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Istorijski osvrt na razvoj tehnologije mesa u Srbiji / Historical overview of the development of meat technology in Serbia
(Beograd : Institut za higijenu i tehnologiju mesa, 2019)
Nanotechnology and Plant Extracts as a Future Control Strategy for Meat and Milk Products
(Springer International Publishing, 2019)
Plant extracts, well known for their antibacterial and antioxidant activity, have potential to be widely used preservatives in the food industry as natural alternatives to numerous synthetic additives which have adverse ...
Autohtone rase živine u Srbiji: stanje i mogućnost održivog uzgoja i proizvodnje / Autochthonous poultry breeds in Serbia: the possibility of sustainable breeding and production
(Beograd :Fakultet veterinarske medicine Univerziteta, 2019)
Poultry farming has been intensively developing in Serbia since the mid-20th
century. Since then, poultry production has been based on the use of highproductive hybrids, while autochthonous breeds have been limited to ...