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Uticaj izbora hraniva na sadržaj masti i masnokiselinski sastav mesa kalifornijske pastrmke (Oncorhynchus mykiss)
(Beograd : Fakultet veterinarske medicine, 2012)
Promene navika populacije u konzumiranju ribe, kao i sve veća potrošnja ribe iz akvakulture, nameću i određene zahteve koji se odnose na njen kvalitet, a naročito na sadržaj n-3 polinezasićenih masnih kiselina (PNMK), koje ...
Assessment of some welfare parameters in lactating sows
(Belgrade : University, Faculty of Agriculture, 2016)
In this paper, some welfare problems of sows during period of the lactation are considered. The study was conducted on randomly selected sows in 2 to weeks of lactation, housed in separate facility at the commercial pig ...
Ispitivanje uticaja pakovanja mlevenog mesa u modifikovanoj atmosferi na rast Salmonella spp.
(Beograd : Fakultet veterinarske medicine, 2014)
Osnovi kardiologije pasa i mačaka
(Beograd : Fakultet veterinarske medicine, 2011)
Effect of marinating and vacuum packaging on sensory properties of chicken breast fillets / Efekat mariniranja i pakovanja u vakuum na senzorske karakteristike pilećih fileta
(Banja Luka : Veterinarska komora Republike Srpske, 2019)
Marinating, a process of infusing the meat with savoury ingredients is one of the most widely-used techniques for enhancing meat quality by reducing cooking losses, improving tenderness, colour quality, and overall ...
The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens
(Elsevier Science Bv, Amsterdam, 2015)
The objective of this study was to determine the effect of breed line and age on pH in broiler chicken breast muscles. pH values of m. pectoralis major muscle were compared within 6 groups - each line (Cobb, Ross, Hubbard) ...
The effects of Detoxin-V on weight gain of broilers fed contaminated feed
(19th Europian Symposium on Poultry Nutrition, Potsdam, Germany, August 26-29,2013, 2013)
Incidence and predisposition of the hip dysplasia in Hungarian shepherd dogs
(DAGENE - International association for the conservation of animal breeds in the Danube regionDAGENE, 2016)
Dogs with CHD are born with normal hips that later undergo varying degrees of subluxation
of the coxofemoral joint. Although the aetiology of CHD is multifactorial, the pathogenesis or
stages of change within the affected ...
Uticaj različitih uljarica u hrani na proizvodne rezultate i parametre prinosa mesa tovnih svinja / Effect of different oilseeds in pig diet on pig performance and carcass quality parameters
(Banja Luka : Veterinarska komora Republike Srpske, 2017)
The aim of this study was to examine the effect of different oilseeds in pig fattening diet on the pig performance and carcass quality parameters. The study was conducted on 30 pigs of the same origin, Yorkshire x Landrace ...
The effect of thiamine on activity of enzymes (with a special emphasis on MAPK) in the brain of Japanese quails treated with chlorpyrifos
(Beograd : Serbian Society of Toxicology, 2018)
The aim of this study was to investigate the influence of vitamin B1 (thiamine) on biochemical changes in the brain tissue of Japanese quail (Coturnix japanica) treated with chlorpyrifos. The following parameters were ...