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Najčešća oboljenja malih sisara kroz prikaze slučajeva
(Beograd : Fakultet veterinarske medicine, 2019)
Jedinstvena definicija egzotičnih kućnih ljubimaca ne
postoji. Po jednima, to su životinje koje nisu autohtone na
datom području a gaje se kao kućni ljubimci. Po drugima, to
su sve socijalne životinje osim pasa, mačaka ...
Influence of different sources of fat on lipid index of muscle and fat tissue of pigs
(Iop Publishing Ltd, Bristol, 2019)
Of the total meat production in Serbia, pork makes up more than one half. This meat is often associated with cardiovascular diseases due to its high contents of fat and saturated fatty acids. The aim of this study was to ...
Fetlock Joint Cartilage Lesions in Working Horses – A PILOT STUDY
(Zagreb : Faculty of Veterinary Medicine, University of Zagreb, 2019)
The horse is still used as a working animal, harnessed in a sled or wheeled chariots
loaded with cargo several times heavier than the horse itself. There are no data on the extent
of cartilage lesions in the fetlock ...
Uzgoj i patologija autohtonih rasa svinja
(Beograd : Fakultet veterinarske medicine, 2019)
U radu su prikazane uzgojne bolesti i mere kontrole zdravlja, kao primarni
zadaci veterinarske sluţbe, koja je odgovorna za zaštitu zdravlja svinja.
Promocija dobrog zdravlja svinja i u intenzivnom i u ekstenzivnom uzgoju ...
Fat replacement and PUFA enrichment challenges in fermented sausage production
(Iop Publishing Ltd, Bristol, 2019)
Pork backfat is traditionally used in the formulation of dry fermented sausages and contributes to the properties of the final product. In addition to its important technological function during ripening and drying processes, ...
Primena imunostimulatora u korekciji plodnosti krmača i odgoju prasadi u ranoj fazi - preliminarni rezultati
(Požarevac : Veterinarski specijalistički institut, 2019)
Preservation of meat and meat products using nanoencapsulated thyme and oregano essential oils
(Iop Publishing Ltd, Bristol, 2019)
Among other plants, thyme and oregano are commonly used in Mediterranean cuisine, especially in meat dishes. Although the essential oils of these two plants possess great antimicrobial and antioxidative properties, their ...
The common foodborne viruses: A review
(Iop Publishing Ltd, Bristol, 2019)
Transmission pathways of foodborne viruses include contamination of food by infected food handlers, by contamination of food during the production process and by consumption of products of animal origin harbouring a zoonotic ...
Macracanthorhynchus in wild boars from mountain area of Serbia
(Filodiritto, 2019)
Determination of the activity concentration of 137Cs and 40K in blueberry-based products consumed in Serbia
(RAD Association, 2019)
The aim of the study is the investigation of the activity concentration of 137Cs and 40K in blueberry-based products that are available on the market in the Republic of Serbia. Samples were bought in stores during September ...