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Physicochemical parameters and microbiological status of honey produced in an urban environment in Serbia
(Springer Heidelberg, Heidelberg, 2018)
Honey is a natural substance produced by honey bees (the genus Apis) enjoyed by people due to its unique nutritional and medicinal properties. The aim of this study was to determine the physicochemical parameters (moisture, ...
Chemotaxonomic Considerations of the n-Alkane Composition in Pinus heldreichii, P.nigra, and P.peuce
(Wiley-V C H Verlag Gmbh, Weinheim, 2018)
The n-alkane composition in the leaf cuticular waxes of natural populations of Bosnian pine (Pinus heldreichii), Austrian pine (P.nigra), and Macedonian pine (P.peuce) was compared for the first time. The range of n-alkanes ...
Chemotaxonomic Considerations of the n-Alkane Composition in Pinus heldreichii, P.nigra, and P.peuce
(Wiley-V C H Verlag Gmbh, Weinheim, 2018)
The n-alkane composition in the leaf cuticular waxes of natural populations of Bosnian pine (Pinus heldreichii), Austrian pine (P.nigra), and Macedonian pine (P.peuce) was compared for the first time. The range of n-alkanes ...
Detection of toxin genes and randomly amplified polymorphic DNA typing of Bacillus cereus isolates from infant milk formulas
(Wiley, Hoboken, 2018)
Bacillus cereus, a ubiquitous human foodborne pathogen, can persist in different environment, including dry conditions. In this study, we explored the genetic diversity of B. cereus isolates from infant milk formulas. Out ...
Experimental evaluation of infection, dissemination, and transmission rates for two West Nile virus strains in European Aedes japonicus under a fluctuating temperature regime
(Springer Verlag, 2018)
West Nile virus (WNV) is continuously spreading in Eastern and Southern Europe. However, the extent of vector competence of Aedes japonicus (Theobald, 1901) is controversial. In this work, we elucidated the dynamics of ...
In-house validation of real-time PCR methods for detecting the INV A and TTR genes of Salmonella spp. in food
(Wiley, Hoboken, 2018)
The microbiological standard method for the detection of Salmonella spp. is time-consuming, and consequently there is a need for an alternative rapid methodology for its detection. In this study, two open-formula real-time ...
Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions
(Taylor & Francis Ltd, Abingdon, 2018)
Common carp meat was smoked in traditional conditions without filter and with zeolite, granular activated carbon, and gravel filters. The aim of this study was to determine the influence of using different filters in ...
Tetracycline resistance in lactobacilli isolated from Serbian traditional raw milk cheeses
(Springer India, New Delhi, 2018)
The aim of this study was to investigate the presence of tetracycline resistance in lactobacilli isolated from traditional Serbian white brined raw milk cheeses (Homolje, Sjenica, Zlatar). Isolation of presumptive lactobacilli ...
Molecular Characterization of Multidrug-Resistant Escherichia coli Isolates from Bovine Clinical Mastitis and Pigs in the Vojvodina Province, Serbia
(Mary Ann Liebert, Inc, New Rochelle, 2018)
The aim of the study was to characterize multidrug-resistant (MDR) Escherichia coli isolates collected in Serbia from bovine clinical mastitis cases and diseased pigs, mainly with molecular methods. A total of 48 E. coli ...