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Auswirkung der Endpunkttemperatur im Inneren auf den Mineralstoffgehalt von Schweinerückenbraten / Effect of endpoint internal temperature on mineral contents of roasted pork loin
(Deutscher Fachverlag GmbH, Frankfurt Main, 2016)
The study investigated how variations in endpoint internal roasting temperatures of 51, 61, 71, 81 and 91 °C influenced mineral contents (mg/100 g WW, wet weight) of pork loin (M. longissimus thoracis et lumborum, n= 12). ...
Serbia: Another endemic region for canine ocular thelaziosis
(Polish Soc Veterinary Sciences Editorial Office, Lublin, 2016)
Canine thelaziosis is widely distributed in Far Eastern countries and considered endemic in many European countries, between latitudes 39 and 46 N. Because of the unique relationship between the causer and its intermediate ...
Diplomonad caused infection in aquarium fish in Serbia / Infekcija diplomonadama kod akvarijumskih riba u Srbiji
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
Although commensals in digestive tract of a large number of fish species, diplomonads represent very significant opportunistic pathogens. For so far unknown reasons, they can proliferate uncontrollably and thus cause changes ...
Klinički, citološki i histopatološki pristup dijagnostike kožnih oboljenja malih životinja: prezentacija slučajeva
(Beograd : Fakultet veterinarske medicine, 2016)
Bluetongue disease: Epizootiology situation in Serbia in 2015, diagnosis and differential diagnosis / Bolest plavog jezika - epizootiološka situacija u Srbiji u 2015. godini, dijagnostika i diferencijalna dijagnostika
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2016)
Bluetongue disease is non-contagious, vector borne, viral disease mainly of sheep but also of other domestic and wild ruminants. Bluetongue virus (BTV) belongs to the family Reoviridae, genus Orbivirus and is characterized ...
Diagnosis and therapy of liver fluke (fascioloides magna) infection in fallow deer (dama dama) in Serbia
(Wildlife Disease Assoc, Inc, Lawrence, 2016)
Giant liver fluke (Fascioloides magna) infection is an important health problem of cervids in southeastern Europe. We measured the prevalence and intensity of infection with F. magna in a fenced area near the Danube River ...
Malignant tumours in Labrador retrievers used for narcotic detection / Maligni tumori kod Labrador retrivera koji se koriste za pronalaženje narkotika
(Naučni institut za veterinarstvo "Novi Sad", Novi Sad, 2016)
The two corpses of police dogs, of Labrador retriever breed used for fi nding narcotics, were sent to the Scientific Veterinary Institute 'Novi Sad', and examined post-mortem, in order to determine the cause of death. ...
Effects of photopolymerisation on genotoxicity of composite adhesives in the comet assay
(Društvo genetičara Srbije, Beograd, 2016)
Certain in vivo studies have shown that the application of adhesives directly onto the open pulp or on a thin layer of dentin causes inflammation and pulpal abscesses. This reaction is related to toxic effects of monomers ...
Effect of sunflower, linseed and soybean meal in pig diet on chemical composition, fatty acid profile of meat and backfat, and its oxidative stability / Uticaj suncokreta, lana i soje u ishrani svinja na masnokiselinski sastav i oksidativnu stabilnost mesa i masnog tkiva
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
The aim of this study was to examine the effect of added sunflower, linseed or soybean meal to a standard pig fattening diet on the chemical composition, fatty acid profiles of meat and backfat, and on the oxidative stability ...
Quality and microflora of functional fermented sausages enriched with probiotic L.caseiLC01 and prebiotic with KCl and CaCl2 as NaCl substitutes [Qualität und Mikroflora von funktionellen Rohwürsten Untersuchungen von Würsten, die mit KCl und CaCl2 als Ko
(Deutscher Fachverlag GmbH, Frankfurt Main, 2016)
This paper presents the results of the examination of physico-chemical, chemical, sensory and microbiological properties of functional fermented sausages enriched with probiotics and prebiotics in which a part of NaCl was ...