Преглед Fakultet veterinarske medicine аутора: "Jovanović, Jelena"
Приказ резултата 1-12 од 12
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Effect of broiler slaughter weight on meat yield and quality / Uticaj telesne mase na prinos i kvalitet mesa brojlera
Nikolić, Aleksandra; Babić, Milijana; Jovanović, Jelena; Čobanović, Nikola; Branković-Lazić, Ivana; Milojević, Lazar; Parunović, Nenad (Institute of meat hygiene and technology, 2019) -
Ensuring the safety of cooked and smoked sausages of a narrower diameter, in a cellulose casing, by heat treatment
Rašeta, Mladen; Branković-Lazić, Ivana; Mrdović, Boris; Simunović, Stefan; Simunović, Sara; Jovanović, Jelena; Becskei, Zsolt (Institute of Meat Hygiene and Technology, 2023) -
Examination of the volume of meat production and the value of meat imports to Serbia from 2012 to 2021
Branković Lazić, Ivana; Baltić, Milan Ž.; Simunović, Stefan; Ćirić, Jelena; Baltić, Tatjana; Jovanović, Jelena; Đorđević, Vesna Ž. (Institute of Meat Hygiene and Technology, 2023) -
Following changes in total number of mesophilic bacteria and torry meter readings in samples of fresh trout packaged in modified atmosphere and vacuum / Praćenje promena ukupnog broja mezofilnih bakterija i torimetrijske vrednosti u uzorcima sveže pastrmke upakovane u modifikovanu atmosferu i vakuum
Milijašević, Milan; Babić, Jelena; Spirić, Aurelija; Jovanović, Jelena; Lakićević, Brankica; Borović, Branka; Baltić, Milan Ž. (Faculty of Veterinary Medicine, Belgrade, 2011) -
Influence of feed for horse nutrition on the chemical parameters and fatty acid composition of mare's milk
Nikolić, Aleksandra; Jovanović, Jelena; Đorđević, Vesna; Trbović, Dejana; Sinđić, Milijana; Babić Milijašević, Jelena; Milićević, Dragan (Belgrade : Institute of Meat Hygiene and Technology, 2023) -
Influence of polyphenols on sensory properties of fermented sausages
Nikolić, Aleksandra; Grković, Nevena; Đurić, Spomenka; Jovanović, Jelena; Đorđević, Vesna; Trbović, Dejana; Vasilev, Dragan (IOP Publishing Ltd, 2021) -
Nutritional score of meat products at retail in Serbia / Nutritivni skor proizvoda od mesa na domaćem tržištu
Rašeta, Mladen; Branković-Lazić, Ivana; Mrdović, Boris; Becskei, Zsolt; Savić, Mila; Grubić, Mirjana; Jovanović, Jelena (Institute of meat hygiene and technology, Belgrade, 2020) -
Optimization of pasteurization of meat products using pasteurization values (p-values)
Rašeta, Mladen; Jovanović, Jelena; Becskei, Zsolt; Branković-Lazić, Ivana; Mrdović, Boris; Đorđević, Vesna (IOP Publishing Ltd, 2021) -
The prevalence of four virulence genes in strains of Campylobacter jejuni isolated from broilers in Serbia
Jovanović, Jelena; Branković-Lazić, Ivana; Baltić, Tatjana; Jovanović, Milica; Đorđević, Vesna; Teodorović, Vlado; Velebit, Branko (Univ Zagreb Vet Faculty, Zagreb, 2020) -
Process hygiene of pig carcasses during one year at a slaughterhouse in the North Banat District of Serbia / Higijena procesa klanja i obrade svinja tokom godinu dana na jednoj klanici u Severnobanatskom okrugu u Srbiji
Rašeta, Mladen; Teodorović, Vlado; Jovanović, Jelena; Lakićević, Brankica; Branković-Lazić, Ivana; Vidanović, Dejan (Institut za higijenu i tehnologiju mesa, Beograd, 2015) -
Učestalost nalaza Campylobacter spp. na trupovima živine i njihova osetljivost na antimikrobne lekove / Prevalence of Campybacter spp. on poultry carcasses and susceptibility to antimicrobial drugs
Jovanović, Jelena (Универзитет у Београду, Факултет ветеринарске медицине, 2020) -
Uticaj različitih smeša gasova na očuvanje senzorskih svojstava odrezaka šarana (Cyprinus carpio) / Effect of various gas mixtures in keeping sensory properties of carp’s (Cyprinus carpio) cuts
Babić, Jelena; Milijašević, Milan; Baltić, Milan Ž.; Spirić, Aurelija; Lilić, Slobodan; Jovanović, Jelena; Đorđević, Mirjana (Beograd : Institut za higijenu i tehnologiju mesa, 2009)