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Приказ резултата 671-680 од 701
Suppression of methionine-induced colon injury of young rats by cysteine and N-acetyl-l-cysteine
(Springer, Dordrecht, 2018)
Changes in the methionine metabolism can cause a state called hyperhomocysteinemia, inducing oxidative stress in the gut. The production of free radicals is important in the colon damage caused by methionine. This study ...
Influence of absorbed radiation dose following computed tomography on the antioxidative status in rabbit testicles
(Srpsko biološko društvo, Beograd, 2018)
In recent years, computed tomography (CT) has become very common in veterinary medicine. It is well known that testicles are organs with high radiosensitivity and their function can be impaired even after exposure to low ...
The application of molecular methods in the identification of isolated strains of parainfluenza 3 virus of cattle
(Srpsko biološko društvo, Beograd, 2014)
Bovine parainfluenza 3 virus (PI3) causes respiratory infections in cattle and sheep with great economic losses in livestock. The aim of this investigation was to determine the significance of molecular methods in the ...
Temperatures, cleanliness and food storage practises in domestic refrigerators in Serbia, Belgrade
(Wiley, Hoboken, 2016)
Consumers knowledge about proper household practises during food handling and storage are deemed insufficient. Therefore, the aim of our study was to investigate the conditions of food storage in refrigerators (temperature, ...
Acute phase protein response in cows with staphylococcus aureus subclinical mastitis / Reakcija proteina akutne faze kod krava sa subkliničkim mastitisom izazvanim staphilococcus aureus-om
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Inflammation at a local and systemic level is a complex process that involves the synthesis of acute phase proteins (APPs) with multiple functions in the regulation of the inflammatory process itself. The aim of this work ...
Potential modulating effect of the Ascaris suum nicotinic acetylcholine receptor (nAChR) by compounds GSK575594A, diazepam and flumazenil discovered by structure-based virtual screening approach
(Elsevier, 2021)
Parasitic infections are a widespread health problem and research of novel anthelmintic compounds is of the utmost importance. In this study we performed a virtual screening campaign by coupling ligand-based pharmacophore, ...
Sensory evaluation and microbiological characterization of autochthonous Sombor cheese / Senzorna analiza i mikrobiološka karakterizacija autohtonog Somborskog sira
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2008)
In this paper the results of organoleptic evaluation, chemical and microbiological analysis of Sombor cheese were presented. Sombor cheese is a type of autochthonous cheese whose traditional processing method is still in ...
Effect of phytase supplementation on growing pigs performance / Uticaj dodavanja fitaze u hranu na zdravstveni status i proizvodne rezultate svinja u tovu
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2012)
Dietary concentrations of phytate are crucial for its anti-nutritive properties and its negative impact on P availability. The increase of dietary phytate level is shown to increase endogenous losses of amino acids and ...
Bites to humans caused by stray and owned dogs in Belgrade / Ujedi pasa lutalica i pasa poznatih vlasnika u Beogradu
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2008)
The study aimed to estimate the incidence of bites caused by stray and owned dogs in the population of Belgrade, the capital of Serbia in the period from 1st January 2003 to 31st December 2006. Also, the seasonal influence ...
Survival and therapeutic potential of probiotic microorganisms in fermented milk / Preživljavanje i terapeutski potencijal probiotskih mikroorganizama u fermentisanom mleku
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2001)
The survival and therapeutic potential of probiotic microorganisms in fermented milk is estimated on the basis of the number present. The level of probiotic microorganisms which has a positive prophylactic effect and ...