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Occurrence of Bartonella henselae, FeLV and FIV infection in 60 stray cats from Serbia / Pojava Bartonella henselae, FeLV i FIV infekcije kod 60 uličnih mačaka u Srbiji
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The aim of this study was to determine the prevalence of coinfection with pathogens Bartonella henselae, feline immunodeficiency virus, and feline leukemia virus in stray cats from the area of Novi Sad and Belgrade, Serbia. ...
Classical swine fever: Active immunisation of piglets with subunit (E2) vaccine in the presence of different levels of colostral immunity: China strain / Klasična kuga svinja - aktivna imunizacija prasadi subjediničnom (E2) vakcinom u prisustvu različitog nivoa kolostralnog imuniteta
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The aim of this study was to investigate the efficacy of the subunit vaccine against virulent CSF infection in piglets deriving from sows vaccinated with China strain. The experimental research included 34 piglets aged 45 ...
Nosema ceranae DNA in honey bee haemolymph and honey bee mite Varroa destructor / DNK Nosema ceranae u hemolimfi pčela i pčelinjem krpelju Varroa destructor
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Honey bee mite Varroa destructor and microsporidium Nosema ceranae are currently considered the most important threats to honey bees and beekeeping. It has been believed that both N. apis and N. ceranae invade exclusively ...
Detection of Listeria Spp. During Production and Ripening of Petrovská Klobása / Detekcija Listeria Spp. U Toku Proizvodnje I Zrenja Petrovačke Kobasice
(Acta Veterinaria-BeogradActa Veterinaria-Beograd, 2014)
The aim of this study was to determine the survival of Listeria spp. during the preparation and ripening of an artisan Serbian sausage (Petrovská klobása) and to characterize the isolates by amplification of the hlyA gene. ...
The effect of salting and marinating on microbiological status and chemical composition of mackerel packed in the modified atmosphere / Uticaj soljenja i mariniranja na mikrobiološki status i hemijski sastav skuše upakovane u modifikovanu atmosferu
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
The aim of our study was the effect of salting and marinating on microbiological status and chemical composition of mackerel packed in the modified atmosphere. For the purposes of the testing, mackerel were divided into ...
Antiproliferative effects of tanaceti partheni, hypericum perforatum and propolis on hela cells
(Srpsko biološko društvo, Beograd, 2014)
Tanaceti partheni, Hypericum perforatum and propolis have been widely used for centuries and are well-documented medicinal plants and natural product. In this study, we investigated the antiproliferative effects of water ...
Effect of goat breed on the meat quality / Uticaj rase koza na kvalitet mesa
(Savez hemijskih inženjera, 2014)
The quality of goat meat has recently become an important aspect in the marketing of goats in Serbia. The aim of this study was to compare some goat meat quality parameters of various races and to determine the differences ...
Myofibroblasts in normal and fibrotic liver in different animal species / Miofibroblasti u normalnoj i fibrotičnoj jetri kod različitih životinjskih vrsta
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
Myofibroblasts, cells sharing characteristics with fibroblasts and smooth muscle cells, may have a very heterogeneous origin. The Myofibroblasts may be derived from a variety of sources including resident mesenchymal cells, ...
Paleopathological analysis of changes on animal bones originating from archaeological sites Caricin Grad and Studenica Monastery / Paleopatološka analiza promena na kostima životinja sa arheoloških nalazišta Caričin grad i manastira Studenice
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
This work presents the estimation of incidence and analysis of paleopathological changes on skeletal remains of the animals from archaeological sites Caricin Grad and Studenica Monastery. Moreover, there has been carried ...
Gis techology in regional recognition of the distribution pattern of multifloral honey: the chemical traits in Serbia
(Srpsko biološko društvo, Beograd, 2014)
GIS is a computer-based system to input, store, manipulate, analyze and output spatially referenced data. There is a huge range application of GIS that generally sets out to fulfill: mapping, measurement, monitoring, ...