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Biosecurity and lairage time versus pork meat quality traits in a farm-abattoir continuum
(MDPI, 2022)
The modern pig production chain is increasingly focused on biosecurity, quality, and safety of meat and is associated with many challenges impacting world meat markets, such as animal disease outbreaks and sanitary ...
Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm–Abattoir Continuum
(MDPI, 2022)
The modern pig production chain is increasingly focused on biosecurity, quality, and safety of meat and is associated with many challenges impacting world meat markets, such as animal disease outbreaks and sanitary ...