The study of transport conditions of pigs to the slaughterhouse
Ispitivanje uslova transporta svinja do klanice
2013
Аутори
Karabasil, NedjeljkoVasiljević, Milan
Dimitrijević, Mirjana
Vučinić, Marijana
Đorđević, Vesna
Ivanović, Jelena
Kureljušić, Jasna
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
Transport of animals from the farm to the slaughterhouse carries numerous obstacles: manipulation and contact with the man/operator, transport, different conditions and environment which the animal is now facing and is not used to, deprivation of food and water, changes in the social structure, separation and/or mixing of animals. As a consequence, the animals can develop fear, dehydration, hunger, increased physical activity and tension, fatigue and injury. Inability of animals to overcome stress factors may further complicate and highlight the consequences and have a negative impact on the meat quality. In this paper, conditions of transport of pigs were analysed by following the appropriate parameters relating to vehicle and equipment, the person driving the vehicle, the process of unloading animals and effects of transport (fractures, mortality, etc.). The means of transport used to transport animals from the place of procurement to the slaughterhouse did not fully satisfy the requ...ired criteria. As a result of transport, 3% of the animals were unable to stand up, 2% of the animals had fractures, and 1% mortality was recorded.
Put životinje od farme do klanice nosi brojne prepreke sa kojima se ona susreće: manipulacija i kontakt sa čovekom/ operaterom, transport, drugačiji uslovi i sredina u kojoj se životinja zatekla a na koju nije navikla, uskraćivanje hrane i vode, promena u socijalnoj strukturi, odvajanje i/ili mešanje životinja. Kao posledica svega navedenog, kod životinja se može javiti strah, dehidracija, glad, pojačana fizička napetost i aktivnost, zamor i povrede. Nemogućnost životinje da prevaziđe stresne faktore sredine može dodatno zakomplikovati i naglasiti posledice i imati negativan uticaj na kvalitet mesa. U ovom radu su ispitani uslovi transporta svinja, praćenjem odgovarajućih parametara koji se odnose na prevozno sredstvo i opremu, lice koje upravlja vozilom, postupak istovara životinja i posledice transporta (prelomi, smrtnost i dr.). Transportna sredstva koja su korišćena za prevoz životinja od mesta nabavke do klanice nisu u potpunosti zadovoljavala tražene kriterijume. Kao posledica tr...ansporta 3% životinja nije moglo da ustane, 2% životinja je imalo prelome i zabeležen je 1% uginuća.
Кључне речи:
swine / transport / welfare / svinje / transport / dobrobitИзвор:
Tehnologija mesa, 2013, 54, 1, 1-7Издавач:
- Institut za higijenu i tehnologiju mesa, Beograd
Финансирање / пројекти:
- Одабране биолошке опасности за безбедност/квалитет хране анималног порекла и контролне мере од фарме до потрошача (RS-MESTD-Technological Development (TD or TR)-31034)
Колекције
Институција/група
Fakultet veterinarske medicineTY - JOUR AU - Karabasil, Nedjeljko AU - Vasiljević, Milan AU - Dimitrijević, Mirjana AU - Vučinić, Marijana AU - Đorđević, Vesna AU - Ivanović, Jelena AU - Kureljušić, Jasna PY - 2013 UR - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1028 AB - Transport of animals from the farm to the slaughterhouse carries numerous obstacles: manipulation and contact with the man/operator, transport, different conditions and environment which the animal is now facing and is not used to, deprivation of food and water, changes in the social structure, separation and/or mixing of animals. As a consequence, the animals can develop fear, dehydration, hunger, increased physical activity and tension, fatigue and injury. Inability of animals to overcome stress factors may further complicate and highlight the consequences and have a negative impact on the meat quality. In this paper, conditions of transport of pigs were analysed by following the appropriate parameters relating to vehicle and equipment, the person driving the vehicle, the process of unloading animals and effects of transport (fractures, mortality, etc.). The means of transport used to transport animals from the place of procurement to the slaughterhouse did not fully satisfy the required criteria. As a result of transport, 3% of the animals were unable to stand up, 2% of the animals had fractures, and 1% mortality was recorded. AB - Put životinje od farme do klanice nosi brojne prepreke sa kojima se ona susreće: manipulacija i kontakt sa čovekom/ operaterom, transport, drugačiji uslovi i sredina u kojoj se životinja zatekla a na koju nije navikla, uskraćivanje hrane i vode, promena u socijalnoj strukturi, odvajanje i/ili mešanje životinja. Kao posledica svega navedenog, kod životinja se može javiti strah, dehidracija, glad, pojačana fizička napetost i aktivnost, zamor i povrede. Nemogućnost životinje da prevaziđe stresne faktore sredine može dodatno zakomplikovati i naglasiti posledice i imati negativan uticaj na kvalitet mesa. U ovom radu su ispitani uslovi transporta svinja, praćenjem odgovarajućih parametara koji se odnose na prevozno sredstvo i opremu, lice koje upravlja vozilom, postupak istovara životinja i posledice transporta (prelomi, smrtnost i dr.). Transportna sredstva koja su korišćena za prevoz životinja od mesta nabavke do klanice nisu u potpunosti zadovoljavala tražene kriterijume. Kao posledica transporta 3% životinja nije moglo da ustane, 2% životinja je imalo prelome i zabeležen je 1% uginuća. PB - Institut za higijenu i tehnologiju mesa, Beograd T2 - Tehnologija mesa T1 - The study of transport conditions of pigs to the slaughterhouse T1 - Ispitivanje uslova transporta svinja do klanice VL - 54 IS - 1 SP - 1 EP - 7 DO - 10.5937/tehmesa1301001K ER -
@article{ author = "Karabasil, Nedjeljko and Vasiljević, Milan and Dimitrijević, Mirjana and Vučinić, Marijana and Đorđević, Vesna and Ivanović, Jelena and Kureljušić, Jasna", year = "2013", abstract = "Transport of animals from the farm to the slaughterhouse carries numerous obstacles: manipulation and contact with the man/operator, transport, different conditions and environment which the animal is now facing and is not used to, deprivation of food and water, changes in the social structure, separation and/or mixing of animals. As a consequence, the animals can develop fear, dehydration, hunger, increased physical activity and tension, fatigue and injury. Inability of animals to overcome stress factors may further complicate and highlight the consequences and have a negative impact on the meat quality. In this paper, conditions of transport of pigs were analysed by following the appropriate parameters relating to vehicle and equipment, the person driving the vehicle, the process of unloading animals and effects of transport (fractures, mortality, etc.). The means of transport used to transport animals from the place of procurement to the slaughterhouse did not fully satisfy the required criteria. As a result of transport, 3% of the animals were unable to stand up, 2% of the animals had fractures, and 1% mortality was recorded., Put životinje od farme do klanice nosi brojne prepreke sa kojima se ona susreće: manipulacija i kontakt sa čovekom/ operaterom, transport, drugačiji uslovi i sredina u kojoj se životinja zatekla a na koju nije navikla, uskraćivanje hrane i vode, promena u socijalnoj strukturi, odvajanje i/ili mešanje životinja. Kao posledica svega navedenog, kod životinja se može javiti strah, dehidracija, glad, pojačana fizička napetost i aktivnost, zamor i povrede. Nemogućnost životinje da prevaziđe stresne faktore sredine može dodatno zakomplikovati i naglasiti posledice i imati negativan uticaj na kvalitet mesa. U ovom radu su ispitani uslovi transporta svinja, praćenjem odgovarajućih parametara koji se odnose na prevozno sredstvo i opremu, lice koje upravlja vozilom, postupak istovara životinja i posledice transporta (prelomi, smrtnost i dr.). Transportna sredstva koja su korišćena za prevoz životinja od mesta nabavke do klanice nisu u potpunosti zadovoljavala tražene kriterijume. Kao posledica transporta 3% životinja nije moglo da ustane, 2% životinja je imalo prelome i zabeležen je 1% uginuća.", publisher = "Institut za higijenu i tehnologiju mesa, Beograd", journal = "Tehnologija mesa", title = "The study of transport conditions of pigs to the slaughterhouse, Ispitivanje uslova transporta svinja do klanice", volume = "54", number = "1", pages = "1-7", doi = "10.5937/tehmesa1301001K" }
Karabasil, N., Vasiljević, M., Dimitrijević, M., Vučinić, M., Đorđević, V., Ivanović, J.,& Kureljušić, J.. (2013). The study of transport conditions of pigs to the slaughterhouse. in Tehnologija mesa Institut za higijenu i tehnologiju mesa, Beograd., 54(1), 1-7. https://doi.org/10.5937/tehmesa1301001K
Karabasil N, Vasiljević M, Dimitrijević M, Vučinić M, Đorđević V, Ivanović J, Kureljušić J. The study of transport conditions of pigs to the slaughterhouse. in Tehnologija mesa. 2013;54(1):1-7. doi:10.5937/tehmesa1301001K .
Karabasil, Nedjeljko, Vasiljević, Milan, Dimitrijević, Mirjana, Vučinić, Marijana, Đorđević, Vesna, Ivanović, Jelena, Kureljušić, Jasna, "The study of transport conditions of pigs to the slaughterhouse" in Tehnologija mesa, 54, no. 1 (2013):1-7, https://doi.org/10.5937/tehmesa1301001K . .