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The influence of feeds on fatty acid composition of meat fattening pigs
(University of Novi Sad, Faculty of Technology, 2012)
The aim of this study was to investigate the possibility of using different feed compound for pigs in order to increase content of n-3 fatty acids in adipose tissue, as well as improving relation n-6/n-3 fatty acid that ...
Epitheliogenesis imperfecta in dorcas gazelle (Gazella dorcas)
(Elsevier, 2017)
Predictability of lead-210 in surface air based on multivariate analysis
(RAD Association, 2015)
Dependence of the lead-210 activity concentration in surface air on meteorological variables and teleconnection indices is investigated using multivariate analysis, which gives the Boosted Decision Trees method as the most ...
Biological treatment of animal feeds
(University of Novi Sad, Faculty of Technology, 2012)
Biological treatment of feeds includes its exposure to the influence of exogenous enzymes in digestive tract of animals, i.e. exposure to the process of fermentation under the influence of microorganisms (pre-digestion) ...
Protein oxidative damage and level of acute phase proteins in wistar rats treated with adrenaline
(3rd International Conference of Environmental and Occupational Health, Porto, 21-23 June 2016, 2016)
The catecholamines have always attracted interest for investigation due to physiological
and pathological effects. This study aims to point on biochemical endpoints of toxic
effects after administration of adrenaline. ...
Feed as cause of aspergillosis in flock of Turkey poults
(University of Novi Sad, Faculty of Technology, 2012)
Aspergillosis is frequent fungal disease of different avian and mammal species, caused by fungi of genus Aspergillus. The disease is characterized by inflammatory changes in the respiratory system and sometimes has generalized ...
The effect of thiamine on oxidative stress and apoptosis in the liver of Japanese quails treated with chlorpyrifos
(Elsevier Ireland Ltd, Clare, 2018)
Computed tomography (CT) in evaluation of different inorganic phosphorus sources in broilers diet
(Zagreb : Croatian Branch of the World’s Poultry Science Association under the hospice of the World’s Poultry Science Journal, 2018)
The aim of this trial was to determine the impact of monobasic calcium phosphate (MCP), as source of inorganic phosphorus in broilers diet, on production performances and bone mineralization, by using computed tomography ...