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Carcass characteristics and meat quality of broilers fed on earthworm (Lumbricus rubellus) meal
(Hellenic Veterinary Medical Soc, Athens, 2020)
The aim of the research was to evaluate the carcass characteristics and meat quality from chickens fed on diets in which fish meal was substituted with raw earthworms (Lumbricus rubellus) or earthworm meal. In the trial ...
Nutritional strategies in changing fatty acid profile of feed for broilers in order to produce funcional food of animal origin
(International Scientific Publications, 2021)
Numerous medical findings show that in development of cardiovascular and other chronic diseases in
humans, the relationship between two groups of polyunsaturated fatty acids in diet plays a significant
role: omega 6 acids ...