable metabolic products and enzymes that cause spoilage of milk products. As an infectious agent, can cause mastitis in a clinically expressed or ...subclinic form in cows. Usually they occur sporadically, but they can cause serious problems in the herd. Since, the ability to form biofilm presents a significant virulence factor for the establishment of persistent mammary gland infections, and a biofilm protects the bacterial community from antimicrobial drugs reducing the success of antimicrobial therapy, presenting a constant source of contamination, we decided to examine the biofilm abbility in Pseudomonas spp. from milk. A total of 59 isolates from bulk tank milk (<400.000 SCC/ml) were examened and identified by examining the phenotypic characteristics. Proteolitic and lipolitic activity was observed on Milk agar and Tributyrin agar. The Crystal Violet method was used to test the ability of the isolates to form biofilm. All 59 isolates, oxidase and catalase positive produced β hemolysis on blood agar, a pigment on Tripton soy agar (TSA) and had a distinctive smell. All 59 isolates showed proteolytic and lipolytic activity. Out of 59 isolates 57 were identified as Pseudomonas floroscens, and 2 isolates Pseudomonas aeriginosa produced green pigment-pyocyanin. The CV test extinctions showed that 22% isolates were strong producesrs 68% were intermediate, /% isolates were extremely strong biofilm producers, and 4% of isolates did not produce biofilmAlthough, the legislation in Republic of Serbia does not provide the examination of milk samples for the presence of Pseudomonas species, it is possible to find this organism in raw milk as a result of contamination. Monitoring the biofilm forming ability of Pseudomonas species may provide new ideas or strategy for the prevention or more efficient treatment of bovine mastitis and battle in eliminating this source of contamination.
Кључне речи:
biofilm / milk / Pseudomonas spp.Извор:
XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018, 2018, 170-171Издавач:
- Novi Sad : University of Novi Sad, Institute of Food Technology
Финансирање / пројекти:
- Унапређење и развој хигијенских и технолошких поступака у производњи намирница животињског порекла у циљу добијања квалитетних и безбедних производа конкурентних на светском тржишту (RS-MESTD-Integrated and Interdisciplinary Research (IIR or III)-46009)
Напомена:
- Foodtech congress : Abstract Book
Колекције
Институција/група
Fakultet veterinarske medicineTY - CONF AU - Savić Radovanović, Radoslava AU - Rajić Savić, Nataša AU - Đorđević, Jasna AU - Babić, Milijana AU - Zdravković, Nemanja AU - Gajić, Ina PY - 2018 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/2858 AB - The genus Pseudomonas includes gram-negative bacilli, not requiring nutrient compounds necessary for growth and due to its relatively large genome and flexible metabolic capabilities, this organism exploits numerous environmental niches. They are often isolated from food, soil, manure and animal skin. It is an opportunistic pathogen that can cause acute, or chronic infections of various mammalian hosts and their organs due to the ability to form a wide spectrum of virulence factors.. Pseudomonas species grow well on bacterial media and often produce pigments, such as P. aeruginosa-thermostable blue-green pigment (pyocyanin) and P. flurescens-greenish-yellow pigment fluorescin. From the view point of milk hygiene the importance of this psychotrophic organism is, even it is destroyed by the pasteurization process, ability to synthesize thermostable metabolic products and enzymes that cause spoilage of milk products. As an infectious agent, can cause mastitis in a clinically expressed or subclinic form in cows. Usually they occur sporadically, but they can cause serious problems in the herd. Since, the ability to form biofilm presents a significant virulence factor for the establishment of persistent mammary gland infections, and a biofilm protects the bacterial community from antimicrobial drugs reducing the success of antimicrobial therapy, presenting a constant source of contamination, we decided to examine the biofilm abbility in Pseudomonas spp. from milk. A total of 59 isolates from bulk tank milk (<400.000 SCC/ml) were examened and identified by examining the phenotypic characteristics. Proteolitic and lipolitic activity was observed on Milk agar and Tributyrin agar. The Crystal Violet method was used to test the ability of the isolates to form biofilm. All 59 isolates, oxidase and catalase positive produced β hemolysis on blood agar, a pigment on Tripton soy agar (TSA) and had a distinctive smell. All 59 isolates showed proteolytic and lipolytic activity. Out of 59 isolates 57 were identified as Pseudomonas floroscens, and 2 isolates Pseudomonas aeriginosa produced green pigment-pyocyanin. The CV test extinctions showed that 22% isolates were strong producesrs 68% were intermediate, /% isolates were extremely strong biofilm producers, and 4% of isolates did not produce biofilmAlthough, the legislation in Republic of Serbia does not provide the examination of milk samples for the presence of Pseudomonas species, it is possible to find this organism in raw milk as a result of contamination. Monitoring the biofilm forming ability of Pseudomonas species may provide new ideas or strategy for the prevention or more efficient treatment of bovine mastitis and battle in eliminating this source of contamination. PB - Novi Sad : University of Novi Sad, Institute of Food Technology C3 - XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018 T1 - Investigation of biofilm forming ability in Pseudomonas spp. from milk SP - 170 EP - 171 UR - https://hdl.handle.net/21.15107/rcub_veterinar_2858 ER -
@conference{ author = "Savić Radovanović, Radoslava and Rajić Savić, Nataša and Đorđević, Jasna and Babić, Milijana and Zdravković, Nemanja and Gajić, Ina", year = "2018", abstract = "The genus Pseudomonas includes gram-negative bacilli, not requiring nutrient compounds necessary for growth and due to its relatively large genome and flexible metabolic capabilities, this organism exploits numerous environmental niches. They are often isolated from food, soil, manure and animal skin. It is an opportunistic pathogen that can cause acute, or chronic infections of various mammalian hosts and their organs due to the ability to form a wide spectrum of virulence factors.. Pseudomonas species grow well on bacterial media and often produce pigments, such as P. aeruginosa-thermostable blue-green pigment (pyocyanin) and P. flurescens-greenish-yellow pigment fluorescin. From the view point of milk hygiene the importance of this psychotrophic organism is, even it is destroyed by the pasteurization process, ability to synthesize thermostable metabolic products and enzymes that cause spoilage of milk products. As an infectious agent, can cause mastitis in a clinically expressed or subclinic form in cows. Usually they occur sporadically, but they can cause serious problems in the herd. Since, the ability to form biofilm presents a significant virulence factor for the establishment of persistent mammary gland infections, and a biofilm protects the bacterial community from antimicrobial drugs reducing the success of antimicrobial therapy, presenting a constant source of contamination, we decided to examine the biofilm abbility in Pseudomonas spp. from milk. A total of 59 isolates from bulk tank milk (<400.000 SCC/ml) were examened and identified by examining the phenotypic characteristics. Proteolitic and lipolitic activity was observed on Milk agar and Tributyrin agar. The Crystal Violet method was used to test the ability of the isolates to form biofilm. All 59 isolates, oxidase and catalase positive produced β hemolysis on blood agar, a pigment on Tripton soy agar (TSA) and had a distinctive smell. All 59 isolates showed proteolytic and lipolytic activity. Out of 59 isolates 57 were identified as Pseudomonas floroscens, and 2 isolates Pseudomonas aeriginosa produced green pigment-pyocyanin. The CV test extinctions showed that 22% isolates were strong producesrs 68% were intermediate, /% isolates were extremely strong biofilm producers, and 4% of isolates did not produce biofilmAlthough, the legislation in Republic of Serbia does not provide the examination of milk samples for the presence of Pseudomonas species, it is possible to find this organism in raw milk as a result of contamination. Monitoring the biofilm forming ability of Pseudomonas species may provide new ideas or strategy for the prevention or more efficient treatment of bovine mastitis and battle in eliminating this source of contamination.", publisher = "Novi Sad : University of Novi Sad, Institute of Food Technology", journal = "XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018", title = "Investigation of biofilm forming ability in Pseudomonas spp. from milk", pages = "170-171", url = "https://hdl.handle.net/21.15107/rcub_veterinar_2858" }
Savić Radovanović, R., Rajić Savić, N., Đorđević, J., Babić, M., Zdravković, N.,& Gajić, I.. (2018). Investigation of biofilm forming ability in Pseudomonas spp. from milk. in XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018 Novi Sad : University of Novi Sad, Institute of Food Technology., 170-171. https://hdl.handle.net/21.15107/rcub_veterinar_2858
Savić Radovanović R, Rajić Savić N, Đorđević J, Babić M, Zdravković N, Gajić I. Investigation of biofilm forming ability in Pseudomonas spp. from milk. in XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018. 2018;:170-171. https://hdl.handle.net/21.15107/rcub_veterinar_2858 .
Savić Radovanović, Radoslava, Rajić Savić, Nataša, Đorđević, Jasna, Babić, Milijana, Zdravković, Nemanja, Gajić, Ina, "Investigation of biofilm forming ability in Pseudomonas spp. from milk" in XVIII International Symposium Feed Technology, Novi Sad, 23 - 25. October 2018 (2018):170-171, https://hdl.handle.net/21.15107/rcub_veterinar_2858 .