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Приказ резултата 41-50 од 91
Susceptibility of Campylobacter jejuni and Campylobacter coli isolated from animals and humans to tetracycline
(Academic Journals, Victoria Island, 2010)
Fifty five thermophilic Campylobacter spp. strains were isolated from cecum of broilers, cecum and colon of pigs and from human feces. The strains were identified as Campylobacter jejuni and Campylobacter coli. The more ...
Microbiological risk assessment of raw milk cheeses / Procena mikrobiološkog rizika kod sireva proizvedenih od sirovog mleka
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2010)
Microbiological risk assessment of raw milk cheeses must be performed in the framework of complex interplay between several intrinsic and extrinsic parameters which dictate the potential for bacterial pathogens to grow, ...
Hrana i večna briga za zdravlje / Food and everlasting concern about health
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2010)
Веза између исхране и здравља била је позната човеку још из времена док је био само ловац и
сакупљач плодова и док је то био једини начин задовољавања његових потреба за храном. Још у доба
Старе Грчке, односно времена ...
Nutritive value of fodder mixes for nutrition of cattle in territory of Republic of Serbia / Hranljiva vrednost krmnih smeša za ishranu goveda na teritoriji Republike Srbije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Over a period of five years (2005-2009), the laboratory of the Department for Nutrition and Botanic analyzed 22 samples of mixes from the territory of Serbia, intended for the diet of two categories of cattle (fattening ...
Radioactivity in food in Belgrade city / Radioaktivnost namirnica na području grada Beograda
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
The activity concentrations of 40K, 238U, 226Ra, 232Th and 137Cs were measured using the gamma spectrometric method in different food chain samples from the area of the City of Belgrade during the periods May-June 2007 and ...
Effect of administering energy supplement in feed on body condition and performance of high-yield dairy cows / Uticaj davanja energetskog dodatka u hrani na zdravstveno stanje i proizvodne rezultate visoko-mlečnih krava
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
The objective of the investigations presented in this work was to establish the effects of a glycerol-based energy supplement in the diet of high-yield dairy cows on their body condition and production results during the ...
Effect of gut active carbohydrates on plasma IgG concentrations in piglets and calves
(Cambridge Univ Press, Cambridge, 2010)
Improving immune status in neonates is crucial to health and production. Gut active carbohydrates (GAC) have been associated with increasing immunoglobin levels and immonucompetence development in mammals. The objective ...
Radioactivity monitoring in ground level air in Belgrade urban area
(Oxford Univ Press, Oxford, 2010)
Concentrations of beryllium-7 (Be-7), lead-210 (Pb-210) and caesium-137 (Cs-137) were measured at two sites in the city of Belgrade (Serbia). One monitoring site was located in the central city area with heavy traffic and ...
Upotreba povećanih količina organskog oblika selana u ishrani brojlera / Use of increased amounts organic bounded selenium in the broilers diet
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2010)
У раду су испитивани ефекти додавања органског облика селена оброку бројлера на производне
резултате и квалитет меса бројлера. Оглед је изведен на укупно 150 пилади Hubbard провенијенције,
подељених у три групе.
Бројлери ...
The analysis of forage quality for organic milk production in Fruška Gora region / Ispitivanje kvaliteta sena sa Fruške Gore u organskoj proizvodnji mleka
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
As a result of the growing demand for organic products, especially organic milk, the livestock organic production has increased. In this paper botanical and chemical composition of forage for organic diary cow production ...