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Therapy of epilepsy in small animals: approach and antiepileptic drugs
(Faculty of Veterinary Medicine, University of Zagreb, 2015)
Uticaj etarskih ulja na oksidativnu stabilnost i mikrobiološki status mesa / The effect of esseential oils on the oxidative stability and microbiological status of meat
(Banja Luka : Veterinarska komora Republike Srpske, 2015)
Индустрија меса се константно развија трудећи се да повећа обим производње истовремено задовољавајући критеријуме безбедности и квалитета, али и потребе потрошача чија забринутост због употребе артефицијалних антимикробних ...
The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens
(Elsevier Science Bv, Amsterdam, 2015)
The objective of this study was to determine the effect of breed line and age on pH in broiler chicken breast muscles. pH values of m. pectoralis major muscle were compared within 6 groups - each line (Cobb, Ross, Hubbard) ...
The presence of Salmonella spp. in Belgrade domestic refrigerators
(Elsevier Science Bv, Amsterdam, 2015)
The probability of contamination of domestic refrigerators seems to be greater for Salmonella, than other, distinctly psychrotolerant bacteria. This survey investigated Salmonella spp. contamination of domestic refrigerators ...
Chemical composition variability of grey alder wood (Alnus incana (L.) Moensch) from Jošanička river basin (Kopaonik, Serbia)
(Skopje : Faculty of Design and Technologies of Furniture and InteriorSkopje : Ss. Cyril and Methodius University, 2015)
Alnus incana (L.) Moensch, commonly known as grey alder, is a deciduous tree widely
distributed in northern Europe that could represent a potential source of valuable „green― chemicals,
including biologically active ...
Kompleks respiratornih oboljenja svinja (porcine respiratory diseases complex)- virusni uzročnici
(Požarevac : Sitograf RM, 2015)