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Importance of medium chain fatty acids in animal nutrition
(Iop Publishing Ltd, Bristol, 2017)
Fats in animal and human nutrition are a common subject of research. These studies most often pay attention to particular fat groups (saturated, unsaturated, polyunsaturated fats or fats grouped by the length of their fatty ...
Hrana - prošlost, sadašnjost, budućnost / Food - past, present, future
(Srpsko veterinarsko društvo, Beograd, 2017)
Милионима година човек је био сакупљач плодова и ловац и живео је од дарова природе.
Пре више од око 10 хиљада година постао је пољопривредник. Пољопривреда је од тог времена
услов човековог опстанка на Земљи. Она се ...
Merenje izlaganja sunčevom ultravioletnom zračenju: Stara Planina, Srbija i Val Soni, Francuska / Measurements Of Solar Ultraviolet Exposure: Stara Planina, Serbia And Val Cenis, France
(Institut za nuklearne nauke „Vinča“Društvo za zaštitu od zračenja Srbije i Crne Gore, 2017)
Izlaganje sunčevom ultravioletnom (UV) zračenju analizirano je za dve grupe skijaša:
jedna grupa merila je izlaganje tokom 1-7. januara 2017. na skijalištu Stara Planina,
Srbija, a druga od 29. januara do 3. februara ...
Milk: Past and Present
(Iop Publishing Ltd, Bristol, 2017)
Although milk/dairy consumption is part of many cultures and is recommended in most dietary guidelines around the world, its contribution to overall diet quality remains a matter of controversy, leading to a highly polarized ...
Beryllium-7 in surface air–Multidecadal measurements in Serbia and Slovenia
(RAD Association, 2017)
Beryllium-7 is a natural radionuclide produced in spallation processes in the upper troposphere
and lower stratosphere. Descent through the atmosphere brings this isotope to the lower altitudes and
its abundance at the ...
Sezonske promene aktivnosti prirodnih radionuklida i proizvedenog 137-Cs u uzorcima lišća listopadnog drveća / Seasonal changes of naturally occurring radionuclides and fallout 137-Cs in the samples of leaves of deciduous trees
(Beograd : Institut za nuklearne nauke "Vinča"Društvo za zaštitu od zračenja Srbije i Crne Gore, 2017)
Specifična aktivnost prirodnih radionuklida 238U, 235U, 226Ra, 210Pb, 232Th i 40K iproizvedenog 137Cs je merena u uzorcima lišća dve vrste listopadnog drveća, kestena(Aesculus hippocastanum) i lipe (Tilia spp) koji potiču ...
Whole genome sequencing: an efficient approach to ensuring food safety
(Iop Publishing Ltd, Bristol, 2017)
Whole genome sequencing is an effective, powerful tool that can be applied to a wide range of public health and food safety applications. A major difference between WGS and the traditional typing techniques is that WGS ...
Effect of starter cultures on survival of Listeria monocytogenes in Cajna sausage
(Iop Publishing Ltd, Bristol, 2017)
The aim of the study was to evaluate the survival of Listeria monocytogenes during the production of Cajna sausage with short maturation time. Sausage batter was inoculated with three different serotypes 4b and serotype ...
The influence of different inorganic phosphorus sources in broiler diets on production results and bone mineralization
(3rd International Conference on Veterinary & Livestok, Bankok, Tailand, November 2 - 3, 2017 In: Journal of Veterinary Science & Technology, 2017)
The aim of this trial was to determine the influence of monobasic calcium phosphate (MCP), as source of inorganic phosphorus, on production results of broilers, but also to determine the bone breaking strength, which ...
Allergen labelling in meat, dairy and cereal products from the Serbian market
(Iop Publishing Ltd, Bristol, 2017)
Allergens in food are a great health risk, because of the ratio of severity of problems compared to small amounts of ingested allergen. Since 2014, Serbian producers and importers of food have been obliged to declare ...