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Nosema ceranae DNA in honey bee haemolymph and honey bee mite Varroa destructor / DNK Nosema ceranae u hemolimfi pčela i pčelinjem krpelju Varroa destructor
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Honey bee mite Varroa destructor and microsporidium Nosema ceranae are currently considered the most important threats to honey bees and beekeeping. It has been believed that both N. apis and N. ceranae invade exclusively ...
Welfare of slaughter animals and impact on meat quality / Dobrobit životinja za klanje i uticaj na kvalitet mesa
(Institut za higijenu i tehnologiju mesa, Beograd, 2011)
Animal welfare is very important in the meat production chain. From the production on the farm to slaughtering, it is the main task of experts and other stakeholders included in the meat production, as well as their ...
Importance of dicroceliosis to health status of goats and sheep / Značaj dikrocelioze u zdravstvenoj problematici koza i ovaca
(Institut PKB Agroekonomik, Padinska skela, 2012)
Distomatosis are acute and chronical diseases caused by fluke Dicrocoelium dendriticum,. They originated are at pasture areas where lived intermediate host of parasites, snail of genus Zebrina, Hellicela and etc. and ants ...
Scarabidae: Intermediate host for macracanthorhynchus hirudinaceus / Scarabidae - prelazni domaćini za macracanthorhynchus hirudinaceus
(Matica srpska, Novi Sad, 2010)
Macracanthorhynchus hirudinaceus infestation is parasitosis caused by Macracanthorhynchus hirudinaceus Adult forms parasite in small intestine of swine. Development of parasite is happening through intermediate hosts - ...
Salmonella spp. in pet feed and risk it poses to humans / Salmonella spp. u hrani za kućne ljubimce i rizik koji predstavlja za zdravlje ljudi
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2019)
Commercial feed intended for dogs and cats is an almost unrecognised source of human infection with various serovars of Salmonella enterica. However, people may catch the infection both via direct contact with contaminated ...
Primena preduslovnih programa i HACCP sistema u uslovima tradicionalne proizvodnje suvomesnatih proizvoda / Good hygiene practice and control of hazards in traditional food production
(Banja Luka : PI Veterinary Institute Republic of Srpska „Dr. Vaso Butozan“, 2015)
Производња безбедне хране подразумева одговорност произвођача и
захтев да послују на принципима добре производне праксе и добре хигијенске праксе, те анализу опасности и критичних контролних тачака. У
складу с тим, јавља ...
Microbial contamination of poultry litter during fattening period / Mikrobiološka kontaminacija prostirke tokom tova brojlera
(Institut za stočarstvo, Beograd, 2019)
The results of the research into the microbiological contamination of litter used by broiler chickens are presented. Litter samples were taken prior to the introduction of chicks (day 0) and in 7-day intervals until the ...
IL28B Genetic Variations in Patients with Recurrent Herpes Simplex Keratitis
(MDPI, Basel, 2019)
Background and objectives: Recurrent herpes simplex keratitis (HSK) is the most common cause of corneal blindness in the developed world. A relationship between host gene polymorphisms and the recurrence of herpes simplex ...
Seroprevalence of Mycoplasma bovis in grazing dairy cows from five different areas in Serbia
(Hellenic Veterinary Medical Soc, Athens, 2018)
Mycoplasma bovis infection in grazing dairy cows has not been reported in the Republic of Serbia to date. It is important to monitor its seroprevalence on the field. The presence of specific antibodies against M bovis in ...
Clostridium tertium isolated from feed / Izolacija clostridium tertium iz hrane za životinje
(Scientific Veterinary Institute “Novi Sad”, 2019)
Although Clostridium tertium is supposed to be a foodborne pathogen, the data on its detection in foodstuff s is scarce, and there are no reports on its isolation from feed. In this communication paper, the isolation of ...