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Приказ резултата 1761-1770 од 3740
The effect of supplemental fungal phytase on the performances and bone characteristic of piglets / Uticaj fitaze mikrobioloskog porekla na proizvodne rezultate i karakteristike kostiju prasadi
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2000)
The 31 day long trial included 24 Yorkshire piglets divided into three groups. Before weaning, the piglets were given the experimental diets in a 7-day adjustment period. During this period as well as for 22 days following, ...
Assessment of 17 microsatellite loci for their use in parentage verification and individual identification in the Balkan donkey breed
(Društvo genetičara Srbije, Beograd, 2017)
The aim of this study was to assess a panel of 17 microsatellites for parentage verification and individual identification in the endangered Balkan donkey breed. Allele frequencies for 17 microsatellite loci (AHT4, AHT5, ...
Horse carcass and meat quality — current knowledge and research gaps
(Institute of Meat Hygiene and Technology, 2023)
Horsemeat can be considered a good alternative for conventional meats due to its potential
dietetic and health benefits linked with its specific nutritional composition. The aim of this
review was to provide information ...
Selenium and iodine status relationship in calves and heifers from selenium and iodine deficient areas in Serbia / Status selena i joda kod teladi i junica sa selen i jod-deficitarnih područja Srbije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2004)
The selenium and iodine status was determined in calves (3, 6 and 9 months old) and heifers (12 months) on two farms (A-Kovin, and B-Vrbas) in iodine and selenium deficient areas of Serbia. Selenium concentrations in ...
Luk aorte kod pacova (Rattus norvegicus) / Aortic arch of the rat (Rattus norvegicus )
(Banja Luka : Veterinarska komora Republike Srpske, 2016)
Пацов припада царству Animalia, типу Chordata, класи Mammalia, реду Rodentia, породици Muridae, роду Rattus. У исхрани није пробирљив, а у случају недостатка хране изражен је канибализам. Циљ рада је да се обради део ...
Correction: A. Hepatica in European ground squirrel (Citellus citellus) compared to other experimental animals (2016, vol. 70, iss. 1-2, pp. 31-39)
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2017)
The Editor-in-Chief has been informed that authors of above-referenced article made a corrigendum to it. The article should include the following reference at the end of section Introduction (Blagojevic i sar., 2015). Also, ...
Application of management of nutrition, health, production and reproduction of dairy cows / Primena menadžmenta ishrane, zdravlja, proizvodnje i reprodukcije mlečnih krava
(Institut PKB Agroekonomik, Padinska skela, 2011)
Main goal of each livestock production is profit. On dairy cow farms aim is to produce as much milk as possible, similarly on beef farms main aim is to produce as much meat as possible. Both productions (dairy and beef) ...
Morphological, biochemical and hematological characterization of endangered balkan donkey breed
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
The aim of the study was to establish morphometric, biochemical and hematological values for the endangered Balkan donkey breed (Serbia) and to explore the possible age dependence of the parameters tested. Inter-breed ...
Effects of agmatine on chlorpromazine-induced neuronal injury in rat
(Veterinarni A Farmaceuticka Univerzita Brno, Brno, 2018)
This study was aimed to study the potentially beneficial effects of agmatine on oxidative/nitrosative stress development in the brain of Wistar rats during subacute chlorpromazine treatment. The animals were divided into ...
Inhibitory effect of thyme and some essential oil components on Salmonella Senftenberg and Salmonella Give
(Institute of meat hygiene and technology, Belgrade, 2016)
Salmonella is a pathogen of public concern causing health and economic problems worldwide. Salmonella Enteritidis and Salmonella Typhimurium are the serotypes most commonly recognized as causes of human salmonellosis, which ...