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Body condition score loss, hepatic lipidosis and selected blood metabolites in holstein cows during transition period
(Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow, 2015)
The aim of this study was to investigate the relationship between the loss in body condition score (BCS) and loss (ΔBCS), energy balance (EB), hepatic lipidosis and blood serum concentration of non esterified fatty acids ...
Circulating immune complexes of calves with bronchopneumonia modulate the function of peripheral blood leukocytes: In vitro evaluation
(Elsevier Sci Ltd, Oxford, 2016)
In this work we studied if circulating immune complexes (CIC) of calves with bronchopneumonia have the capacity to modulate function of peripheral blood leukocytes of healthy cattle. CIC of three month old calves (6 healthy ...
Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation
(Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow, 2013)
Fifteen early-lactation cows and 15 mid-lactation cows were chosen for the analysis. Blood samples were collected to measure the beta-hydroxybutyrate (BHB), non-esterified fatty acids (NEFA), triglycerides (TG), glucose ...
Characterization of velogenic newcastle disease viruses isolated from dead wild birds in Serbia during 2007
(Wildlife Disease Assoc, Inc, Lawrence, 2011)
Avian paramyxoviruses type 1 or Newcastle disease viruses (NDV) are frequently recovered from wild birds and such isolates are most frequently of low virulence. Velogenic NDV are usually recovered from poultry and only ...
Influence of different seasons during late gestation on Holstein cows colostrum and postnatal adaptive capability of their calves
(Springer, New York, 2018)
Season may affect calves thermal comfort and behavior, but the data related to the overall influence of seasonal variations on dams colostrum and postnatal adaptive capability of calves are limited. The aim of this study ...
Fatty acid composition in the fillets of rainbow trout grown in different conditions
(Wiley, Hoboken, 2017)
The aim of this study was to determine the influence of different feed composition and cultivation on the composition of fatty acids, their relationships, and the cholesterol content in the tissue of rainbow trout (Oncorhynchus ...
Antioxidative Activity of Thyme (Thymus vulgaris) and Oregano (Origanum vulgare) Essential Oils and Their Effect on Oxidative Stability of Minced Pork Packaged Under Vacuum and Modified Atmosphere
(Wiley, Hoboken, 2019)
The antioxidant stability of minced pork treated with thyme and oregano essential oils (EOs) was determined. Minced pork containing different concentrations (0%, 0.3%, 0.6%, or 0.9%) of thyme (TEO) or oregano essential oil ...
Distribution of stellate cells in sheep liver with parasitic fibrosis
(Elsevier Sci Ltd, Oxford, 2013)
Anion-pi interactions in complexes of proteins and halogen-containing amino acids
(Springer, New York, 2016)
We analyzed the potential influence of anion-pi interactions on the stability of complexes of proteins and halogen-containing non-natural amino acids. Anion-pi interactions are distance and orientation dependent and our ...
Phylogeny and evolutionary genetics of porcine parvovirus in wild boars
(Elsevier, Amsterdam, 2012)
Porcine parvovirus (PPV) is widespread among swine and is responsible for reproductive failure of susceptible sows, characterized by embryonic and fetal death. Studies showed that PPV in domestic pig is genetically diverse ...