Претраживање
Приказ резултата 1771-1780 од 1855
Useful and harmful effects of nitric oxide / Korisni i štetni efekti azot-monoksida
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
In living systems synthesis of nitric oxide occurs during metabolism from Larginin, nitrite and ascorbate. Being very significant carrier of information within numerous both physiological and pathological processes in ...
Anthrax of domestic animals in vrbas banate: From traditional beliefs to the first scientific views on the ancient disease / Bedrenica kod domaćih životinja u vrbaskoj banovini: Od narodnih vjerovanja do prvih znanstvenih pogleda na drevnu bolest
(Croatian Scientific Soc History Health Culture, Rijeka, 2016)
From 1929 to 1941, the Vrbas Banate was one of nine provinces of the Kingdom Yugoslavia, and according to historical data, the poorest one, without well-organized and sustainable agriculture production. Naturalistic ...
Značaj patoanatomske, histopatološke i imunohistohemijske dijagnostike u monitoringu zdravstvenog stanja jata živine
(Beograd : Ciiip Živinarstvo, 2017)
Importance of wild boars in the epidemiology of trichinellosis
(Belgrade : Faculty of Agriculture, 2012)
Trichinellosis is a parasitic disease of numerous species of domestic animals,
wild animals and humans. It is caused by eight species and four genotypes of
nematodes of the genus Trichinella that differ in geographical ...
KIT receptor expression in canine cutaneous mast cell tumors (CMCTS) without c-kit mutation / Ekspresija KIT receptora na kutanim mastocitomima pasa bez c-kit mutacija
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
Histopathological examination, grading, immunohistochemical staining and molecular genetic examinations are the proposed criteria that should be used for cutaneous mast cell tumors (CMCTs) classification. The presence of ...
Parasite contamination of goat meat
(Belgrade : Institute for Animal Husbandry, 2017)
Goat meat consumed in all parts of the world because of its
distinctive taste and desired chemical composition. This meat is rich in protein,
vitamins and minerals; it contains very little fat, especially cholesterol and ...
Sensory characteristics of lamb meat of three Zackel sheep types in Serbia
(DAGENE - International Association for the Conservation of Animal Breeds in the Danube Region, 2019)
Meat quality characteristics (m. longissimus dorsi) were evaluated in lambs of three types of
autochthonous Zackel sheep: Sjenica sheep, Lipe sheep and Vlashko Vitoroga sheep, reared
in traditional habitats in a sustainable ...
Breeding rams of endangered Lipe Zackel sheep - assessment of some reproductive traits
(University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, 2019)
Autohtone rase konja i magaraca u Srbiji: stanje i perspektive
(Beograd : Fakultet veterinarske medicine, 2013)
Cirkovirusne infekcije svinja na komercijalnim farmama
(Beograd : Fakultet veterinarske medicine, Centar za izdavačku delatnost i promet učila, 2018)
Cirkovirusne infekcije svinja predstavljaju zdravstveni problem, novijeg su
datuma i danas zaokupljaju pažnju velikog broja svetskih istraživača. Problem cirkovirusne
infekcije i danas predstavlja značajnu nepoznanicu ...