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The effect of organic milk production on certain milk quality parameters / Efekat organske proizvodnje mleka na neke parametre kvaliteta mleka
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2011)
In recent years there is growing interest of consumers for the consumption of organic milk, because of its favorable content of fatty acids that has a positive effect on human health. The aim of this study was to examine ...