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The effect of breed line and age on measurements of pH-value as meat quality parameter in breast muscles (m. pectoralis major) of broiler chickens
(Elsevier Science Bv, Amsterdam, 2015)
The objective of this study was to determine the effect of breed line and age on pH in broiler chicken breast muscles. pH values of m. pectoralis major muscle were compared within 6 groups - each line (Cobb, Ross, Hubbard) ...
Inactivation of Yersinia enterocolitica in Fermented Sausages during Fermentation
(David Publishing Company, 2015)
The purpose of this study was to evaluate the storage conditions as a way to increase the safety of fermented sausage, with the specific objectives to investigate the effect of storage time, pH value, water activity and ...
Hypercholesterolaemia in older cats is not associated with haptoglobin and serum amyloid A concentration
(25th ECVIM - CA Congress, Lisbon, September 10th - 12th, 2015, 2015)
Isolation of Candida albicans and Citrobacter freundii from deep frozen semen of bulls / Izolacija Candide albicans i Citrobacter freundii iz duboko zamrznutog semena bika
(Institut PKB Agroekonomik, Padinska skela, 2015)
Microbiological examination of semen as part of health control of bulls is of great importance for the success cattle reproduction. Deep-frozen semen ofbulls should be free of pathogenic and conditionally pathogenic ...
Kompleks respiratornih oboljenja svinja (porcine respiratory diseases complex)- virusni uzročnici
(Požarevac : Sitograf RM, 2015)