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Effect of pre-processing of trout by freezing on the characteristics of smoked trout fillets / Uticaj prethodne obrade pastrmke zamrzavanjem na karakteristike fileta dimljene pastrmke
(Institut za higijenu i tehnologiju mesa, Beograd, 2013)
In the situation when the capacities of production and further treatment of smoked fish are insufficient, it is necessary to freeze fresh fish during the fishing season and treat it later, when the season is over. That was ...
Natural radionuclides in mineral fertilizers and farmland / Prirodni radionuklidi u mineralnim đubrivima i obradivom zemljištu
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Contemporary agriculture production is based on use of mineral fertilizers, which however can have high activity of natural radionuclides and so cause the appearance of technologically elevated radioactivity. In order to ...
Laparoscopic insemination of sheep in Republic of Serbia / Laparoskopsko osemenjavanje ovaca u Republici Srbiji
(Institut za stočarstvo, Beograd, 2013)
This paper describes a procedure of laparoscopic insemination (LAI) performed in 42 Ile de France ewes with deep-frozen rams' semen. Frozen semen doses was imported from France, originating from two rams (A and B), and ...
Brucella canis at the territory of Serbia in the period from 2004. to 2011. / Bruceloza pasa na teritoriji Republike Srbije u periodu od 2004. do 2011. godine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
This study includes examination of dogs from the territory of Serbia during the period from 2004. To 2011. Most of the dogs were from the territory of Belgrade. The total of 193 blood serum samples of proprietary dogs and ...
Effect mineral mixture with a buffering properties on production and quality milk of cows in heat stress conditions
(Naučno-stručno društvo za zaštitu životne sredine Srbije - Ecologica, Beograd, 2013)
This paper presents the results of investigations on the effects of a mineral mixture with a buffering properties, on the quantity and composition of milk, pH value of cow's rumen contents, number and motility of microorganisms. ...
Entomological and ecological index for risk of infection causing lyme disease in territory of Vojvodina, Serbia / Entomološki i ekološki indeks rizika za pojavu lajmske bolesti na području Vojvodine, Srbija
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
In Europe, of all the vector transmitted diseases, the occurrence of lyme disease is the one most often registered, and the most significant vector Borrelia burgdorferi is the tick Ixodes ricinus. Both humans and animals ...
The study of transport conditions of pigs to the slaughterhouse / Ispitivanje uslova transporta svinja do klanice
(Institut za higijenu i tehnologiju mesa, Beograd, 2013)
Transport of animals from the farm to the slaughterhouse carries numerous obstacles: manipulation and contact with the man/operator, transport, different conditions and environment which the animal is now facing and is not ...
Morphology, gradation and frequency of mastocytoma in dogs / Morfologija, gradacija i učestalost mastocitoma kod pasa
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Mastocytoma is a kind of cutaneous tumour consisting of a great number of variously differentiated mastocytes. In dogs, they make 15-20% out of all cutaneous tumours, and are also considered to be potentially malignant ...
Stereotypical behaviour at high yielding dairy cows farms - 'tongue rolling' / Stereotipno ponašanje na farmama visokomlečnih krava - 'igra jezika'
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
The objective of this work was to determine if there was a connection between stereotypical behaviour of high yielding dairy cows breeds and values of biochemical blood parameters. The investigation was carried out in ...
Tendency in fishing development and fish consumption in Serbia / Tendencija razvoja ribarstva i potrošnja ribe u Srbiji
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Production and catch of fish in Serbia increases from year to year, while in the world it reached its peak at the beginning of this century. Serbia has all the favorable natural and economic conditions for further development ...