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Приказ резултата 41-50 од 276
Influence of housing conditions, number of farrowing and number of pigs in litter on weight loss in sows during lactation / Uticaj različitih uslova držanja, pariteta i broja prasadi u leglu na gubitak telesne mase krmača u toku laktacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
The objective of this work was to investigate the influence of housing conditions, number of farrowing and number of pigs in litter on weight loss in sows during lactation. The experiment included 60 sows, half breed ...
Rabies: Epizootiological situation at the territory of Serbia and countries in the region from 2006. to 2012. / Besnilo - epizootiološka situacija na teritoriji Srbije i zemalja u okruženju od 2006. do 2012. godine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
Rabies is a disease that occurs both in animals and people, with relatively long period of incubation, intense clinical course and fatal ending. Majority of cases of illnes and death in people are caused by the standard ...
Assessment of mercury intake associated with fish consumption in Serbia / Procena unosa žive kroz konzumaciju ribe u Srbiji
(Institut za higijenu i tehnologiju mesa, Beograd, 2012)
Nutritional benefits of fish can be attributed primarily to the content of high-quality proteins, vitamins, elements and omega-3 polyunsaturated fatty acids. On the other hand, fish and fishery products are susceptible to ...
Impact of mannanoligo saccharides on performance traits of rainbow trout / Uticaj mananoligosaharida na proizvodne osobine kalifornijske pastrmke
(Institut za stočarstvo, Beograd, 2013)
The effect of mannanoligo saccharides (MOS) as a food additive, applied at a concentration of 0.2% (O-I group of fish) and 0.3% (O-II group of fish) on morphometric characteristics and primary production of the Californian ...
Effect of Saccharomyces cerevisiae supplementation on health and performance of dairy cows during transition and early lactation period / Uticaj dodatka Saccharomyces cerevisiae u ishrani na zdravlje i proizvodnju krava tokom perioda tranzicije i početka laktacije
(Institut za stočarstvo, Beograd, 2015)
Data concerning the effect of probiotics supplementation on many parameters concurrently at the same cows are lacking. Therefore, the objective of this experiment was to investigate the effects of Saccharomyces cerevisiae ...
Wine polyphenol resveratrol inhibits contractions of isolated rat uterus by activation of smooth muscle inwardly rectifying potassium channels
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2016)
Resveratrol is a phytoalexin produced in a number of plant species including grapes. The benefit of resveratrol to health is widely reported. Resveratrol has been found to promote relaxation of non-pregnant and pregnant ...
The importance and use of nanopacking in food industry / Značaj i upotreba nanopakovanja u industriji hrane
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
In order to satisfy the increasing demand for food production which will reach the consumers in a safe condition, and at the same time meet their expectations in terms of quality, the packaging industry has been continually ...
Polyunsaturated fatty acids in the fish meat and their significance for human health / Polinezasićene masne kiseline u mesu ribe i njihov značaj za zdravlje ljudi
(Institut za higijenu i tehnologiju mesa, Beograd, 2014)
Proper nutrition is very important for the quality of life. Nutritional and health significance of the use of fish and fish products in the diet is one of the reasons for the continuous increase in demand for such products ...
Clinical presentation of bluetongue and the malignant form of contagious ecthyma in sheep: Description of cases / Klinička prezentacija bolesti plavog jezika i malignog oblika zaraznog ektima kod ovaca - opis slučajeva
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2019)
Bluetongue and contagious ecthyma are sheep diseases that have very similar clinical presentation, thus, making it difficult to distinguish between the two based on clinical symptoms. In practice, a detailed clinical ...
The influence of heat stress on metabolic status of cows / Vlijanie teplovogo stressa na metaboličeskij status korov
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2014)
It is considered that high air temperature and humidity during the summer are the main factors which adversely affect both the health and production-reproductive performance of high yielding dairy cows. The resulting heath ...