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Epidemiology and diagnostics of human fasciolosis / Epidemiologija i dijagnostika fascioloze ljudi
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Fasciolosis is a zoonotic infection caused by the trematoda Fasciola hepatica and Fasciola gigantica. Human fasciolosis is endemic in some parts of South America, Africa, Eastern Asia and Europe. High prevalence of human ...
Influence of Helleborus odorus W. et K. underground parts extracts on red blood pictures of Wistar rats / Uticaj ekstrakta podzemnih organa Helleborus odorus w. et K. na crvenu krvnu sliku Wistar pacova
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
This paper presents the results of investigations of parameter values of the red blood cell count in Wistar rats, after intramuscular application of rhizome and root extract of Helleborus odorus W. et K (HE). The trial was ...
Factors significant for the shelf-life of fish and selected fish products in retail / Činioci od značaja za održivost ribe i odabranih proizvoda od ribe u prometu
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
Fish is one of most nutritive valuable food of animal origin in human nutrition. World fish landing reached its own maximum at the end of the past century. However, increasing market needs for food products are compensated ...
Blood transfusion in horses / Transfuzija krvi kod konja
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
Fluid therapy includes blood transfusion which presents the most efficient manner of treating hypovolaemia caused by blood loss, even though whole blood can be used as a therapeutic means in other cases as well - in deficits ...
Fast food in the diet of adolescents / Brza hrana u ishrani adolescenata
(Institut za higijenu i tehnologiju mesa, Beograd, 2015)
In order to improve the nutrition of adolescents and to achieve their optimal body weight, considerable effort is invested to highlight the harmful effects of consuming fast food and the need of its reduction. In a survey ...
UPLC-MS/MS determination of histamine levels in canned fish collected from Belgrade retail markets
(Institute of meat hygiene and technology, Belgrade, 2016)
The aim of this study was to determine the amount of histamine in canned fish samples collected from Belgrade retail stores using ultra-performance liquid chromatography tandem mass-spectrometry. In addition, the established ...
Dog and cat respiratory capilariasis: Clinical, parasitological and epidemiological significance / Respiratorna kapilarioza pasa i mačaka - klinički, parazitološki i epidemiološki značaj
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Respiratory capillariasis is a disease of domestic and wild carnivores as well as of people, caused by nematode Eucoleus aerophilus syn. Capillaria aerophila, which lives as a parasite in mucosa of trachea, bronchi and ...
Clinical aspects of immunosuppression in poultry / Klinički aspekti imunosupresije živine
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2015)
Immunity is ability to stop an infection. Immunosupression is a status where the immunity is reduced. Humoral (antibodies) and/or cell immunity may be depressed. Immunosupression can be caused by infectious agents, improper ...
Effect of administering energy supplement in feed on body condition and performance of high-yield dairy cows / Uticaj davanja energetskog dodatka u hrani na zdravstveno stanje i proizvodne rezultate visoko-mlečnih krava
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2010)
The objective of the investigations presented in this work was to establish the effects of a glycerol-based energy supplement in the diet of high-yield dairy cows on their body condition and production results during the ...
The application of PCR based methods in diagnostics of some viral infections of swine / Primena molekularnih metoda zasnovanih na lančanoj reakciji polimeraze u dijagnostici nekih infekcija svinja
(Institut za stočarstvo, Beograd, 2016)
Viral infections of swine cause significant economic losses in swine husbandry. They manifest in death of infected animals of different ages or in decreased productivity during the manufacturing process. Having that in ...