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Infections of cattle caused by Salmonella spp. / Infekcije goveda izazvane Salmonella vrstama
(Institut PKB Agroekonomik, Padinska skela, 2001)
Salmonellosis is an important zoonosis manifested in very different clinical picture including enteritis, septicemia, abortion, and combination of disease syndromes. Only 10 to 12 serovars of the Salmonella spp. are capable ...
Nephrosonographic examinations in dogs with gentamicin induced acute renal failure / Ultrazvučna ispitivanja promena u parenhimu bubrega pasa sa akutnom renalnom insuficijencijom izazvanom gentamicinom
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
In this study we investigated the feasibility of ultrasonography in the evaluation of renal parenchyma structural changes in dogs with acute renal failure (ARF) induced by high doses of gentamicin (40 mg/kg body mass, at ...
The total number of dust particles and the portion of the respirable dust fraction in the air of a swine fattening building / Ukupan broj čestica prašine i udeo respirabilne frakcije u vazduhu tovilišta za svinje
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
In swine fattening units, where animals are densely confined, dust from the animals, their skin, hair, feces and urine and their feed, especially during agitation and emptying, can rise to harmful levels both for workers ...
Livestock production in the 21st century in Europe: Welfare of animals and ecological aspects / Stočarska proizvodnja u 21. veku u evropskim zemljama sa aspekta dobrobiti životinja i zaštite životne sredine
(Institut PKB Agroekonomik, Padinska skela, 2001)
The paper points to basic principles of the livestock production in Europe in the 21st century. Welfare of domestic animals and impacts from animal production practices on the environment were discussed in the work, too. ...
Healt problems and economic losses associated with endoparasites and ectoparasites in domestic animals / Zdravstveni i ekonomski značaj ekto i endo parazitoza domaćih životinja
(Institut PKB Agroekonomik, Padinska skela, 2001)
Parasitic infection of domestic animals occur, persist and spread under the influence of numerous episootiologica factors pertaining to the chatacteristics of the causing agents, hosts, geographic and climatic conditions, ...
Effect of intestinal coccidia infection of rabbits upon red and white blood cell numbers, hemoglobin concentration and hematocrit / Uticaj infekcije crevnim kokcidijama kunića na broj eritrocita i leukocita, koncentraciju hemoglobina i hematokrit
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
Two groups of ten coprologically oocyst free rabbits were infected respectively with 2x10 and 4x105 coccidia oocysts composed of Eimeria flavescens (7%), E. matsubayashi (9%), E. magna (12%), E. neoleporis (19%), E. perforans ...
Cryptosporidium infection in calves aged up to three months / Infekcija Kriptosporidijama kod teladi stare do tri meseca
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
The prevalence of Cryptosporidium infection among calves aged up to three months in the Belgrade district was examined. The animals were grouped according to age, i.e., up to 15 days old, 16 to 30 days, 31 to 60 days and ...
Surgical diseases limbs of lactating cows / Hirurške bolesti organa za kretanje krava u laktaciji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
U radu je prikazan pregled kirurških oboljenja krava u laktaciji. Ustanovljena je pojava panaricjiuma, artritisa, abscesa, flegmone, burzitisa i tendovaginitisa. Sva kirurška oboljenja su tretirana na adekvatan način. ...
Survival and therapeutic potential of probiotic microorganisms in fermented milk / Preživljavanje i terapeutski potencijal probiotskih mikroorganizama u fermentisanom mleku
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
The survival and therapeutic potential of probiotic microorganisms in fermented milk is estimated on the basis of the number present. The level of probiotic microorganisms which has a positive prophylactic effect and ...