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Developing a novel resorptive hydroxyapatite-based bone substitute for over-critical size defect reconstruction: Physicochemical and biological characterization and proof of concept in segmental rabbit's ulna reconstruction
(De Gruyter, 2020)
The aim of this study was to develop novel hydroxyapatite (HAP)-based bioactive bone replacement materials for segmental osteotomy reconstruction. Customized three-dimensional (3D) bone construct was manufactured from ...
Moderate radioprotective role of zeolite in rats / Umerena radioprotektivna uloga zeolita kod pacova
(Military Medical Academy, 2021)
Background/Aim. Exposure of living organisms to γ-radiation results in the overproduction of free radicals. The aim of the study was to test if the subacute administration of micronized zeolite (MZC) accomplishes radioprotective ...
Consumer attitudes towards goat milk and goat milk products in Vojvodina
(Hrvatska Mljekarska Udruga (Croatian Dairy Society), 2020)
This study presents the results of a survey conducted in the Province of Vojvodina, Serbia to investigate consumers’ attitudes towards goat milk and goat milk products. Furthermore, the factors affecting consumer perception ...
Unilateral ureteral obstruction in a ferret - case report
(Univ Zagreb Vet Faculty, Zagreb, 2020)
A four-year old castrated male ferret (Mustela putorius furo) was presented with a 1-week history of gastrointestinal signs. The ultrasonographic findings showed mild right pelvic dilatation and hydroureter with obstruction ...
Evaluation of the effects of two anaesthetic protocols on oxidative status and DNA damage in red-eared sliders (Trachemys scripta elegans) undergoing endoscopic coeliotomy
(AKJournals, 2021)
The aim of this study was to assess how red-eared sliders (Trachemys scripta elegans) respond to anaesthesia itself and coelioscopy. For that purpose, the turtles were anaesthetised with ketamine–medetomidine or propofol, ...
Influence of different litter types on ammonia and carbon dioxide emission in broiler production / Einfluss verschiedener Einstreuarten auf die Ammoniak- und Kohlendioxidemission in der Broilerproduktion
(Eugen Ulmer, Stuttgart, 2021)
Harmful gases, such as ammonia (NH3) and carbon dioxide (CO2), affect both birds and workers involved in broiler
production. Five hundred and seventy-six one-day-old ROSS 308 broilers were reared on six types of litter ...
Can Polyphenols Be Used as Natural Preservatives in Fermented Sausages? / Da li polifenoli mogu da se koriste kao prirodni konzervansi u fermentisanim kobasicama?
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2020)
This study was aimed at the investigation into the influence of polyphenols on fermented sausages produced with and without nitrite addition, during storage which lasted for 280 days. Three types of sausages were produced ...
Assessment of the Welfare of Extensively Managed Autochtonous Sheep Breed Vlasicka Zackel Using Animal-Based Measurements / Procena dobrobiti autohtone rase ovce vlašićka pramenka u ekstenzivnim uslovima gajenja na osnovu direktnih pokazatelja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2020)
In the Balkan region, the state of sheep welfare is little known. In this context, the assessment of sheep welfare is important for the identification of health and behavioral problems that affect these animals, along with ...
Indicators of exhaustion and stress markers in endurance horses
(Polskie Towarzystwo Nauk Weterynaryjnych, 2021)
Prolonged training and physical effort in endurance horses can influence the performance of the endurance horses negatively. The negative impact of the event is especially noticeable if venues are demanding, i.e. bad weather ...
The effect of oregano (Origanum vulgare) essential oil on four Salmonella serovars and shelf life of refrigerated pork meat packaged under vacuum and modified atmosphere
(Wiley, Hoboken, 2020)
The survival of Salmonella Enteritidis, S. Typhimurium, S. Infantis, and S. Montevideo in experimentally inoculated (10(6) CFU/g) minced pork meat containing different concentrations (0%, 0.3%, 0.6%, or 0.9%) of oregano ...