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Varijacije u kliničkoj slici afričke kuge svinja – iskustva i očekivanja u slučaju epizootije
(Požarevac : Veterinarski specijalistički institut, 2019)
Značaj ugljenih hidrata u biljnoj ćeliji / Тhe importance of carbohydrates in a plant cell
(Beograd : Srpsko veterinarsko društvo, 2019)
Биљна храна је веома заступљена у исхрани животиња, а угљени хидрати имају посебно
важну улогу у биљној ћелији. Биљна ћелија је основна градивна и функционална јединица биљака.
Представља малу савршену лабораторију у ...
Paramistomidae species in small ruminants in Serbia
(Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences, 2019)
Paramphistomatidae are the most important trematods of rumen and
reticulum in ruminants. They elapse their maturity period in rumen and
reticulum and have no changes in these organs and risk for host. But there
are ...
Analiza patomorfoloških promena i uzroka mortaliteta pojedinih zaštićenih vrsta divljih ptica u Vojvodini / Analysis of pathomorphological changes and causes of mortality of certian protected wild bird species in Vojvodina
(Beograd : Srpsko veterinarsko društvo, Sekcija za zoonoze, 2019)
У истраживању које је спроведено у току двогодишњег периода (2017. – 2018.)
анализиран је узрок угинућа појединих заштићених и строго заштићених врста
дивљих птица са територије Војводине. У научном институту за ветеринарство ...
Inhibition of Staphylococcus aureus by cinnamaldehyde and its effect on sensory properties of milk
(Iop Publishing Ltd, Bristol, 2019)
The antibacterial activity of cinnamaldehyde was evaluated against S. aureus experimentally inoculated (10(3) CFU/mL) in UHT-pasteurized milk, which was treated with different concentrations of the cinnamaldehyde (0.1% and ...
Relationship between skin lesion severity and physiological stress indicators, carcass and meat quality of slaughter pigs
(11th European symposium of porcine health management, Utrecth, 22 – 24 May 2019, 2019)
Povezanost dobrobiti svinja sa uspešnim plasmanom na tržištu njihovim proizvodima, uz zaštitu zdravlja potrošača
(Požarevac : Veterinarski specijalistički institut, 2019)
Pored prirodnih resursa i nasleđa o značajnosti uzgoja svinja u Republici Srbiji decenijama
unazad broj svinja beleži konstantan pad. Pre svega se pad uočava u broju priplodnih grla – krmača
i prasadi, što dovodi i do ...
Process hygiene of pig carcasses in one large-scale slaughterhouse in the west of Serbia, during 48 months
(Iop Publishing Ltd, Bristol, 2019)
This study was conducted to determine microbial contamination of pig carcasses during four years in one slaughterhouse. The numbers of total viable counts and Enterobacteriaceae and the presence/absence of Salmonella spp. ...
Problems in determining the nutrition declaration for unpacked meat products - example of domestic cooked sausage
(Iop Publishing Ltd, Bristol, 2019)
This study aimed to determine the degree of change that unpacked pasteurized (i.e. cooked) sausages undergo during their shelf-life. For that purpose, unpacked domestic cooked sausages were examined for basic nutritional ...
Element concentration and fatty acid composition of Serbian bee bread
(Iop Publishing Ltd, Bristol, 2019)
The element concentration (Cu, Fe, Zn, Mn, Cr, Co, Ni, Se, K, Na, Ca and Mg), heavy metal concentration (Cd, Hg, Pb and As) and fatty acid composition of 12 Serbian bee bread samples from different geographical origins ...