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A. Cerebri rostralis kod malog zelenog majmuna (Cercopithecus aethiops sabeus) / A. Cerebri rostralis in the small green monkey (Cercopithecus aethiops sabeus)
(Banja Luka : Veterinarska komora Republike Srpske, 2013)
A. cerebri je produžetak stabla unutrašnje karotidne arterije. Prednja moždana arterija (A. cerebri rostralis) spaja se sa odgovarajućom granom druge strane ispred raskršća vidnih nerava (Chiasma opticum). Iz ovog spoja ...
Some characteristics of fermented sausages produced with commercial probiotic Lactobacillus casei LC01 and potential probiotic Lactobacillus plantarum 564 isolated from Sjenica cheese
(Belgrade : Institute of Meat Hygiene and Technology, 2013)
Prepartal platelet count and fibrinogen concentration in dairy cows with and without retained placenta
(Serbian Buiatric's Association, Faculty of Veterinary Medicine, University of Belgrade, 2013)
Hematology and biochemistry parametars in neonatal calves with low iron levels
(XIII Srednjeevropski Kongres Bujatričara/XIII Middle European Buiatric's Congress, Beograd, 2013)
Optimization model of fish guard service in order to protect aquatic systems
(Belgrade : Faculty of Agriculture, 2013)
Važan segment svakog upravljačkog sistema su ljudski resursi i pronalaženje modaliteta
da se isti koriste racionalno i ekonomično. Cilj rada je da se na konkretnom
primeru određivanja parametara koji utiču na optimalan ...
Pathological changes which Thelohanellus nikolskii cause on the fins, scales and skin of common carp
(Belgrade : Faculty of Agriculture, 2013)
Telohaneloza je obolenje koje se javlja kod svih kategorija šarana. Uzročnik je protozoa
Thelohanellus nikolskii. Manifestuje se u dva oblika. Prvi se javlja kao telohaneloza
na perajima kod jednogodišnjih mladunaca ...
Prilog poznavanju domestikacije brdskog konja
(Beograd : Fakultet veterinarske medicine, 2013)
Pregled kardiološkog pacijenta
(Beograd : Fakultet veterinarske medicine, 2013)
Biotechnological solutions for the growth stimulation of broilers
(Belgrade : Institute for Animal Husbandry, 2013)
"Biotechnology" is a term that includes the complementary use
of biology and technology in livestock production. In order to managed to
maintain, feed industry, because of the more significant changes in habitual and
edible ...
The effect of different broiler provenances on carcass meatiness
(Belgrade : Institute of Meat Hygiene and Technology, 2013)
The aim of this study was to determine the effect of different provenances (Cobb, Ross and Hubbard) on carcass meatiness. The study was conducted on 180 broilers of Cobb provenance, 90 broilers of Ross provenance and 60 ...