Приказ основних података о документу
Welfare of slaughter animals and impact on meat quality
Dobrobit životinja za klanje i uticaj na kvalitet mesa
dc.creator | Karabasil, Nedjeljko | |
dc.creator | Dimitrijević, Mirjana | |
dc.creator | Milićević, Dragan | |
dc.date.accessioned | 2020-06-03T13:26:37Z | |
dc.date.available | 2020-06-03T13:26:37Z | |
dc.date.issued | 2011 | |
dc.identifier.issn | 0494-9846 | |
dc.identifier.uri | https://vet-erinar.vet.bg.ac.rs/handle/123456789/782 | |
dc.description.abstract | Animal welfare is very important in the meat production chain. From the production on the farm to slaughtering, it is the main task of experts and other stakeholders included in the meat production, as well as their obligation, to respect the animal welfare, to treat animals in a humane manner, to spear them fear, suffering and pain. Since slaughterhouses represent unfamiliar environment for the animals, and therefore stressful environment, negative effects can be diminished by adequate handling of animals. Guarantee of proper animal treatment and subsequent meat quality is respecting of adequate regulations and continuous education of persons included in the chain of animal food. | en |
dc.description.abstract | Dobrobit životinja ima značajnu ulogu u lancu proizvodnje mesa. Duž celog lanca proizvodnje od farme do trenutka klanja, zadatak stručne javnosti i ostalih osoba uključenih u proizvodnju mesa, jeste obaveza da se sa životinjama postupa na human način, kako bi se poštedele straha, patnje i bola. Pošto klanice predstavljaju nepoznato okruženje za životinje i samim tim stresnu sredinu, negativni efekti mogu se umanjiti adekvatnom manipulacijom sa životinjama. Garancija odgovarajućeg odnosa prema životinjama i posledičnog kvaliteta mesa je poštovanje odgovarajuće zakonske regulative i kontinuirane edukacije osoblja uključenog u lanac hrane animalnog porekla. | sr |
dc.publisher | Institut za higijenu i tehnologiju mesa, Beograd | |
dc.rights | openAccess | |
dc.source | Tehnologija mesa | |
dc.subject | welfare | en |
dc.subject | quality | en |
dc.subject | meat | en |
dc.subject | dobrobit | sr |
dc.subject | kvalitet | sr |
dc.subject | meso | sr |
dc.title | Welfare of slaughter animals and impact on meat quality | en |
dc.title | Dobrobit životinja za klanje i uticaj na kvalitet mesa | sr |
dc.type | article | |
dc.rights.license | ARR | |
dcterms.abstract | Карабасил, Неђељко; Димитријевић, Мирјана; Милићевић, Драган; Добробит животиња за клање и утицај на квалитет меса; Добробит животиња за клање и утицај на квалитет меса; | |
dc.citation.volume | 52 | |
dc.citation.issue | 1 | |
dc.citation.spage | 182 | |
dc.citation.epage | 186 | |
dc.citation.other | 52(1): 182-186 | |
dc.citation.rank | M51 | |
dc.identifier.fulltext | https://vet-erinar.vet.bg.ac.rs/bitstream/id/1318/781.pdf | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_veterinar_782 | |
dc.type.version | publishedVersion |