Uticaj fitogenih aditiva na senzorne osobine mesa brojlera

Effect of different phytogenic aditive on sensory properties of broiler meat

dc.creator	Bošković, Marija
dc.creator	Šević, Kristina
dc.creator	Đorđević, Jasna
dc.creator	Janjić, Jelena
dc.creator	Šefer, Dragan
dc.creator	Baltić, Milan Ž.
dc.creator	Marković, Radmila
dc.date.accessioned	2024-03-23T14:23:15Z
dc.date.available	2024-03-23T14:23:15Z
dc.date.issued	2017
dc.identifier.isbn	978-99955-770-4-9
dc.identifier.uri	https://vet-erinar.vet.bg.ac.rs/handle/123456789/3777
dc.language.iso	sr	sr
dc.language.iso	en	sr
dc.publisher	Banja Luka : Veterinarska komora Republike Srpske	sr
dc.rights	openAccess	sr
dc.rights.uri	https://creativecommons.org/licenses/by/4.0/
dc.source	22. Godišnje savjetovanje doktora veterinarske medicine Republike Srpske (Bosna i Hercegovina) sa međunarodnim učešćem, Teslić, 7 - 10.jun 2017	sr
dc.title	Uticaj fitogenih aditiva na senzorne osobine mesa brojlera	sr
dc.title	Effect of different phytogenic aditive on sensory properties of broiler meat	sr
dc.type	conferenceObject	sr
dc.rights.license	BY	sr
dc.citation.spage	115
dc.citation.epage	116
dc.description.other	Zbornik kratkih sadržaja	sr
dc.identifier.fulltext	http://veterinar.vet.bg.ac.rs/bitstream/id/11303/bitstream_11303.pdf
dc.identifier.rcub	https://hdl.handle.net/21.15107/rcub_veterinar_3777
dc.type.version	publishedVersion	sr