Претраживање
Приказ резултата 21-30 од 61
Potential biological hazard of importance for HACCP plans in fresh fish processing / Potencijalne biološke opasnosti od značaja za HACCP planove u procesu obrade sveže ribe
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
The Hazard Analysis and Critical Control Point (HACCP) system is scientifically based and focused on problem prevention in order to assure the produced food products are safe to consume. Prerequisite programs such as GMP ...
Incomplete ossification of the humeral condyle (IOHC) in a three-year-old German Shepherd / Nepotpuna osifikacija kondilusa ramene kosti dijagnostikovana kod nemačkog ovčara starog tri godine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2017)
An unusual case of forelimb lameness in a three-year-old German Shepherd has been described. An incomplete ossification of the humeral condyle (IOHC) in both elbows has been diagnosed, which is a rare condition in this ...
Paramphistomosis of goats / Paramfistomoza koza
(Institut PKB Agroekonomik, Padinska skela, 2015)
Paramphistomosis is a parasitic disease that in goats and rarely cause P.cervi and P.microbothrium. During the investigations conducted in the period 2012-2014 at several locations in Serbia, the prevalence ranged from ...
Cardiopulmonary metastrongyloidosis of dogs and cats contribution to diagnose / Kardiopulmonarna metastrongiliodoza pasa i mačaka doprinos za postavljanje dijagnoze
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2017)
Background. In the last fifteen years on the European continent and also worldwide, the prevalence of cardiopulmonary metastrongyloidosis in dogs and cats has increased significantly, especially cases involving those ...
Antimicrobial activities of elecampane root isolates / Antimikrobna aktivnost izolata korena omana
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2013)
Elecampane (Inula helenium L., Asteraceae), a well-known traditional medicinal herb, and its root (Inulae radix) have been used as antiseptics, expectorants, diuretics and bactericidal agents. The aim of this study was to ...
Nutrition effect of pheasant parent flocks to production results / Uticaj ishrane matičnog jata fazana na proizvodne rezultate
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper presents a literature review of nutrition pheasant parent flocks in aviaries. Nutrition affects to the number, size, and biological quality of the eggs directly from the necessary nutrients that provide by diet, ...
Biological hazard: Antibiotic resistance of microorganisms isolated from food / Biološki hazard - rezistencija na antibiotike mikroorganizama izolovanih iz namirnica
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2009)
References from the last few years provide evidence that antibiotic resistance traits have entered the microflora of farm animals and the food produced from them. Molecular analysis of the resistance genes, where available, ...
Microbiological risk assessment of raw milk cheeses / Procena mikrobiološkog rizika kod sireva proizvedenih od sirovog mleka
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2010)
Microbiological risk assessment of raw milk cheeses must be performed in the framework of complex interplay between several intrinsic and extrinsic parameters which dictate the potential for bacterial pathogens to grow, ...
Poisoning of domestic animals with heavy metals / Trovanja domaćih životinja teškim metalima
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
The term heavy metal refers to a metal that has a relatively high density and is toxic for animal and human organism at low concentrations. Heavy metals are natural components of the Earth's crust. They cannot be degraded ...
Antibiotic resistance in bacteria isolated from fish in Serbia / Otpornost na antibiotike kod bakterija izolovanih od riba iz Srbije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2017)
Introduction. Bacteria isolated from skin, gills, and fish intestines from aquaculture ponds, ornamental fish stores/aquariums and live fish markets were investigated. Materials and Methods. Disk diffusion and E-test were ...