TY  - CONF
AU  - Vićentijević, Mihajlo
AU  - Vuković, Dubravka
AU  - Vuković, Vujadin
AU  - Mitrović, Branislava
AU  - Živanov, Dragan
AU  - Kureljušić, Jasna
PY  - 2019
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/3786
AB  - Besides the regular veterinary-sanitary supervision the Laboratory for Radiation Hygiene, also carries out the phyto-sanitary control of foodstuffs of plant origin and animal feed. By determining the radiative state of the samples - identification of biologically important radionuclides and determining the level of activity - is created the possibility of a radiological and hygienic assessment of their use value, i.e. the degree of radioecological quality. The paper presents the results of the RH control of biologically significant radionuclides - Cs137 in the 2015-2018 period in foodstuffs of plant origin, animal feed and their additives. The obtained results show that the activity of Cs137 is within the background limits, which is below the prescribed limits prescribed by our Rulebook on the limits of the content of radionuclides in drinking water, foodstuffs, animal feed, drugs, object of general use, construction material and other goods placed in transport, "Offical Gazette of the Republic of Serbia", no. 36/18. Nuclear accidents in Chernobyl and Fukushima remind us that RH control should be regularly implemented in order to ensure a high level of food safety for our population.
PB  - Niš : RAD Centre
C3  - Seventh International Conference on Radiation and Applications in Various Fields of Research,  Herceg Novi, June 10 - 14, 2019
T1  - RH Control CS-137 in Fito-Sanitary Supervision
SP  - 421
EP  - 421
UR  - https://hdl.handle.net/21.15107/rcub_veterinar_3786
ER  - 

@conference{
author = "Vićentijević, Mihajlo and Vuković, Dubravka and Vuković, Vujadin and Mitrović, Branislava and Živanov, Dragan and Kureljušić, Jasna",
year = "2019",
abstract = "Besides the regular veterinary-sanitary supervision the Laboratory for Radiation Hygiene, also carries out the phyto-sanitary control of foodstuffs of plant origin and animal feed. By determining the radiative state of the samples - identification of biologically important radionuclides and determining the level of activity - is created the possibility of a radiological and hygienic assessment of their use value, i.e. the degree of radioecological quality. The paper presents the results of the RH control of biologically significant radionuclides - Cs137 in the 2015-2018 period in foodstuffs of plant origin, animal feed and their additives. The obtained results show that the activity of Cs137 is within the background limits, which is below the prescribed limits prescribed by our Rulebook on the limits of the content of radionuclides in drinking water, foodstuffs, animal feed, drugs, object of general use, construction material and other goods placed in transport, "Offical Gazette of the Republic of Serbia", no. 36/18. Nuclear accidents in Chernobyl and Fukushima remind us that RH control should be regularly implemented in order to ensure a high level of food safety for our population.",
publisher = "Niš : RAD Centre",
journal = "Seventh International Conference on Radiation and Applications in Various Fields of Research,  Herceg Novi, June 10 - 14, 2019",
title = "RH Control CS-137 in Fito-Sanitary Supervision",
pages = "421-421",
url = "https://hdl.handle.net/21.15107/rcub_veterinar_3786"
}

Vićentijević, M., Vuković, D., Vuković, V., Mitrović, B., Živanov, D.,& Kureljušić, J.. (2019). RH Control CS-137 in Fito-Sanitary Supervision. in Seventh International Conference on Radiation and Applications in Various Fields of Research,  Herceg Novi, June 10 - 14, 2019
Niš : RAD Centre., 421-421.
https://hdl.handle.net/21.15107/rcub_veterinar_3786

Vićentijević M, Vuković D, Vuković V, Mitrović B, Živanov D, Kureljušić J. RH Control CS-137 in Fito-Sanitary Supervision. in Seventh International Conference on Radiation and Applications in Various Fields of Research,  Herceg Novi, June 10 - 14, 2019. 2019;:421-421.
https://hdl.handle.net/21.15107/rcub_veterinar_3786 .

Vićentijević, Mihajlo, Vuković, Dubravka, Vuković, Vujadin, Mitrović, Branislava, Živanov, Dragan, Kureljušić, Jasna, "RH Control CS-137 in Fito-Sanitary Supervision" in Seventh International Conference on Radiation and Applications in Various Fields of Research,  Herceg Novi, June 10 - 14, 2019 (2019):421-421,
https://hdl.handle.net/21.15107/rcub_veterinar_3786 .

TY  - JOUR
AU  - Vićentijević, Mihajlo
AU  - Vuković, Dubravka
AU  - Vuković, Vujadin
AU  - Mitrović, Branislava
AU  - Živanov, Dragan
AU  - Bunčić, Sava
AU  - Pavlović, Nikola
PY  - 2018
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1628
AB  - The presence of natural radionuclides in the chain of pig meat production, especially in food and feed additives (premixes), as the most important mutagenic factor, could significantly affect the variability of Salmonella isolates in the pork chain. In the first stage of the study, outlined in this paper, the goal was to determine if radioactivity has any effect on survival/growth of Salmonella in pigs meat. We studied six strains of Salmonella that were exposed to four levels of radioactivity. The differences in Salmonella counts between pork meat homogenates with or without added radioactive uranium were following: the Salmonella counts (log(10) CFU/ml) in control meat homogenate (without added radioactivity) increased from the level of around 7.4 logs (at 30 min storage) to around 9.0 logs, due to growth of the pathogen. No significant differences in this general pattern were observed between the 6 Salmonella serovars tested in the control meat homogenates (without added radioactivity). On the other hand, Salmonella counts in meat homogenate with added radioactivity U-238 (1, 2, 5, 10 kBq) decreased (by around 1-1.5 logs) practically immediately after addition of the uranium, compared with control meat homogenates. Subsequently, Salmonella also grew during storage of meat homogenate with added radioactivity, but to a lesser extent than in control meat homogenates. Salmonella enteritidis (2) had the highest factor reduction in meat homogenates with radioactivity added 238U (1, 2 kBq). It had the highest reduction factor around 1.57 to 1.67 logs. In contrast, Salmonella tiphimurium (3) had the highest factor reduction in meat homogenates with radioactivity added 238U (5, 10 kBq), which ranged from 1.83 to 1.96 logs.
PB  - Ars Docendi, Bucharest
T2  - Romanian Biotechnological Letters
T1  - Effect of uranium on the radiosensitivity of Salmonella spp. in pork meat
VL  - 23
IS  - 2
SP  - 13417
EP  - 13424
UR  - https://hdl.handle.net/21.15107/rcub_veterinar_1628
ER  - 

@article{
author = "Vićentijević, Mihajlo and Vuković, Dubravka and Vuković, Vujadin and Mitrović, Branislava and Živanov, Dragan and Bunčić, Sava and Pavlović, Nikola",
year = "2018",
abstract = "The presence of natural radionuclides in the chain of pig meat production, especially in food and feed additives (premixes), as the most important mutagenic factor, could significantly affect the variability of Salmonella isolates in the pork chain. In the first stage of the study, outlined in this paper, the goal was to determine if radioactivity has any effect on survival/growth of Salmonella in pigs meat. We studied six strains of Salmonella that were exposed to four levels of radioactivity. The differences in Salmonella counts between pork meat homogenates with or without added radioactive uranium were following: the Salmonella counts (log(10) CFU/ml) in control meat homogenate (without added radioactivity) increased from the level of around 7.4 logs (at 30 min storage) to around 9.0 logs, due to growth of the pathogen. No significant differences in this general pattern were observed between the 6 Salmonella serovars tested in the control meat homogenates (without added radioactivity). On the other hand, Salmonella counts in meat homogenate with added radioactivity U-238 (1, 2, 5, 10 kBq) decreased (by around 1-1.5 logs) practically immediately after addition of the uranium, compared with control meat homogenates. Subsequently, Salmonella also grew during storage of meat homogenate with added radioactivity, but to a lesser extent than in control meat homogenates. Salmonella enteritidis (2) had the highest factor reduction in meat homogenates with radioactivity added 238U (1, 2 kBq). It had the highest reduction factor around 1.57 to 1.67 logs. In contrast, Salmonella tiphimurium (3) had the highest factor reduction in meat homogenates with radioactivity added 238U (5, 10 kBq), which ranged from 1.83 to 1.96 logs.",
publisher = "Ars Docendi, Bucharest",
journal = "Romanian Biotechnological Letters",
title = "Effect of uranium on the radiosensitivity of Salmonella spp. in pork meat",
volume = "23",
number = "2",
pages = "13417-13424",
url = "https://hdl.handle.net/21.15107/rcub_veterinar_1628"
}

Vićentijević, M., Vuković, D., Vuković, V., Mitrović, B., Živanov, D., Bunčić, S.,& Pavlović, N.. (2018). Effect of uranium on the radiosensitivity of Salmonella spp. in pork meat. in Romanian Biotechnological Letters
Ars Docendi, Bucharest., 23(2), 13417-13424.
https://hdl.handle.net/21.15107/rcub_veterinar_1628

Vićentijević M, Vuković D, Vuković V, Mitrović B, Živanov D, Bunčić S, Pavlović N. Effect of uranium on the radiosensitivity of Salmonella spp. in pork meat. in Romanian Biotechnological Letters. 2018;23(2):13417-13424.
https://hdl.handle.net/21.15107/rcub_veterinar_1628 .

Vićentijević, Mihajlo, Vuković, Dubravka, Vuković, Vujadin, Mitrović, Branislava, Živanov, Dragan, Bunčić, Sava, Pavlović, Nikola, "Effect of uranium on the radiosensitivity of Salmonella spp. in pork meat" in Romanian Biotechnological Letters, 23, no. 2 (2018):13417-13424,
https://hdl.handle.net/21.15107/rcub_veterinar_1628 .

TY  - JOUR
AU  - Vićentijević, Mihajlo
AU  - Pantelić, Gordana K.
AU  - Vuković, Dubravka
AU  - Vuković, Vujadin
AU  - Mitrović, Branislava
AU  - Živanov, Dragan
PY  - 2013
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/1054
AB  - Considering that previous studies were mainly focused on a protection of domestic animals from alimentary Cs-contamination, the objective of the present study was to investigate the possibilities of ammonium - iron (III) hexacyanoferrate (II) - AFCF and clinoptilolite as radioprotectors. Pheasants of species Phasianus colchicus were used as trial animals. The total number of 2 -month old pheasants was 100. The pheasants were divided into five groups; each group was contaminated with 750 Bq of 137Cs per bird in a single experiment. The experiment consisted of 5 phases during which the animals were given AFCF (0.2 g) and clinoptilolite (2 g) either in water solution or mixed with food, according to the phase. The level of contamination was determined by gamma - spectrometry in breast meat, leg meat, liver and gizzard. The results show that the best protection effect was obtained when AFCF is used in the water solution i. e. 92.7%; while AFCF mixing with food demonstrated 74.9% of protection; clinoptilolite proved less protective with 69.3% - in the water solution, and 50.5% when mixed with food.
AB  - Imajući u vidu da su dosadašnja istraživanja bila usmerena ka zaštiti domaćih životinja od alimentarne kontaminacije cezijumom, naš cilj je bio da se istraže radioprotektorske mogućnosti amonijum - gvožđe (III) heksacijanoferata (II) - AFCF i klinoptiolita. Kao eksperimentalne životinje koristili smo fazane iz reda Phasianus colchicus. U eksperimentu je korišćeno 100 fazana starosti dva meseca. Fazanke su bile podeljene u pet grupa, svaka grupa je kontaminirana sa 750 Bq 137Cs po životinji u jednokratnom eksperimentu. Eksperiment se sastojao od 5 faza u toku kojih su fazanke dobijale AFCF (0.2 g) i klinoptiolit (2 g), u vodenom rastvoru ili umešano u hrani u zavisnosti od faze. Nivo kontaminacije određen je gama spektrometrijski u svetlom mesu, tamnom mesu, jetri i mišićnom želucu. Rezultati pokazuju da je najbolji efekat zaštite postignut pomoću AFCF-a (92.7%) dat u vidu vodenog rastvora; mešanje AFCF-a sa hranom dalo je 74.9% zaštite. Klinoptiolit u vidu vodenog rastvora dao je efekat 69.3%, i 50.5%, kada je umešan u smešu za ishranu fazana.
PB  - Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd
T2  - Nuclear Technology and Radiation Protection
T1  - The effect of radioprotectors protection ability in pheasants after alimentary radio-contamination with 137Cs
T1  - Efekat protekcione sposobnosti radioprotektora kod fazana posle alimentarne radiokontaminacije 137Cs
VL  - 28
IS  - 2
SP  - 232
EP  - 236
DO  - 10.2298/NTRP1302232V
ER  - 

@article{
author = "Vićentijević, Mihajlo and Pantelić, Gordana K. and Vuković, Dubravka and Vuković, Vujadin and Mitrović, Branislava and Živanov, Dragan",
year = "2013",
abstract = "Considering that previous studies were mainly focused on a protection of domestic animals from alimentary Cs-contamination, the objective of the present study was to investigate the possibilities of ammonium - iron (III) hexacyanoferrate (II) - AFCF and clinoptilolite as radioprotectors. Pheasants of species Phasianus colchicus were used as trial animals. The total number of 2 -month old pheasants was 100. The pheasants were divided into five groups; each group was contaminated with 750 Bq of 137Cs per bird in a single experiment. The experiment consisted of 5 phases during which the animals were given AFCF (0.2 g) and clinoptilolite (2 g) either in water solution or mixed with food, according to the phase. The level of contamination was determined by gamma - spectrometry in breast meat, leg meat, liver and gizzard. The results show that the best protection effect was obtained when AFCF is used in the water solution i. e. 92.7%; while AFCF mixing with food demonstrated 74.9% of protection; clinoptilolite proved less protective with 69.3% - in the water solution, and 50.5% when mixed with food., Imajući u vidu da su dosadašnja istraživanja bila usmerena ka zaštiti domaćih životinja od alimentarne kontaminacije cezijumom, naš cilj je bio da se istraže radioprotektorske mogućnosti amonijum - gvožđe (III) heksacijanoferata (II) - AFCF i klinoptiolita. Kao eksperimentalne životinje koristili smo fazane iz reda Phasianus colchicus. U eksperimentu je korišćeno 100 fazana starosti dva meseca. Fazanke su bile podeljene u pet grupa, svaka grupa je kontaminirana sa 750 Bq 137Cs po životinji u jednokratnom eksperimentu. Eksperiment se sastojao od 5 faza u toku kojih su fazanke dobijale AFCF (0.2 g) i klinoptiolit (2 g), u vodenom rastvoru ili umešano u hrani u zavisnosti od faze. Nivo kontaminacije određen je gama spektrometrijski u svetlom mesu, tamnom mesu, jetri i mišićnom želucu. Rezultati pokazuju da je najbolji efekat zaštite postignut pomoću AFCF-a (92.7%) dat u vidu vodenog rastvora; mešanje AFCF-a sa hranom dalo je 74.9% zaštite. Klinoptiolit u vidu vodenog rastvora dao je efekat 69.3%, i 50.5%, kada je umešan u smešu za ishranu fazana.",
publisher = "Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd",
journal = "Nuclear Technology and Radiation Protection",
title = "The effect of radioprotectors protection ability in pheasants after alimentary radio-contamination with 137Cs, Efekat protekcione sposobnosti radioprotektora kod fazana posle alimentarne radiokontaminacije 137Cs",
volume = "28",
number = "2",
pages = "232-236",
doi = "10.2298/NTRP1302232V"
}

Vićentijević, M., Pantelić, G. K., Vuković, D., Vuković, V., Mitrović, B.,& Živanov, D.. (2013). The effect of radioprotectors protection ability in pheasants after alimentary radio-contamination with 137Cs. in Nuclear Technology and Radiation Protection
Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd., 28(2), 232-236.
https://doi.org/10.2298/NTRP1302232V

Vićentijević M, Pantelić GK, Vuković D, Vuković V, Mitrović B, Živanov D. The effect of radioprotectors protection ability in pheasants after alimentary radio-contamination with 137Cs. in Nuclear Technology and Radiation Protection. 2013;28(2):232-236.
doi:10.2298/NTRP1302232V .

Vićentijević, Mihajlo, Pantelić, Gordana K., Vuković, Dubravka, Vuković, Vujadin, Mitrović, Branislava, Živanov, Dragan, "The effect of radioprotectors protection ability in pheasants after alimentary radio-contamination with 137Cs" in Nuclear Technology and Radiation Protection, 28, no. 2 (2013):232-236,
https://doi.org/10.2298/NTRP1302232V . .

TY  - JOUR
AU  - Vićentijević, Mihajlo
AU  - Vuković, Vujadin
AU  - Živanov, Dragan
PY  - 2012
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/877
AB  - The components of the field of gamma radiation are variables in function of time and location, and it is necessary to disclose them and permanent monitoring at specific locations. The importance of this work is that we had found the load of ionizing radiation on the mountain Golija, which is expressed with intensity of gamma radiation dose exposure (SI units of pC / kg.s). In addition, ionizing radiation implied emission of 137Cs and obtained values were measured in the environment, i.e. air at the appropriate locations. The results represent the average of the total of one hundred measurements for each location. Within a certain number of households is also made detection of biologically significant radionuclide 137Cs in the food chain, including water, soil, hay and silage, as well as transfer to milk and cheese. The 137Cs activity concentration was expressed in Bq/kg. Due to the strong specificity of obtained results statistical analysis was done by calculating average values within the variation within each group (Xsr).
PB  - Ars Docendi, Bucharest
T2  - Romanian Biotechnological Letters
T1  - Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija
VL  - 17
IS  - 2
SP  - 7065
EP  - 7072
UR  - https://hdl.handle.net/21.15107/rcub_veterinar_877
ER  - 

@article{
author = "Vićentijević, Mihajlo and Vuković, Vujadin and Živanov, Dragan",
year = "2012",
abstract = "The components of the field of gamma radiation are variables in function of time and location, and it is necessary to disclose them and permanent monitoring at specific locations. The importance of this work is that we had found the load of ionizing radiation on the mountain Golija, which is expressed with intensity of gamma radiation dose exposure (SI units of pC / kg.s). In addition, ionizing radiation implied emission of 137Cs and obtained values were measured in the environment, i.e. air at the appropriate locations. The results represent the average of the total of one hundred measurements for each location. Within a certain number of households is also made detection of biologically significant radionuclide 137Cs in the food chain, including water, soil, hay and silage, as well as transfer to milk and cheese. The 137Cs activity concentration was expressed in Bq/kg. Due to the strong specificity of obtained results statistical analysis was done by calculating average values within the variation within each group (Xsr).",
publisher = "Ars Docendi, Bucharest",
journal = "Romanian Biotechnological Letters",
title = "Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija",
volume = "17",
number = "2",
pages = "7065-7072",
url = "https://hdl.handle.net/21.15107/rcub_veterinar_877"
}

Vićentijević, M., Vuković, V.,& Živanov, D.. (2012). Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija. in Romanian Biotechnological Letters
Ars Docendi, Bucharest., 17(2), 7065-7072.
https://hdl.handle.net/21.15107/rcub_veterinar_877

Vićentijević M, Vuković V, Živanov D. Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija. in Romanian Biotechnological Letters. 2012;17(2):7065-7072.
https://hdl.handle.net/21.15107/rcub_veterinar_877 .

Vićentijević, Mihajlo, Vuković, Vujadin, Živanov, Dragan, "Investigation of the effect of specific activity of 137Cs in the production of cheese from mountain Golija" in Romanian Biotechnological Letters, 17, no. 2 (2012):7065-7072,
https://hdl.handle.net/21.15107/rcub_veterinar_877 .