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Primena enrofloksacina u živinarstvu kao potencijalni rizik za bezbednost hrane - rezidue veterinarskih lekova u jestivim tkivima* / Usage of enrofloxacin in poultry production as a potential risk for food safety – veterinary drugs residues in edible tissues
(Beograd : Institut za higijenu i tehnologiju mesa, 2009)
Danas su u nauci o bezbednosti hrane definisane dve glavne opasnosti koje nastaju kao direktna posledica primene antimikrobnih lekova: rezidue u jestivim tkivima i razvijanje rezistencije zoonotskih patogena. Enrofloksacin, ...
Active biomonitoring of air radioactivity in urban areas / Aktivni biomonitoring radioaktivnosti vazduha u urbanim sredinama
(Univerzitet u Beogradu - Institut za nuklearne nauke Vinča, Beograd, 2009)
To assess the validity of the moss bag monitoring technique in the radioactivity control of ground level urban air, a study on radionuclide contents in moss was performed in the city of Belgrade, Serbia. From May 2006 to ...
Inhibitory effect of eugenol on rat ileal motility in vitro / Inhibitorni efekt eugenola na motilitet ileuma pacova in vitro
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
Eugenol, an essential oil of clove oil possesses several different pharmacological properties, including antimicrobial, antifungal, insecticidal and antihelmintic. With regard to the digestive tract, eugenol has shown ...
Salmonellosis in poultry breeding in view of introducing vaccination / Salmoneloza u živinarstvu u svetlu uvođenja vakcinacije
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
With the increased demand of consumers for safe poultry products, efficient control of pathogenic microorganisms that cause diseases in humans is becoming the chief challenge in contemporary poultry production. Poultry ...
Investigation of zeolites influence on vitamin B6 content in broilers' chicken meat: Method validation / Ispitivanje uticaja zeolita na sadržaj vitamina B6 u mesu brojlera - validacija metode
(Institut za higijenu i tehnologiju mesa, Beograd, 2009)
Zeolites are crystal, hydrated aluminosilicates of alkali-metal and alkaline-earth-metal cations which possesses 'infinite' three-dimensional crystaline structure, and are characterized with an ability of losing and accepting ...
Uticaj različitih smeša gasova na očuvanje senzorskih svojstava odrezaka šarana (Cyprinus carpio) / Effect of various gas mixtures in keeping sensory properties of carp’s (Cyprinus carpio) cuts
(Beograd : Institut za higijenu i tehnologiju mesa, 2009)
Tržište ribe i proizvoda od ribe se, poslednjih godina, ubrzano razvija u svetu. Zahtev potrošača je da riba u prodaji bude već očišćena i spremna za brzu pripremu. Održivost sveže ohlađene ribe može da bude ...
Essential Oil Variability in Natural Populations of Picea omorika, a Rare European Conifer
(Wiley-V C H Verlag Gmbh, Weinheim, 2009)
This study is the first report on the composition and variability of essential oil in the relic, endemic, and vulnerable free species Serbian spruce, Picea omorika, in its natural populations. In the needles of 108 trees ...
Examination of presence of specific antibodies against avian influenza virus in some species of wild birds / Ispitivanje prisustva specifičnih antitela protiv virusa avijarne influence kod nekih vrsta divljih ptica
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
Infections caused by the avian influenza virus have been known for a long time and they are present, to a smaller or greater extent, in both extensive and intensive poultry production in many parts of the world. Epidemiological ...
Effect of fish freezing on selected parameters of smoked product quality / Uticaj zamrzavanja ribe na odabrane parametre kvaliteta dimljenog proizvoda
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2009)
In the circumstances of small processing facilities for smoked fish production, and a particularly good fishing season, there occurs the necessity for freezing the catch in order to process it and preserve it in this way, ...
Influence of bioclimatic factors in tied dairy cow system on health, production and reproduction parameters / Uticaj bioklimatskih faktora u vezanom sistemu držanja mlečnih goveda na zdravstvene, proizvodne i reproduktivne parametre
(Institut PKB Agroekonomik, Padinska skela, 2009)
In last several years, rapid progress on the field of genetics in high producing dairy cows around the world was done. On the contrary, reproductive efficiency has suffered a dramatic decrease since the mid 1980s. The ...