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Evaluation of the effects of Salvia officinalis essential oil on plasma biochemistry, gut mucus and quantity of acidic and neutral mucins in the chicken gut / Evaluacija uticaja esencijalnog ulja salvia officinalis na biohemijske vrednosti u plazmi, sluznicu creva i kvantitet kiselih i neutralnih mucina u crevima pilića
(Acta Veterinaria-Beograd, 2014)
AbstractIn this study the effects of Salvia officinalis L. essential oil on the thickness of the gut mucus layer and quantity of neutral and acidic mucins in chickens were observed. Oneday-old chickens of Isa Brown breed ...
Analysis of Genetic Structure of Huchen (Hucho Hucho) in Serbia Inferred From Mitochondrial and Nuclear DNA / Analiza genetičke strukture mladice (Hucho hucho) u srbiji na osnovu mitohondrijske i jedarne DNK
(Acta Veterinaria-Beograd, 2014)
The purpose of this study was to assess the genetic diversity of Serbian huchen and provide guidelines for conservation and management. Fourteen huchen individuals were collected from six localities. For all individuals ...
A single dose vaccination with an elastase-dependent H1N1 live attenuated swine influenza virus protects pigs from challenge with 2009 pandemic H1N1 virus / Vakcinacija sa jednom dozom elastaza-zavisnog živog atenuiranong H1N1 virusa influence svinja obezbeđuje dovoljnu zaštitu protiv 2009 pandemičnog H1N1 virusa kod svinja
(Acta Veterinaria-Beograd, 2014)
The 2009 outbreak of H1N1 influenza A viruses in humans underscored the importance of pigs in influenza A virus evolution and the emergence of novel viruses with pandemic potential. In addition, influenza A virus infections ...
Effects of a combination of prone positioning and high-frequency oscillatory ventilation on blood gas exchange in an experimental pig model of acute respiratory distress syndrome / Efekti kombinacije ležećeg položaja i oscilatorne plućne ventilacije visoke frekvencije na razmenu gasova u krvi na modelu sindroma akutnog respiratornog šoka kod svinja
(Acta Veterinaria-Beograd, 2014)
This animal study was conducted in order to verify the effects of combining high-frequency oscillatory ventilation and prone positioning and the order of application of both methods on blood gas ...
Calcium-dependent antibacterial activity of donkey s milk against Salmonella
(Springer, New York, 2017)
The aim of this study was to examine the antibacterial activity of raw donkeys milk (DM) against Salmonella Enteritidis and Salmonella Typhimurium as well as to determine the dependence of this antibacterial activity on ...
Feasibility of non-invasive molecular method for sexing of parrots
(Zoological Soc Pakistan, Lahore, 2013)
The aim of this study was to test the feasibility and efficacy of a non-invasive molecular method for gender identification of parrots, using different types of samples and the Chromo Helicase DNA-binding (CHD) gene as a ...
Morphology investigation of the mink's brain (Mustela vison) / Morfološka ispitivanja mozga kanadske lasice (Mustela vison)
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
The mink is a strict carnivore and a seasonal breeder, which may be used as an experimental model for other carnivores. Using anatomical methods, 32 brains of the N. American mink were examined. It was found that the brain ...
Immune-Mediated Hemolytic Anemia Associated with Mycoplasma Haematoparvum in a Splenectomized Dog in Italy / Imunološki posredovana hemolitička anemija udružena sa candidatus mycoplasma haemoatoparvum kod splenektomisanog psa u Italiji
(Acta Veterinaria-Beograd, 2019)
This report describes a case of canine hemotropic mycoplasmasosis by Candidatus Mycoplasma haematoparvum in a dog. A five-year-old splenectomized dog was referred to the Veterinary Teaching Hospital of the University of ...
Principles of age-related changes in the canine and feline brain / Promene na mozgu pasa i mačaka tokom starenja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
In the aged dog and cat, especially dog, a cognitive decline develops naturally in many different domains, but at the same time it also exhibits human-like individual variability in the aging process. In the aging ...
Effect of goat breed on the meat quality / Uticaj rase koza na kvalitet mesa
(Savez hemijskih inženjera, 2014)
The quality of goat meat has recently become an important aspect in the marketing of goats in Serbia. The aim of this study was to compare some goat meat quality parameters of various races and to determine the differences ...