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Effect of farm size and abattoir capacity on carcass and meat quality of slaughter pigs
(Wageningen Academic Publishers, 2018)
The study was designed to determine the effect of farm size and abattoir capacity and their interaction
on carcass and meat quality of slaughter pigs. Pigs from small scale farm slaughtered at low-input
production system ...
Trichinella infections in different host species of an endemic district of Serbia
(Elsevier Science Bv, Amsterdam, 2013)
Trichinella infections are endemic in the Balkan region of Europe. Though trichinellosis and agents thereof are serious problems for human health and animal husbandry, only a limited number of Trichinella isolates from ...
Epitheliogenesis imperfecta in dorcas gazelle (Gazella dorcas)
(Elsevier, 2017)
Trichinellosis in wild and domestic pigs and public health: a Serbian perspective
(Wageningen Acad Publ, Wageningen, 2011)
Among a large number of susceptible animal species, the domestic pig is the most important source of human Trichinella infection worldwide. Trichinellosis is commonly defined by two cycles; domestic (in pigs on-farm) and ...
The influence of feeds on fatty acid composition of meat fattening pigs
(University of Novi Sad, Faculty of Technology, 2012)
The aim of this study was to investigate the possibility of using different feed compound for pigs in order to increase content of n-3 fatty acids in adipose tissue, as well as improving relation n-6/n-3 fatty acid that ...
Effects of monepantel on nicotinic acetylcholine receptors from Ascaris suum and Oesophagostomum dentatum
(Society of Toxicology, 2016)
Zolvix ® is a recently introduced anthelmintic drench containing monepantel as the active ingredient.
Monepantel has been demonstrated to act on deg-3/des-2 containing nAChRs in several nematodes as
a positive allosteric ...
Occurrence and diversity of Vibrio species in the Danube Delta ecosystem
(Elsevier Science Bv, Amsterdam, 2018)