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Regulatory compliance about the sanitary and quality conditions of bull semen in West Balkan: Are we closer or further away from the European Union?
(Novi Sad : Poljoprivredni fakultet, 2015)
Diagnostic and health condition control procedures of bulls in the semen
collection centres in Serbia are in accordance with regulation on the establishment of
animal health care measures for 2015, which was published ...
Berilijum-7 i visina tropopauze: Analiza korelacija po pojasevima geografske širine / Beryllium-7 and tropopause height: an analysis of correlations across latitudinal belts
(Beograd : Institut za nuklearne nauke "Vinča"Društvo za zaštitu od zračenja Srbije i Crne Gore, 2015)
Linearna korelacija izmeĎu specifične aktivnosti berilijuma-7 u prizemnom sloju
atmosfere i visine tropopauze, analizirana je na 21 lokaciji u Evropi. Geografska širina
odabranih lokacija je u rasponu 37–69 °N. Lokacije ...
Effects of clinoptilolite added in colostrum on serum protein electrophoretic pattern in neonatal calves
(Elsevier Science Bv, Amsterdam, 2015)
The effect of progesterone monitoring in improving reproductive efficiency in first lactating dairy cows
(Novi Sad : Poljoprivredni fakultet, 2015)
The aim of this study was to determine the impact of the level of progesterone in
the cycle preceding insemination, as well as the ability to shorten the open days period of
primiparous cows which were under the control ...
Distribution of AI boars according to seminal plasma protein content on pig farms in AP Vojvodina (Serbia)
(Novi Sad : Poljoprivredni fakultet, 2015)
Reduced fertilization capacity of overdiluted insemination doses was frequently
demonstrated as a factor of lower fertility in artificial (AI), compared with natural inseminated
sows. The aim of the present study was to ...
Transmission of common foodborne viruses by meat products
(Elsevier Science Bv, Amsterdam, 2015)
The most common foodborne viruses are single stranded RNA viruses which are adaptable and extremely resistant to environmental stress factors. Usual routes of food contamination are via stool material by persons shedding ...
Effect of the diet on improvement of the fatty acid composition of pig meat
(Novi Sad : The Scientfic Veterinary Institute "Novi Sad", 2015)
Numerous studies have confirmed the correlation between the prevalence of chronic disease and
human nutrition. In these studies, special emphasis is placed on the use of fats in human nutrition,
especially n-3 and n-6 ...
Fermented sausage casings
(Elsevier Science Bv, Amsterdam, 2015)
Casing is part of sausages, giving it shape, size and integrity, but also having a role in volumetric, structural and chemical changes which occur in sausage during different production phases. For fermented sausages, ...
Kvalitet i bezbednost svinjskog mesa sa stanovišta potrošača / The quality and safety od pork meat from the consumer
(Banja Luka : Veterinarska Komora Republike Srpske, 2015)
Нутритивна вредност меса у исхрани људи је добро позната, па су разумљива мишљења да је месо основ исхране људи. За свињско месо се сматра да има 14 кључних разлога који га чине нутритивно вредним. Наиме, свињско месо је ...