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Evaluation of Zackel lamb meat quality with the aim of increasing the conservation value of the breed / Ispitivanje kvaliteta mesa jagnjadi pramenke u cilju povećanja vrednosti rase u procesu konzervacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
The objective of the study was to perform and evaluate the advanced phenotypic characterization of endangered Zackel sheep types, especially their productive potential and meat quality traits. Meat quality characteristics ...
Meat quality of autochthonous Sjenica Zackel sheep - Basis for sustainable production of genetic resource on the Sjenica-Pester plateau
(26th international Dagene symposium, Doborna, Slovenia, 17-19 June, 2015, 2015)
Sjenica sheep is the largest type of autochthonous Zackel sheep reared in Serbia. It is well
adapted to harsh climatic and environmental conditions, which exist on the High Nature Value
Sjenica-Pester plateau of the ...
Determining the value of Vlashko-Vitoroga Zackel sheep for the conservation process / Utvrđivanje vrednosti Vlaško Vitorogog soja pramenke za proces konzervacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Autochthonous Pramenka (Zackel) sheep has been recognized as an important element of regional agro-biodiversity, relevant to the tradition that encompasses the cultural heritage of Serbia. The recognition that locally ...
Testing constitution and reproductive potential of Svrljig zackel sheep for organic production in East Serbia
(East Sarajevo : Faculty of Agriculture, 2015)
Eastern Serbia region, especially Homolje territory is an important natural resource of a great potential for organic sheep production. Its long tradition of sheep breeding and the quality of lamb meat and dairy products ...